Related Manuals for Panasonic NN-E28JMM
Summary of Contents for Panasonic NN-E28JMM
- Page 1 Operating Instructions Microwave Oven Household Use Only N N-E28JMM Model No. NN-E28JBM NN-E27JWM NN-E28JMM NN-E28JMM_E28JBM_E27JWM_BPQ.indd 2017/12/28 13:33:05...
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- Page 3 Important safety instructions. Before „ operating this oven, please read these instructions and precautions carefully and keep for future reference. Warning! The appliance should be inspected „ for damage to the door seals and door seal areas and if these areas are damaged the appliance should not be operated until it has been repaired by a service technician trained by the manufacturer.
- Page 4 Warning! The contents of feeding bottles and „ baby food jars are to be stirred or shaken. The temperature has to be checked before consumption to avoid burns. Warning! The appliance shall be „ disconnected from its power source during service and when replacing parts.
- Page 5 When this oven is installed, it should be easy „ to isolate the appliance from the electricity supply by pulling out the plug or operating a circuit breaker. If the supply cord is damaged, it must be „ replaced by the manufacturer or its service agent or a similarly qualified person in order to avoid a hazard.
- Page 6 This appliance is intended to be used in „ household and similar applications such as: - staff kitchen areas in shops, offices and other working environments; - farm houses; - by clients in hotels, motels and other residential environments; - bed and breakfast type environments. Do not cook eggs in their shells and whole „...
- Page 7 Do not use harsh, abrasive cleaners or sharp „ metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass. This appliance is not intended to be operated „ by means of an external timer or separate remote-control system.
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Page 8: Table Of Contents
Recipes................. 32 Questions and answers ..........43 Care of your oven ............44 Specifications ............... 45 Thank you for purchasing a Panasonic appliance. Panasonic Corporation Osaka, Japan Imported by: Panasonic Marketing Europe GmbH Panasonic Testing Centre, Winsbergring 15, 22525 Hamburg, Germany NN-E28JMM_E28JBM_E27JWM_BPQ.indd... -
Page 9: Installation And Connection
A replacement specified on the label on the oven. fuse cover can be purchased from If a higher voltage than specified is your local Panasonic Dealer. used, it may cause a fire or other HOW TO REPLACE THE FUSE damages. -
Page 10: Placement Of Your Oven
Placement of your oven This oven is intended for counter-top 7. This appliance is intended to be use only. It is not intended for built-in used in household and similar use or for use inside a cupboard. applications such as: - staff kitchen areas in shops, 1. -
Page 11: Important Safety Instructions
Important safety instructions 1. The door seals and seal areas 4. If the supply cord is damaged, it should be cleaned with a damp must be replaced by the cloth. The appliance should be manufacturer, its service agent inspected for damage to the or a similarly qualified person in door seals and door seal areas order to avoid a hazard. - Page 12 Important safety instructions Use of your oven Accessories Do not use the oven for any reason The oven comes equipped with a other than the preparation of food. variety of accessories. Always This oven is specifically designed follow the directions given for use to heat or cook food.
- Page 13 Cooking time Foods low in moisture The cooking time depends on the The microwave oven is intended condition, temperature, amount of for heating food and beverages food and on the type of cookware. only. Take care when heating foods low in moisture, e.g. bread Begin with the minimum cooking items, chocolate, biscuits and time to help prevent overcooking.
- Page 14 Important safety instructions Liquids Utensils/foil When heating liquids, e.g. soup, Do not heat any closed cans or sauces and beverages in your bottles because they might microwave oven, overheating the explode. liquid beyond boiling point can Metal containers or dishes with occur without evidence of metallic trim should not be used bubbling.
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Page 15: Parts Of Your Oven
Parts of your oven 1. Door Release Button 3. Air vents 4. Microwave feed guide Press to open the door. Opening (Do not remove.) the door during cooking will stop the cooking process without 5. External air vents cancelling the programme. Cooking 6. -
Page 16: Control Panel
Control panel 1 Display window 2 Micro Power pad 3 Quick 30 pad 4 Timer / Clock pad 5 Time pads 6 Auto Defrost pads 7 Auto Reheat pads 8 Auto Cook pads 9 Stop / Reset pad: Before Cooking: One press clears your instructions. -
Page 17: Setting The Clock
Setting the clock When the oven is first plugged in, “88.88” appears in display. Example: To set 11:25am Press 11 times. Press 5 times. (to set hours) (to set 1 minute) Press twice. (to set 10 minutes) Press Timer/Clock Enter time of day. Press Timer/Clock. -
Page 18: Microwave Cooking And Defrosting
Microwave cooking and defrosting The glass tray must always be in position when using the oven. Press Micro Power Set the cooking time. Press Start. to select the desired Your oven can be The time power level. programmed for up to counts down 99 minutes 50 seconds in in the display. -
Page 19: Multi-Stage Cooking
Multi-stage cooking This feature allows you to programme up to 3 stages of cooking continuously. Example: To continually set High power (800 W) for 2 minutes, Medium power (700 W) for 3 minutes and Warm power (200 W) for 2 minutes. Press twice. -
Page 20: Quick 30 Feature
Quick 30 feature This feature allows you to set cooking time in 30 seconds increments up to 5 minutes at High MICROWAVE power (800 W). It is only available for MICROWAVE. Press Quick 30 to Press Start. set the desired The time counts cooking time. -
Page 21: Using The Timer
Using the timer This feature operates as a KITCHEN TIMER or allows you to programme the STANDING TIME/DELAY START. Kitchen timer Example: To count 5 minutes. Press 5 times. Press Timer/ Set the desired amount of Press Start. time. The time counts Clock. - Page 22 Using the timer Delay start Example: To start cooking at Medium MICROWAVE power (700 W) for 3 minutes after 5 minutes of standing time. Press 5 times. Press Timer/ Set the desired amount of delay time. Clock. (up to 99 minutes 50 seconds) Press 3 times.
