Table of Contents
Advertisement
Quick Links
Advertisement
Table of Contents
Related Manuals for Zanussi ZVENM6K2
Summary of Contents for Zanussi ZVENM6K2
- Page 1 User Manual GETTING STARTED? EASY. ZVENM6K2 EN User Manual Microwave combi-oven...
- Page 2 VISIT OUR WEBSITE TO: Get usage advice, brochures, trouble shooter, service and repair information: www.zanussi.com/support SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damage that are the result of incorrect installation or usage.
- Page 3 Disconnect the appliance from the power supply before • carrying out any maintenance. If the mains power supply cable is damaged, it must be • replaced by the manufacturer, its Authorised Service Centre or similarly qualified persons to avoid an electrical hazard. WARNING: Ensure that the appliance is switched off before •...
- Page 4 The contents of feeding bottles and baby food jars shall be • stirred or shaken and the temperature checked before consumption, in order to avoid burns. Eggs in their shell and whole hard-boiled eggs should not be • heated in the appliance since they may explode, even after microwave heating has ended.
- Page 5 Ventilation opening 560x20 mm minimum size. Opening WARNING! Risk of injury, burns and placed on the bottom electric shock or explosion. rear side • This appliance is for household (indoors) use Mains supply cable 1500 mm only. length. Cable is placed •...
- Page 6 closed when the appliance operates. Heat and • Do not use or repair any glassware that is moisture can build up behind a closed furniture chipped, cracked or severely scratched. panel and cause subsequent damage to the • Do not drop or hit glassware against a hard appliance, the housing unit or the floor.
- Page 7 PRODUCT DESCRIPTION GENERAL OVERVIEW Control panel Knob for the heating functions Display Control knob Heating element Microwave generator Lamp Rating plate Shelf support, removable Shelf positions ACCESSORIES For cakes and biscuits. Wire shelf Microwave bottom glass plate For cookware, cake tins, roasts. To prepare food in microwave mode.
- Page 8 SENSOR FIELDS / BUTTONS To set the microwave function. Hold it for more than 3 seconds to turn on or turn off the oven lamp. You can turn on the light also when the oven is turned off. To set a clock function. To check the oven temperature or the temperature of the core tem- perature sensor (if applicable).
- Page 9 First, the display shows the default setting for Step 4 Turn the control knob to change microwave power and then the default setting for: the microwave power settings. The Duration. power setting changes in 100 W To start with the default settings press: steps.
- Page 10 Heating function Application Heating function Application To bake and roast food on To grill thin pieces of food one shelf position. and to toast bread. Conventional Grill Cooking To roast large meat joints or To bake cakes with crispy poultry with bones on one bottom and to preserve shelf position.
- Page 11 Step 4 - press to confirm. The display shows the set time. - press repeatedly to change the time of day. - flashes in the display. HOW TO SET FUNCTION: DURATION Step 1 Set a heating function. Step 2 - press repeatedly. - starts to flash.
- Page 12 Step 6 Turn the knob for the temperature to set the minutes for the function: End Time. Press: The display shows: the set temperature, Oven turns on automatically later on, works for the set Duration time and stops at the set End Time. At the set End Time the signal sounds for 2 min.
- Page 13 Baking tray: Push the tray between the guide bars of the shelf support. Wire shelf, Baking tray: Push the tray between the guide bars of the shelf support and the wire shelf on the guide bars above. Microwave bottom glass plate: Use the microwave bottom glass plate only with microwave function.
- Page 14 RESIDUAL HEAT INDICATOR When you turn off the oven, the display shows the residual heat indicator if the temperature in the (°C) oven is more than 40 °C.Turn the knob for the temperature left or right to check the oven temperature.
- Page 15 After you turn off the oven, take the food out and let To cook fruit and vegetables without defrosting it stand for a few minutes to allow the heat them first, you can use a higher microwave power. distribute evenly. MICROWAVE SUITABLE COOKWARE AND MATERIALS Microwave defrosting...
- Page 16 Microwave function Microwave Combi func- Cookware / Material tion Heating, Defrosting Cooking Cookware for microwave use, e.g. crisp BAKING the temperature setting if an unequal browning occurs. The differences equalize during baking. For the first baking, use the lower temperature. Trays in the oven can distort during baking.
- Page 17 BAKING IN TINS (°C) (min) Flan base - short pastry, preheat the empty oven 170 - 180 10 - 25 Flan base - sponge cake mixture 150 - 170 20 - 25 Sponge cake 140 - 150 35 - 50 Ring cake / Brioche 150 - 160 50 - 70...
