Related Manuals for LAVAZZA Magystra LB 2600 INT
Summary of Contents for LAVAZZA Magystra LB 2600 INT
- Page 1 Magystra THE EXPERTISE OF COFFEE SHOP , THE PLEASURE OF CHOICE. INSTALLATION AND MAINTENANCE MANUAL READ THE INSTRUCTIONS CAREFULLY LB 2600 INT LB 2600 MENA lavazza.com LB 2600 AUS...
- Page 3 SAFETY Purpose of appliance: professional This device is intended for use in and similar applications such as: – staff kitchen areas in shops, offices and other working environments; – farm houses; – by clients in hotels, motels and other residential type environments; –...
- Page 4 SAFETY Cleaning: Before cleaning, unplug the machine and let it cool down. Do not immerse the machine in water! It is strictly forbidden to tamper with the internal parts of the machine. Change the water in the tank if not used for 3 days. To prevent damage to the appliance do not use alkaline clean- ing agents when cleaning, use a soft cloth and a mild detergent.
-
Page 5: Table Of Contents
INDEX SAFETY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3 EXTERNAL COMPONENTS . - Page 6 INDEX DETERMINE THE SUCTION FAN TIME ............... . 23 SOFTWARE UPDATE .
-
Page 7: External Components
EXTERNAL COMPONENTS Water tank cover Top cover Water tank cover lock Display Amount pre-selection keys Beverage selection keys Door Capsule insertion compartment lid Side door lock Supply spout Used capsule drawer Folding rest grid Drop drawer float Drip tray Cup/glass rest grid Power supply cable* General switch... -
Page 8: General Information
GENERAL INFORMATION Before starting to install and use the machine, it is SAFETY necessary to carefully read and understand the con- • Energy tent of the documentation since it can supply im- • main switch 230 V ac portant information on installation safety, utilisation •... -
Page 9: Installation
INSTALLATION UNPACKING THE VENDING MACHINE When the machine is in its final working position: Cut the clamp securing the door key to the drip The operations described here below must be tray grilled cover. carried out only by the personnel who have a specific knowledge of the machine operation Insert the door key into the lock. -
Page 10: Electric Connection
INSTALLATION ELECTRIC CONNECTION Plug the power cord into the socket at the back of the machine. It is absolutely necessary to use a main switch in compliance with the installation rules in force, placed in an accessible position . It shall be fea- tured in such a way that it can support the maxi- mum load required as well as ensure complete disconnection from the mains on the conditions... -
Page 11: Internal Components
INTERNAL COMPONENTS CAPACITY OF CANISTERS All the operations requiring the machine to be Instant milk: directly connected to a source of electricity Instant chocolate when the door is open must be ONLY carried Used capsules drawer: out by the personnel qualified and informed on Drip tray: the specific risks involved . -
Page 12: Machine Components
MACHINE COMPONENTS DISPLAY FLAP FOR CAPSULES The display messages inform users and operators about Arranged on the front panel of the vending machine; it the operation state of the vending machine. opens as a swing door to the right and houses the coffee capsule that must be inserted in the correct direction. -
Page 13: Mixing Bowls
MACHINE COMPONENTS POWDER ASPIRATOR The microswitches inserted into the capsule flap are used to: detect the capsule passage in the unit , detect the cor- An aspirator will eject suspended product resid- rect closure of the flap and enable the capsule unit to uals from the vending machine. -
Page 14: Mixer Motors
MACHINE COMPONENTS MIXER MOTORS THERMOBLOCK The motors of mixers help you mix instant prod- It’s not allowed the disassembly of the ther- ucts with water by means of the rotation of the fan moblock . these components may be very hot mounted on their axis;... -
Page 15: Preparing The Machine
Press the main switch and put it in position [ON]. The display will show the machine is turned on. LB2600 REV.1.17 Arrange a cup beneath the nozzles. 04-03-2016 TEST LAVAZZA TEST CHECK COFFEE BREWER Open the dispenser door by unlocking the lock with REFILL the proper key. -
Page 16: Sanitising Mixers And Food Circuits For The First Time
. Now the vending machine is ready to dispense on At the end of the wash cycle, the display shows: a free basis and the display will alternatively show some stand-by messages. CLEANING BUTTON 1 LAVAZZA TAKE A RELAX MOMENT... -
Page 17: Product Loading