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Page 23: Auto Programmes
Auto programmes With this feature you can defrost/cook food according to the weight. Select the category and set the weight of the food. The weight is programmed in grams. The oven determines MICROWAVE power level, and then cooking time automatically. Do not include the weight of any added water or the container weight. - Page 24 Auto programmes Programme Instructions Weight: 600-1600 g Accessories: Whole chickens and meat joints will require shielding during defrosting especially if it is a particularly fatty piece. This is to prevent food starting to cook on the outside edges. Protect wings, breast and fat with smooth pieces of (Whole Chickens, aluminium foil secured with cocktail sticks.
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Page 25: Auto Reheat/Auto Cook
Auto reheat/auto cook Press a desired Auto Reheat/ Press Start. Auto Cook pad several times The time counts until the appropriate weight down in the appears. display. „ Notes 1. Only use the accessories as indicated below. 2. Large pieces of fish/meat in a thin sauce, may require longer cooking. 3. - Page 26 Auto programmes Auto Cook Programme Instructions Weight: 200-1000 g Accessories: For cooking jacket potatoes. Choose medium sized potatoes 200-250 g (7-9 oz). Wash and dry and prick with a fork several times. Arrange around the edge of glass tray. Press Jacket Potatoes several times until the appropriate weight appears, and press Start.
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Page 27: Defrosting Charts
Defrosting charts The time given below is a guideline only. Always check the progress of the food by opening the oven door and then re-starting. For larger quantities adjust the time accordingly. Food should not be covered during defrosting. [Microwave power level: Defrost (270 W)] Defrosting Standing Meat... -
Page 28: Reheating Charts
Reheating charts The time given in the charts below is a guideline only, and will vary depending on STARTING temperature, dish size etc. HEATING CATEGORY Your oven is Heating Category E and The IEC (60705) this is displayed on your oven. The power output (watts) information on this label will assist you The heating... - Page 29 Weight/ Power Cooking Time Food Instructions Quantity Level (approx.) DRINKS – MILK Place in a microwave safe 1 mug 235 ml High ⁄ min. mug on glass tray. Stir, before, 1 jug 600 ml High 5 mins. during and after reheating. PASTRY PRODUCTS –...
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Page 30: Cooking Charts
Reheating charts Weight/ Power Cooking Time Food Instructions Quantity Level (approx.) PURCHASED CONVENIENCE FOODS – FROZEN N.B. Transfer food from foil container to a similar sized microwave safe dish. Plastic dishes designed for microwave and conventional ovens may be used with care. High ⁄... - Page 31 Weight/ Power Cooking Time Food Instructions Quantity Level (approx.) BEEF – Joints from raw – Caution: Hot fat! Remove dish with care. Place on upturned saucer in microwave safe dish or rack per 450 g Medium Medium 7-12 mins. on glass tray. Cover and turn (1 lb) halfway.
- Page 32 Cooking charts Weight/ Power Cooking Time Food Instructions Quantity Level (approx.) FRUIT – Peel, slice, chop into even sized pieces. Place in shallow microwave safe dish. Apples, Rhubarb, Only half fill dish. Cover. Stir 450 g High ⁄ -8 mins. stewed halfway.
- Page 33 Weight/ Power Cooking Time Food Instructions Quantity Level (approx.) RICE – Place in a large microwave safe bowl. 3 litre (6 pint) ⁄ ⁄ Basmati 250 g Use 600 ml (1 pt) to 800 ml mins. ⁄ pt) boiling water. Cover ⁄...
