Frothing Milk And Preparing A Cappuccino; Frothing Milk - Philips HD8841 User Manual

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FROTHING MILK AND PREPARING A CAPPUCCINO

Frothing milk

Warning:
Danger of burning! Dispensing may be preceded by small jets of hot
water. The Classic Milk Frother may reach high temperatures. Never
touch it with bare hands. Use the appropriate protective handle only.
1
Fill 1/3 of a container with cold milk.
Note:
When preparing your cappuccino, use cold (~5°C / 41°F) milk with a protein
content of at least 3% to ensure optimum results. Whole milk, skimmed
milk, soy milk or lactose-free milk may be used depending on individual
taste.
Note:
When you plan to dispense steam right after turning on the machine or after
brewing a coff ee, any water present in the circuit may need to be dispensed
fi rst. For this, press the " " button, the "
to dispense steam for a few seconds. Then press the "
dispensing and go to step 2.
2
Immerse the Classic Milk Frother in milk.
" button and then the " " button
" button to stop