Ooni Koda 12 Essentials Manual
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- Manual & safety instructions (41 pages) ,
- Manual & safety instructions (17 pages) ,
- Essentials manual (72 pages)
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Summary of Contents for Ooni Koda 12
- Page 1 Koda 12 Essentials Guide How to set up, cook with and care for Koda 12, plus handy tips and recipes.
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Page 2: Table Of Contents
Koda 12 features Pumpkin, Zucchini and Chile Pizza Koda 12 has been designed to run at up to 950°F / 500°C. Setting up, extinguishing and storing Koda 12 Cayenne-spiced Shrimp If Koda 12 exceeds these temperatures, switch off the Ensure the legs of the oven are fully unfolded before use. -
Page 3: Say Hello To Koda
Whether you’re a beginner or pro, use this guide to help you enjoy cooking with your Koda 12. Remember to hold onto the Essentials Guide for hints, tips and delicious recipes. Thank you for being part of the Ooni community – we know that you will love it. Kristian and the Ooni team... -
Page 4: Quick Start Guide
20-30 seconds. operational manual. • Enjoy your flame-cooked creation and repeat to your heart’s • Ignite and run for 30 minutes on Koda 12’s first firing before (and stomach’s) desire. making anything, to season the oven. Max. power Push, slowly turn and hold for Min. -
Page 5: Getting The Most From Koda
Gas terminal for attaching a propane source. ooni.com/warranty* Warning Collapsable legs for easy storage and transport. Children and pets must The tipped feet keep Koda 12 steady and keep be kept at a safe distance while Koda 12 is hot. surfaces scratch free. * region dependent... -
Page 6: Setting Up, Extinguishing And Storing Koda
Setting up, extinguishing and storing Ooni Koda 12 Tools for cooking We love to see your amazing Setting up Extinguishing Storing Infrared Thermometer Ooni Pizza Oven Brush outdoor kitchens and the Koda 12 will perform best When you have enjoyed your... -
Page 7: Connecting To Propane Tank
Please refer to the lighting instructions in the manual to see when to use it. Caution Check the gas hose is not tangled and is routed away from the Koda 12. Do not pass the hose under the oven. -
Page 8: Lighting
Incorrect lighting may result in overheating and damage. Please follow the instructions carefully. Caution Koda 12 should run quietly when lit. If you hear a roaring noise from the gas burner, switch the gas Push, slowly turn and Max. power Min. -
Page 9: Top Tips For Making Great Pizza
Rotate your pizza every 20-30 seconds to achieve an even bake on your crusts and toppings. Give Koda 12 time to recharge after every pizza. This gives you time to enjoy your food and prep your next base. Check out the recipes and guides available on ooni.com and subscribe to our YouTube channel for inspiration and more top tips. -
Page 10: How To Launch Pizza In To Koda 12
Get your pizza ready when both you and Koda 12 are ready to cook. •... - Page 11 This recipe is an excerpt from our new cookbook, Ooni: Cooking Stir with a wooden spoon until a dough starts to form. Continue with Fire, and the go-to pizza dough recipe for everyone at Ooni HQ. mixing by hand until the dough comes together in a ball. Turn it onto a lightly floured surface and knead with both hands for about This recipe will yield 5 x 12”...
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Page 12: Ooni Classic Pizza Dough
Place the oil in a pan over a medium heat. When warm, add 8.8 (250g) Ooni Classic Pizza dough When your dough and sauce are ready, fire up Ooni Koda 12. the garlic and fry until softened but not brown. -
Page 13: Pumpkin, Zucchini And Chile Pizza
2 minutes, or until the shrimp flesh has browned on one side. Slide the pizza off the peel and into Ooni Koda 12. Make sure to rotate the pizza every 20-30 seconds for an even bake. -
Page 14: Care & Maintenance
We eat pizza all the time at Ooni HQ, seriously. We’ve channeled all that pizza knowledge into online resources and video guides, but we’re always available at support.ooni.com for any questions you might have. We are always happy to chat! Where should I store Store Koda 12 safely outside with the Ooni Koda 12 Carry Cover. - Page 15 Koda 12 is making a roaring The flame is optimised when Koda 12 is running quietly. On rare occasions, you may hear a sound louder-than-normal roaring sound which means that the gas burner has not ignited correctly. If so, switch off for 5 minutes and relight. Incorrect lighting may result in overheating and damage.
- Page 16 If your stone baking board is too hot, rest a cast iron dish on it for 30 seconds or so to absorb some of the heat. Koda 12 is running too hot You will know that Koda 12 is too hot if your food is cooking too quickly and beginning to burn. The inside of my oven is The color of the stainless steel on the inside of Koda 12 will change over time due to the high If Koda 12 is running too hot, reduce the output using the gas control knob.
- Page 17 Flame troubleshooting It’s important to note that flame color isn’t always linked to oven temperature when it comes to Ooni ovens. Environmental factors like wind can affect your flame appearance. Long sooty yellow flame Ideal flame For further troubleshooting, You won’t need to study the flames in the back of your oven to make sure it’s functioning contact us at normally.
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Page 18: Keep In Touch
1% of Ooni’s global revenue is actively managed for positive social and environmental change through the Ooni Impact Fund. As a proud member of 1% for the Planet, we’ve planted tens of thousands of trees and supported charitable organizations all over the world to reflect our global market. - Page 19 MAKE GREAT PIZZA AT HOME ooni.com © 2021 Ooni Ooni is a registered trademark of Ooni Ltd. All rights reserved.
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