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Page 34: Recipes
Recipes Soup and Snacks Cream of Mushroom Soup Serves 4 Dish: large bowl Ingredients 25 g (1 oz) butter 1. Place the butter and chopped onion in a 1 small onion, chopped large bowl. Cover and cook on High power 600 ml (1 pt) hot chicken stock for 3 mins or until soft. - Page 35 Lentil Biryani Serves 2 Dish: large casserole Ingredients 50 g (2 oz) green lentils 1. Soak the lentils in cold water for 1 hour then 10 ml (2 tsp) oil, 1 small onion, drain. sliced 2. Place the oil and onion in a large bowl. 3 ml ( ⁄...
- Page 36 Recipes Chicken Casserole Serves 4 Dish: 3 litre (6 pt) casserole Ingredients 25 g (1 oz) butter 1. Place vegetables and butter in dish. Cover 2 medium onions, sliced and cook on High power for 4-6 mins. or 2 sticks celery, trimmed and until soft.
- Page 37 Savoury Mince Serves 2 Dish: 1.5 litre (3 pt) casserole dish Ingredients 1 small onion, diced 1. Place onion, garlic and oil in casserole, 1 clove garlic, crushed cover and cook on High power for 2-3 mins. 5 ml (1 tsp) oil or until soft.
- Page 38 Recipes Fish Arranging Liquid Noise Thin fillets of fish i.e. Fresh fish should always During cooking, popping plaice, should be rolled up be sprinkled with 30 ml sounds may be heard. prior to cooking to avoid (2 tbsp) of water, lemon This is due to moisture overcooking on the thinner juice or white wine.
- Page 39 Family Fish Pie Serves 4 Dish: large casserole Ingredients 450 g (1 lb) smoked haddock 1. Arrange fish in a shallow dish. Add lemon 30 ml (2 tbsp) lemon juice juice, cover and cook on High power for 15 ml (1 tbsp) oil 3-4 mins.
- Page 40 Recipes Vegetable Curry Serves 2 Dish: 3 litre (6 pt) casserole Ingredients 1 medium aubergine, diced 1. Sprinkle the aubergine liberally with salt in a salt, 15 ml (1 tbsp) oil colander. Stand for 30 mins. to remove bitter 1 clove of garlic, chopped juices.
- Page 41 Desserts / Cakes Steamed Suet Sponge Pudding Serves 4 Dish: 1 litre (2 pt) pudding basin Ingredients 150 g (5 oz) self-raising flour 1. In a mixing bowl, sift together the flour and pinch of salt salt. Stir in the sugar and suet. 50 g (2 oz) caster sugar 2.
- Page 42 Recipes Date Puddings and Butterscotch Sauce Serves 6 Dish: 3 pint pudding basin Ingredients 200 g (7 oz) fresh dates, stoned 1. Pour 175 ml (6 fl. oz) boiling water over the and finely chopped chopped dates and set aside to cool. 175 g (6 oz) self-raising flour 2.
- Page 43 Boston Brownies Ingredients Dish: 20 cm (8) dish lined with greaseproof 100 g (4 oz) plain chocolate 1. Place chocolate and butter in a bowl and 100 g (4 oz) butter cook on High power for 1-2 mins. or until 100 g (4 oz) soft dark brown chocolate has melted.
- Page 44 Recipes Soft Fruit Jam Makes approx. 1 ⁄ lbs jam Dish: large bowl Ingredients 450 g (1 lb) soft fruit, washed 1. Place all ingredients in a large bowl and stir. 450 g (1 lb) caster sugar Cook on High power for 5 mins. (10-15 mins. 30 ml (2 tbsp) lemon juice if using frozen fruit), stirring frequently.
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Page 45: Questions And Answers
Questions and answers Q: Why won’t my oven turn on? Q: Sometimes warm air comes from the oven vents. Why? A: When the oven does not turn on, check the following: A: The heat given off from the cooking 1. Is the oven plugged in securely? food warms the air in the oven Remove the plug from the outlet, cavity. -
Page 46: Care Of Your Oven
Care of your oven 1. The oven should be unplugged 8. The roller ring and oven cavity floor should be cleaned regularly to before cleaning. avoid excessive noise. Simply wipe 2. Clean the inside of the oven, door the bottom surface of the oven with seals and door seal areas regularly. -
Page 47: Specifications
Specifications For proper treatment, recovery and 230-240 V, 50 Hz Power Source: recycling, please take these products Power Consumption: to designated collection points, where Maximum; 1250 W they will be accepted on a free of 800 W (IEC-60705) Output: charge basis. Outside Dimensions: 443 mm (W) x 330 mm (D) x 258 mm (H) Alternatively, in some countries you... - Page 48 PHONE OUR CUSTOMER COMMUNICATIONS CENTRE 0344 844 3899 For service or spares. Or order spares direct on line at www.panasonic.co.uk Panasonic Corporation Website: http://www.panasonic.com F1217-0 © Panasonic Corporation 2018 Printed in P.R.C. NN-E28JMM_E28JBM_E27JWM_BPQ.indd 2017/12/28 13:33:09...