- Page 18 CAKES / PASTRIES / BREADS (°C) (min) Swiss roll 180 - 200 10 - 20 Rye bread first: 230 first: 20 then: 160 - 180 then: 30 - Buttered almond cake / Sugar cakes 190 - 210 20 - 30 Cream puffs / Eclairs, preheating is not needed 190 - 210 20 - 35...
- Page 19 BISCUITS (°C) (min) Rolls 190 - 210 10 - 25 Short bread / Pastry strips 20 - 30 Small cakes 20 - 35 BAKES AND GRATINS Use the first shelf position. (°C) (min) Baguettes topped with True Fan Cooking 160 - 170 15 - 30 melted cheese Vegetables au gratin,...
- Page 20 PORK (kg) (°C) (min) Shoulder / 1 - 1.5 160 - 180 50 - 70 Neck / Ham joint Meatloaf 0.75 - 1 160 - 170 35 - 50 Pork knuckle, 0.75 - 1 150 - 170 60 - 75 precooked Use the function: Turbo Grilling.
- Page 21 FISH (kg) (°C) (min) Whole fish 1 - 1.5 210 - 220 30 - 45 Use the function: True Fan Cooking. DISHES (kg) (°C) (min) Sweet dishes 160 - 180 20 - 35 Savoury dishes 400 - 600 160 - 180 20 - 45 with cooked ingre- dients (noodles,...
- Page 22 (min) (min) GRILL (°C) 1st side 2nd side Roast beef, medium 210 - 230 30 - 40 30 - 40 Beef fillet, medium 20 - 30 20 - 30 Pork loin 210 - 230 30 - 40 30 - 40 Veal loin 210 - 230 30 - 40...
- Page 23 DEFROST Remove the food packaging and put the food on a plate. Do not cover the food, as this can extend the DEFROSTING (°C) (min) defrost time. For large portions of food place an upturned empty plate on the bottom of the oven cavity. Put the food Lasagne / Cannello- 160 - 40 - 60...
- Page 24 DEHYDRATING - TRUE FAN COOKING Use the third shelf position. (min) (min) STONE Cooking time Continue to FRUIT until simmer- cook at (°C) 100 °C Beans 60 - 70 6 - 8 Peaches / 35 - 45 10 - 15 Quinces / Peppers 60 - 70...
- Page 25 MEAT / FISH Set power for 100 W unless specified oth- Standing time (kg) (min) erwise. (min) Steak 5 - 7 5 - 10 Minced meat, set 200 W 7 - 8 5 - 10 Chicken 30 - 35 10 - 20 Chicken breast 0.15 5 - 9...
- Page 26 FRUIT Standing (kg) (min) time (min) Fruit 0.25 5 - 10 10 - 15 REHEATING Standing time (min) (min) Baby food in jars 0.2 kg 1 - 2 Baby milk, put a spoon into the bottle 180 ml 0:20 - 0:40 Milk 200 ml...
- Page 27 COOKING Standing time (min) (min) Whole fish 0.5 kg 8 - 10 2 - 5 Fish fillet 0.5 kg 4 - 7 2 - 5 Vegetables, fresh 0.5 kg + 50 ml of 5 - 15 water Vegetables, frozen 0.5 kg + 50 ml of 10 - 20 water Jacket potatoes...
- Page 28 700 - 1000 W Searing at the start of the cook- Cooking vegetables Heating liquids ing process 500 - 600 W Heating one-plate Defrosting and heat- Cooking egg dishes Simmering stews meals ing frozen meals 300 - 400 W Melting cheese, Heating baby Cooking / Heating Continuing...
- Page 29 Use wire shelf unless otherwise specified. MICROWAVE FUNC- TION (kg) (min) Meatloaf 25 - 32 Turn container around by 1/4, half- way through the cooking time. Egg custard Bottom Meat defrosting Bottom 7 - 8 Turn the meat upside down halfway through the cooking time.
- Page 30 NOTES ON CLEANING Clean the front of the oven with a soft cloth with warm water and a mild detergent. Use a cleaning solution to clean metal surfaces. Clean stains with a mild detergent. Cleaning Agents Clean the cavity after each use. Fat accumulation or other residue may cause fire. Clean the oven ceiling carefully from residue and fat.
- Page 31 Top lamp Step 1 Turn the glass cover to remove it. Step 2 Clean the glass cover. Step 3 Replace the lamp with a suitable 300 °C heat-resistant lamp. Step 4 Install the glass cover. TROUBLESHOOTING WARNING! Refer to Safety chapters. Components WHAT TO DO IF...
- Page 32 ENERGY EFFICIENCY ENERGY SAVING than 30 min, the heating elements automatically turn off earlier in some oven functions. The oven has features which help you The fan and lamp continue to operate. When you save energy during everyday cooking. turn off the oven, the display shows the residual heat.
- Page 36 WWW.ZANUSSI.COM/SHOP...