PREPARING THE MACHINE PRODUCT LOADING Reposition the lid of the soluble milk container. Lift and turn the soluble chocolate container cover. Before loading products make sure that they have been preserved according to the producer’s in- structions for storage, preservation temperature and pull date . -
Page 18: Programming
PROGRAMMING SOFTWARE Press the “PROG” key, the display show the message: Software installed in LB 2600 is divided into two different parts referred to as: 1= PROG 2= DATA • Master: it is the software determining the ma- 3= CLEANING chine cycles, the links between the functions, the order of execution of operations. -
Page 19: Programming Key
PROGRAMMING ➤ Programming button Scrolling with “2” you can change the product pa- rameters. ➤ Programming prices ➤ Programming coins Press keys “3” and “7” to change the rotation time ➤ Programming temperature of the N product motor, thus changing the prod- ➤... -
Page 20: Programming Key Lm
PROGRAMMING If the rotation time is other than zero, the mixer fan To determine the water quantity delay of the sec- will be rotated at the expiry of this delay time. ond milk dispensing cycle. START DELAY START DELAY MIXER N WATER LM The mixer rotation speed can be regulated between To establish the mixer rotation time of the second... -
Page 21: Regulate The Speed Of Mixers
PROGRAMMING ➤ PROGRAMMING PRICES You can stop the dispensing cycle in progress at any time by pressing the (illuminated) key relative to Press key “2” to display: the drink that is being dispensed. REGULATE THE SPEED OF MIXERS PRICES 1-24 The rotation speed of the motors of product mixers can be adjusted between 15,000 r.p.m. -
Page 22: Programming Miscellaneous
PROGRAMMING ➤ PROGRAMMING MISCELLANEOUS Activating the pump and the brewing solenoid valve for a time set up here for three times. The “miscellaneous” item includes some options (press keys “3” and “7” to modify the values of these options). DISPENSING WATER TIME: Machine code A and B: you can number the ma- chine to distinguish it from others similar (data col-... -
Page 23: Determine The Suction Fan Time
PROGRAMMING Enabling this function, only during a selection deliv- Deinstallation it’s used to empty water circuits auto- ery the selection can be interrupted by pressing any matically. To start the sequence, press button “3”. selection key. DEINSTALLATION BUTTON STOP 3=START 1=ENABLED About 50 cc of hot water will be dispensed . -
Page 24: Software Update
PROGRAMMING ➤ SOFTWARE UPDATE It tests the water circuit of the coffee unit to check its correct operation: Create a “rhea” folder on a USB support. Create a “cpu05” folder inside the “rhea” folder and TEST transfer the file in the new version into this folder. HYDRAULIC 3=START Power off the vending machine, access the display... -
Page 25: Programming Clock
PROGRAMMING ➤ PROGRAMMING CLOCK Wait a few seconds for water coming out from sup- ply nozzles. The flow will automatically stop: A time band during which the machine will accept no selection and reduce the thermoblock water - current time; temperature can be established for each week day. -
Page 26: Product Decounter
PROGRAMMING ➤ PRODUCT DECOUNTER ➤ PROGRAMMING MAINTENANCE Each product motor can be assigned a time credit In this ensemble of parameters, key “2”, you can set in seconds that will be decreased at each dispens- up some counters to trigger an alarm after a pro- ing cycle of that product. -
Page 27: Programming Grams - Seconds
PROGRAMMING ➤ PROGRAMMING GRAMS - SECONDS Pages 28 and 29 give some indications concerning: • general programming schedule; This procedure will convert the programming of the doses of the instant product expressing in grams • LB 2600 software programmable parameters; rather than, as usual, in seconds of activation of the •... - Page 28 PROGRAMMING...
-
Page 29: Parameters
PARAMETERS Small Medium Large... -
Page 30: Lm Selection
PARAMETERS LM SELECTION LB 2600 can produce a drink called Latte Macchia- to, composed by milk and coffee and served in the cup in differently coloured bands, typically milk, 2° MILK coffee and milk. To get this special drink, refer to a specific package of instructions, every step of which is called “LM dispensing cycle”. - Page 31 PARAMETERS The table is intended to list the minimum and maximum values you can assign to programmable variables. As regards any parameter not contained in this document, please refer to the FRESH MILK MODULE technical manual. maximum credit 6000 maximum change 6000 sale type 6000...
