and the oven will turn off automatically.
7. Allow food to stand for 30 seconds to one minute before
stirring or serving.
8. Cooking can be interrupted to turn the food over or to check
on progress by opening the door. Close the door and press
the START/+30SEC/CONFIRM
cooking.
9.
The oven can be stopped at any time by pressing the
STOP/CLEAR
the STOP/CLEAR
will stop the cooking; pressing the button twice will clear
the settings.
Notes:
•
Combination 1 - suitable for casserole and meat loaf.
•
Combination 2 - suitable for fish and vegetable.
•
Combination 3 - suitable for pie and cake.
•
Combination 4 - suitable for pizza and roast chicken.
Cooking time can be extended during combination cooking
by pressing the START/+30SEC/CONFIRM
Each successive press will increase the cooking time by 30
seconds.
•
To check the current combination mode during oven
operation, press the FUNCTION
mode will display briefly before returning to the countdown
timer.
Convection cooking
The convection oven circulates hot air throughout the oven
cavity to brown and crisp foods quickly and evenly in the
traditional way. The microwave function is not used. It is
recommended that the oven is preheated to the desired
temperature before placing the food in the oven.
ISSUE 1 29/09/2021
button or by opening the door. Pressing
button once (with the door closed)
19
button to resume
button and the combi
button.
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Questions and answers
How do I use the oven
1. Setting the Clock
- Plug in and switch on the microwave.
- Press the CLOCK/KITCHEN TIMER button twice; the hour digit will flash.
- Turn the FUNCTION knob to set the correct hour.
- Press the CLOCK/KITCHEN TIMER button again; the minute digits will flash.
- Turn the FUNCTION knob to set the correct minutes.
- Press the CLOCK/KITCHEN TIMER button again to save the setting.
2. Cooking and Defrosting
- Ensure food is fully defrosted before cooking.
- Use the correct power setting and cooking time.
- Stir or turn food during cooking for even heating.
- Avoid using unsuitable materials inside the microwave.
- Ensure ventilation ports are not blocked.
3. Common Issues and Solutions
- If food is overcooked, reduce the cooking time or power setting.
- If food is undercooked, ensure it is fully defrosted and adjust the power setting or cooking time.
- If there is noise, check for food residue between the turntable roller and base.
- If the oven light does not work, the bulb may be burnt out.
- Ensure the glass turntable is correctly positioned on the roller.
- If the microwave does not start, ensure the Start button has been pressed.
This microwave operates on 230-240V AC, 50Hz, with a 900W microwave output and a 23-litre capacity.
This answer is automatically generated