Sharp AX-1250R Operation Manual page 13

4-in-1 steam oven
Table of Contents

Advertisement

Steak with black pepper source
21
22
Grilled saury
23
Korean spicy stir-fried squid
24
Grilled vegetable kebabs
25
Cranberry cookies
26
Zebra pattern chiffon cake
27
28
Thin and Crisply pizza
29
Portuguese egg tarts
30
31
Papaya sweet soup with coconut milk
32
White fungus and lotus seed soup
33
34
Longan and red jujube sweet soup
Lotus root soup with pork ribs
35
Double boiled figs and pork soup
36
Defrost mode
37
38
39
Fermentation
40
Fermentation Yoghurt
Cleaning mode
41
42
43
Odor removal mode
44
45
Menu
Creme brulee
Croissant
Pear sweet soup
Soften butter
(
)
Bread
(
)
Descale mode
Roast chicken
Milk
E-11
AUTO MENU
Display
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
Weight
250g
3
500g
4
1
500g
9
9
1
9
1500g
1500g
1500g
1200g
2000g
1500g
100-2000g
100g
500g
1000g
-
-
-
1200g
1 cup(250g)
2 cups(500g)
3 cups(750g)

Hide quick links:

Advertisement

Chapters

Table of Contents
loading

This manual is also suitable for:

Ax-1250rbAx-1250rw

Table of Contents