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AIR FRYER
USER'S GUIDE

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Summary of Contents for ROBERT IRVINE K54474

  • Page 1 AIR FRYER USER’S GUIDE...
  • Page 2: General Description

    Introduction Thank you for buying this top-quality air fryer. You will now be able to cook a wide assortment of food in a healthier manner, with little or no oil! In combination with high-speed air circulation, the air fryer uses hot air and a top grill to prepare your dishes quickly and easily.
  • Page 3 Important information Please read this user manual carefully before the use of the appliance and keep it safely for future reference. Danger - Never immerse the housing, which contains electrical components and the heating elements, in water and rinse it under the tap. - Do not let any water or other liquid enter the appliance in order to prevent electric shock.
  • Page 4: Prior To The First Use

    Caution - Place the appliance on a horizontal and stable surface. - Always unplug the appliance after use. - Let the appliance cool down for about 30 minutes before you handle or clean it. - Remove burnt remnants. - This appliance is intended for normal household use only. It is neither intended for use in environments such as staff kitchens, offices, farms or other work environments, nor intended to be used by clients in hotels or other similar environments.
  • Page 5 Plug in, press the Power Button , press Zone or Zone , then select the cooking function. You can not only adjust the time and temperature freely by using Time +/- and Temperature +/- button, but also press any function icon to cook different kinds of food. Then, when you press , the unit starts to work.
  • Page 6 Button . Then, it will start to flicker. After BEEPS sounds, machine begins to work. Note: (1). During working, if you want to check the food, you can pause the cooking cycle by pulling the Pan with Fry Tray out and pushing it back again into Air Fryer. Remaining Time will resume.
  • Page 7 Menu table Program logistics (When using SINGLE pot) Menu Default Default temperature ( °F ) time(min) Pre-heat French fries Dehydration Drumsticks Steak Function Cake Shrimp Fish Vegetable Chop...
  • Page 8 Program logistics (When using DUAL pot) Menu Default Default temperature ( °F ) time(min) Pre-heat French fries Dehydration Drumsticks Steak Function Cake Shrimp Fish Vegetable Chop Caution: Do not touch the pan during and about 30mins after use, as it gets very hot. Only hold the pan by the handle.
  • Page 9 Operation step 1. Put the mains plug in an earthed wall socket. 2. Put the ingredients into the frying tray. 3. Put the frying tray in the right position; Choose function from menu and press START/PAUSE to start cooking. Screen display It will show temperature and time.
  • Page 10 Adding a small amount of oil to food can make them crispier. Oil sprays are good for applying small amounts of oil evenly to food. Food Tips You can air fry frozen food that can be baked in the oven. To make cakes, hand-pies, or any foods with filling or batter, you can place foods in heat- safe container and put that in Fry Tray.
  • Page 11 Rack of lamb 1.5 lbs to 2 lbs 22 min 380℉ Tenderloins 1 lb 15 min 370℉ FISH AND SEAFOOD Calamari 8 oz 4 min 400℉ Fish Fillet 8 oz ,1'' thick 10 min 400℉ Salmon 6 oz fillet 12 min 380℉...
  • Page 12 Potatoes 1'' cubes 12 min 400℉ Potatoes Whole 40 min 400℉ Squash ½'' chunks 12 min 400℉ Sweet Potato Whole 35 min 380℉ Tomatoes Cherry 4 min 400℉ Tomatoes Halved 10 min 350℉ Zucchini ½'' sticks 12 min 400℉ Note: It is better to add 3 minutes to the preparation time before you start frying if the appliance is cold...
  • Page 13 Cleaning Clean the appliance after every use. The frying tray, and the inside of the appliance have a non-stick coating. Do not use metal kitchen utensils or abrasive cleaning materials to clean them, as this may damage the non- stick coating. 1.
  • Page 14: Troubleshooting

    Troubleshooting Problem Possible cause Solution The air fryer does The appliance is not Put the mains plug in an earthed not work plugged into the mains. wall socket. You have not set the timer. Turn the timer knob to the required preparation time to switch on the appliance.
  • Page 15: Warranty

    Problem Possible cause Solution The pan still contains White smoke is caused by grease greasy residues from the heating up in the pan. Make sure previous use. you clean the pan properly after each use. Fresh potato fries You did not soak the potato Soak the potato sticks in a bowl of are fried unevenly sticks properly before you...

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