Suzanne Somers Somersize Instruction
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Suzanne Somers Somersize Instruction

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840138900 ENv02.qxd 7/7/05 1:25 PM Page 1
840138900

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  • Page 1 840138900 ENv02.qxd 7/7/05 1:25 PM Page 1 840138900...

  • Page 2: Important Safeguards

    840138900 ENv02.qxd 7/7/05 1:25 PM Page 2 IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be observed, including the following: 1. Read all instructions. 8. Do not use outdoors. 2. Do not touch hot surfaces. Use 9. Do not let cord hang over edge of handles or knobs.
  • Page 3 Or make cheese dip on one side and chili on the other. Plus, the Somersize Slow Cooker comes with a darling carrying case, making it easy to transport your home- cooked meals to picnics and parties.

  • Page 4: Parts And Features

    1 quart less than the listed capacity of your crock. Control Knob and Temperature Settings The Control Knob on your Somersize Slow Cooker offers Low and High temperature settings for cooking. The Keep Warm setting is for holding the prepared recipe at a perfect serving temperature.
  • Page 5 840138900 ENv02.qxd 7/7/05 1:25 PM Page 5 Cooking in the Crock 1. Before first use, wash the cover 3. Plug cord into outlet. Select tem- and crock in hot, soapy water. perature setting. Rinse and dry. Do not immerse 4. When finished, turn to Off and base in water.
  • Page 6 840138900 ENv02.qxd 7/7/05 1:25 PM Page 6 Cooking in the Double Dish Bowls (continued) Using the Double Dish Bowls in the Crock Before First Use: Wash bowls in hot, soapy water. Rinse and dry. NOTE: When using the bowls in the crock, water must be used in the crock.

  • Page 7: Tips For Slow Cooking

    840138900 ENv02.qxd 7/7/05 1:25 PM Page 7 Tips for Slow Cooking • The cover of your Somersize Slow • The slow cooker should be at least Cooker does not form a tight fit on half-filled for best results. the crock but should be centered •...
  • Page 8 (continued) Adapting Recipes Some ingredients are not suited for Most meat and vegetable combina- extended cooking in your Somersize tions require at least 7 hours on Low. Slow Cooker. Pasta, seafood, milk, Slow cookers have very little evapora- cream, or sour cream should be tion.

  • Page 9: Special Features

    840138900 ENv02.qxd 7/7/05 1:25 PM Page 9 Special Features The Lid Latch secures the cover while moving, transporting, or storing your Somersize Slow Cooker. To use Lid Latch, place the white band into the groove located under one of the handles.
  • Page 10 Chicken Cacciatore is so easy and so delicious. In this method you just dump everything into your Somersize Slow Cooker and 8 hours later you have a wonderful dinner. I have added some vegetables here, but you can just make this with the chicken and the sauce if you don’t have the 5 minutes to prep...
  • Page 11 Somersize Chili Verde Simmer Sauce Sour Cream 1 bunch green onions, chopped Place pork and Somersize Chili Verde Simmer Sauce into the porcelain pot of the Somersize Slow Cooker. Cover with lid set to Low for 8 hours. Spoon into serving bowls and garnish with sour cream and green onions.
  • Page 12 Salt and black pepper Brown ground beef in large skillet, then add a jar of Somersize Roasted Garlic & Mushroom Sauce. Heat thoroughly. In a separate bowl, combine ricotta, Parmesan, basil, salt and pepper together until well blended.
  • Page 13 PRO/FATS AND VEGGIES – LEVEL ONE Serves 4 With a jar of my Somersize Marinara Sauce and a Somersize Slow Cooker you can prep dinner in minutes! If you like a little spice, try my Somersize Arrabiata Sauce. 1 cup red wine...
  • Page 14 Spinach “Bread” PRO/FATS AND VEGGIES – LEVEL ONE This Somersize classic recipe first appeared in my book Fast & Easy. It’s a great alternative to bread for sandwiches! This recipe is not made in the Somersize Slow Cooker, it’s an oven recipe.
  • Page 15 ⁄ -inch pieces Place all the Cheddar Dip ingredients into one of your Somersize Slow Cooker double dish bowls. Stir briefly to combine. Place all the Salsa Dip ingredients into the other double dish bowl. Stir briefly to combine. Pour 1 quart hot water into base of traditional crock. Place double dish bowls into crock.
  • Page 16 In a large skillet over medium high heat, heat oil and sauté onion, celery and garlic until onions begin to brown. Remove from heat and set aside. In your Somersize Slow Cooker crock, whisk together wine, water and tomato paste until no lumps of tomato paste are left. Add celery root, tomatoes, salt, parsley, and clams (including liquid in can).
  • Page 17 With the double dish bowls I can make one meatloaf for dinner and freeze the other one for later. Slice the cold leftovers, smother in Somersize ketchup and serve between slices of spinach bread for a hearty brown bag lunch.
  • Page 18 1 cup boiling water 1 pound fresh button mushrooms Place roast into the bottom of your Somersize Slow Cooker crock. Sprinkle with Somersize Tuscan Sea Salt Rub. Place mushrooms and onions around and over roast. Pour water into bottom of crock.

  • Page 19: Customer Service

    3 tablespoons butter, melted 2 tablespoons whole wheat flour Place peaches into one of your Somersize Slow Cooker double dish bowls. Stir in 1 tablespoon of SomerSweet. Place mixed berries into the other double dish bowl and stir in 1 tablespoon SomerSweet.
  • Page 20 840138900 ENv02.qxd 7/7/05 1:25 PM Page 20 LIMITED WARRANTY This product is warranted to be free from defects in material and workmanship for a period of one (1) year from the date of original purchase, except as noted below. During this period, we will repair or replace this product, at our option, at no cost.

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