2 8 0 - F
Frozen Fry Dispenser
Equipment Manual
English (Rev H)
P/N 293511
Manufactured By
Automated Equipment LLC
5140 Moundview Drive
Red Wing, MN 55066 U.S.A.
For Warranty Service & Technical Support
:
US & Canada call: 1 (800) 248-2724
International call: 1 (651) 385-2273
Sales Fax: 1 (651) 385-2166
Service Fax: 1 (651) 385-2172
http://www.autoequipllc.com
Business Hours:
Monday - Friday: 8:00 AM to 5:00 PM CST
(excluding. holidays)
After hours, your call will be handled by a voice mail
paging service. The on-call technician will be paged and
will return your call.
Table of Contents
Introduction .............................................................................................................................................1
Unpacking & Installation ........................................................................................................................1
Intended Use ...........................................................................................................................................1
Specifications..........................................................................................................................................1
Warranty ..................................................................................................................................................2
Service Information ................................................................................................................................3
Equipment Safety....................................................................................................................................4
Dispenser Startup .................................................................................................................................13
Operation ...............................................................................................................................................14
Daily Opening and Closing ..................................................................................................................15
Error Detection......................................................................................................................................23
Troubleshooting....................................................................................................................................24
Calibrations and Adjustments .............................................................................................................27
Part Identification..................................................................................................................................30
Refrigeration System............................................................................................................................40
Copyright © 2011
Automated Equipment LLC
All rights reserved.
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