Part Names And Handling Instructions - Panasonic NC-TSC500 Operating Instructions Manual

Full automatic coffee maker with water purification
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100121875_NC-TSC500_tori

Part Names and Handling Instructions

Water tank
■ Disassembly / Assembly
To disassemble
To assemble
Push down to the bottom.
■ To assemble
Pull the lever toward to
" ➡ " if lever is down .
The water tank may not
(
place correctly if lever is
down.
Charcoal filter
■ Disassembly / Assembly
Be sure the water tank is removed from the
appliance.
To disassemble
To assemble
Place the flat part to the left side of the water
tank.
Recommendations for the amount of coffee beans / ground and Brewing time
■ Hot Coffee
Amount
Time
(Level scoops)
Brewed coffee
(Approximately)
(Approximately)
1 cup
1 ¼ scoops
6 min
2 cups
2 ¼ scoops
7.5 min
3 cups
3 ¼ scoops
8.5 min
4 cups
4 ¼ scoops
10 min
5 cups
5 scoops
11 min
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Charcoal filter
Consumables (P. EN18)
Rinse it with the cold
running tap water before
using for the first time.
Bean hopper/Bean hopper blade
(Blade : not shown)
Mesh filter
(Brown : medium grind)
)
(P. EN13)
Main unit
Warming plate
Glass jug lid
Mineral filter
(P. EN9)
No need the
replacement.
Glass jug
(Finished glass jug)
The scale indicates the amount of
coffee brewed
1 cup : Hot coffee (Approx. 120 mL)
Mug cup (Approx. 180 mL)
Iced coffee (Approx. 60 mL)
■ Hot Coffee with Mug Cup
Amount
Time
(Level scoops)
Brewed coffee
(Approximately)
(Approximately)
1 cup
2 scoops
6.5 min
2 cups
3 ¼ scoops
8.5 min
3 cups
4 ¼ scoops
10.5 min
4 cups
Not available
5 cups
Not available
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Shower
dome
Basket lid
Hold the knob
to remove.
Control panel
Power plug
Power cord
Accessories
● Mesh filter
(Green : Coarse grind)
*1
● Measuring spoon
:
½
1 scoop (level of the top)
¼
Coffee beans or ground
1 level scoop is approximately
7 to 8 g of coffee
Weight varies depending on the
type of bean and degree of roast.
■ Iced Coffee
Amount
Time
(Level scoops)
Brewed coffee
(Approximately)
(Approximately)
1 cup
Not available
2 cups
2 ¼ scoops
6 min
3 cups
3 ¼ scoops
7 min
4 cups
4 ¼ scoops
7.5 min
5 cups
5 scoops
8 min
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Bean hopper lid
■ How to open
Press the button and
lift the lid to open.
Basket
■ Disassembly
#
Push it up
$
Take it off obliquely
downward
■ Assembly
#
Insert the point part
(upper)
$
Slide in the point part (lower)
*2
● Paper filter
(5 sheets)
Size (1×2) or (#102)
Commercial filters also
available.
*1 Placed on the packaging styrofoam.
*2 Packed in the plastic bag with this
instruction when you purchased.
Coffee beans /ground* : measured by measuring spoon
provided (level off the top).
Room & water temperature : 20 °C
*Ground : pre-ground coffee beans
Do not insert more than 5 scoops of coffee beans or
ground.
( It may cause remaining beans by clogging, scattering
hot water or/and coffee powder from the periphery
of lid, coffee leakage, and/or motor failure.)
Time of brewing:
"Mild" course is about 1 minute shorter than "Rich".
Using ground is about 1 minute shorter than using
beans.
Time or temperature of brewing may very depending
on the amount of water or room temperature.
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EN7

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