-
Page 32: Maintenance And Cleaning
MAINTENANCE AND CLEANING GENERAL FOREWORD CLEANING OF DRIP TRAY/USED CAP- SULES DRAWER The LB 2600 vending machine requires no special maintenance procedure to do its job. If you provide Drip tray collects any residual drop from the dis- for careful and frequent cleaning, this may help the penser and it is slide inserted at the bottom of the machine keep its performance constant, prevent machine cabinet, on the front side. -
Page 33: Dispensing System
MAINTENANCE AND CLEANING DISPENSING SYSTEM Remove the cup rest compartment and the spent capsule drawer from the drop drawer. Turn the fixing levers of mixing bowls clockwise, re- move the product nozzles from the holder by releas- ing them. Fixing levers Nozzles Disassemble all components of the dispensing system: •... -
Page 34: Product Canisters
MAINTENANCE AND CLEANING PRODUCT CANISTERS Turn to closed position the product chute faces. Extract the mixer fan just by pulling it. Check the wear state of the w-ring sheathing the mixer motor shaft. Replace if worn. Remove the product containers, lifting them from the front side and pulling them outwards;... - Page 35 MAINTENANCE AND CLEANING At the back of the product canister turn the black ring nut clockwise and remove it. Extract the worm screw by pulling the black bush. To facilitate disas- sembly, push the stirring wheel in the correct direc- tion.
-
Page 36: Capsule Group
MAINTENANCE AND CLEANING CAPSULE GROUP ACCESS TO THE REAR Open the capsule unit lid. Unscrew the three screws intended to fasten the metal panel. Rotate the retainer in the direction indicated by the Lift slightly and extract the panel. arrow. All internal components of the machine can be now Retainer accessed. -
Page 37: Cleaning Inner Side Of The Machine
MAINTENANCE AND CLEANING OUT OF ORDER CLEANING INNER SIDE OF THE MACHINE If the vending machine should be inactive for a long Remove any trace of residuals from the internal surfac- period, please act as follows: es of the machine, specially near the glass station and clean with a damp cloth. -
Page 38: Solution Of Problems
SOLUTION OF PROBLEMS Any event that may occur during the operation of In the following table: a machine may totally or partially compromise its • The first column shows the machine number. Any functionality. variant is shown with the detail letters for more To help the operator restore the normal functionality specification. -
Page 39: Electronic Components
ELECTRONIC COMPONENTS CPU BOARD MODEM The CPU board is intended to govern the machine A modem (if installed), connected with the CPU operation. It is the place of location of machine board by means of a phone cable (J8) and supplied programs and it is secured to the frame by means by 24 V (J16), provides for connection with a remote of board supports. -
Page 40: Hydraulic Diagram
HYDRAULIC DIAGRAM SE = Tank VRG = Drip tray CV = Volumetric counter T1 = Silicon hose 06/09T MP = Volumetric pump T2 = Silicon hose 07/11T TB = Termoblock T3 = Silicon hose 04/06T GC = Capsule group T4 = Silicon hose 02/04T M1 = Mixer VRP = Pressure control valve 6 bar ER = Dispenser... -
Page 41: Electrical Plan
ELECTRICAL PLAN BP1 = programming mode button PB1 = boiler pump CV1 = coffee water volumetric counter PP1…3 = preselection buttons EV1 = solenoid valve Q1 = boiler thermostat EV2 = coffee infusion water solenoid valve RB1 = boiler resistance F = anti-noise filter RT2 = ptc device F1 = fuse 4A delayed... -
Page 42: Electrical Plan Cpu / Display
ELECTRICAL PLAN CPU / DISPLAY TQ = TURQUOISE GN = GREEN PK = PINK YE = YELLOW WH = WHITE OG = ORANGE GY = GREY RD = RED VT = VIOLET BN = BROWN BU = BLUE BK = BLACK... - Page 44 producer Rhea Vendors Group S.p.A. Via Valleggio, 2/bis - 22100 Como - (CO) - Italia machine manufacturer Rheavendors Industries S.p.A. Via Garavaglia, 58 - 21042 Caronno Pertusella - (VA) - Italia Model: LB 2600 10086290 - 02-17...
Need help?
Do you have a question about the Magystra LB 2600 INT and is the answer not in the manual?
Questions and answers