Electrolux KDFEC40K User Manual
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Electrolux KDFEC40K User Manual

Built-in double oven
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KDFEC40K
KDFEC40X
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Built-In Double Oven
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  • Page 1 KDFEC40K KDFEC40X Built-In Double Oven User Manual Get the most out of your appliance For quick access to manuals, how-to guides, support and more through our photo registration visit electrolux.com/register...

  • Page 2: Table Of Contents

    13. ENERGY EFFICIENCY.................. 26 WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time.
  • Page 3 ENGLISH responsible for any injuries or damage that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.1 Children and vulnerable people safety This appliance can be used by children aged from 8 •...

  • Page 4: Safety Instructions

    WARNING: Ensure that the appliance is switched off • before replacing the lamp to avoid the possibility of electric shock. Do not use the appliance before installing it in the • built-in structure. Do not use a steam cleaner to clean the appliance.
  • Page 5 ENGLISH installation. Make sure that there is access to the mains plug after the Height of the back 872 mm installation. of the appliance • If the mains socket is loose, do not Width of the front of 594 mm connect the mains plug.
  • Page 6 • Do not put flammable products or • Make sure the appliance is cold. items that are wet with flammable There is the risk that the glass panels products in, near or on the appliance. can break. • Replace immediately the door glass WARNING! panels when they are damaged.

  • Page 7: Product Description

    ENGLISH • Cut off the mains electrical cable • Remove the door catch to prevent close to the appliance and dispose of children or pets from becoming trapped in the appliance. 3. PRODUCT DESCRIPTION 3.1 General overview Knob for the top oven functions Knob for the top oven temperature Temperature indicator / symbol for the top oven...

  • Page 8: Before First Use

    4.3 Display A. Clock functions B. Timer The display works only with the main oven. 5. BEFORE FIRST USE WARNING! Refer to Safety chapters. 5.1 Before first use The oven can emit an odour and smoke during preheating. Make sure that the room is ventilated.
  • Page 9 ENGLISH Step 2 Turn the control knob to se‐ lect the temperature. Step 3 When the cooking ends, turn the knobs to the off po‐ sition to turn off the oven. 6.2 Top oven functions Heating func‐ Application tion To turn on the lamp. Light To bake and roast food on one shelf position.
  • Page 10 Heating func‐ Application tion To bake pizza. To make intensive browning and a crispy bottom. Pizza Function To bake and roast food on one shelf position. Conventional Cooking To bake cakes with crispy bottom and to preserve food. Bottom Heat To defrost food (vegetables and fruit).

  • Page 11: Clock Functions

    ENGLISH 7. CLOCK FUNCTIONS 7.1 Clock functions Clock function Application To set, change or check the time of day. Only the top oven works without the set time. Time of Day To set how long the oven works. The function works only for the main oven. Duration To set when the oven turns off.
  • Page 12 How to set: Duration Step 4 Press any button to stop the signal. Step 5 Turn the knobs to the off position. How to set: End Time Step 1 Set an oven function and the temperature. Step 2 - press repeatedly.

  • Page 13: Using The Accessories

    ENGLISH How to cancel: Clock functions Step 1 - press repeatedly until the clock function symbol starts to flash. Step 2 Press and hold: The clock function turns off after few seconds. 8. USING THE ACCESSORIES devices. The high rim around the shelf WARNING! prevents cookware from slipping of the Refer to Safety chapters.

  • Page 14: Additional Functions

    Wire shelf, Deep pan: Push the tray between the guide bars of the shelf support and the wire shelf on the guide bars above. 8.2 Trivet and Grill- / Roasting pan Step 1 Put the trivet into a deep pan.
  • Page 15 ENGLISH You can extend the baking time by 10 – an unequal browning occurs. The 15 minutes if you bake cakes on more differences equalize during baking. than one shelf position. Trays in the oven can distort during Cakes and pastries at different heights baking.
  • Page 16 Food Temperature (°C) Time (min) Shelf position - Madeira 140 - 150 75 - 90 - Rich Fruit 140 - 150 120 - 150 - Gingerbread 140 - 150 75 - 90 - Meringues 90 - 100 150 - 180...
  • Page 17 ENGLISH 10.5 Moist Baking For the best results follow suggestions listed in the table below. (°C) (min) Sweet rolls, 16 baking tray or dripping 40 - 50 pieces Pizza, frozen, wire shelf 35 - 45 0.35 kg Swiss roll baking tray or dripping 40 - 50 Brownie baking tray or dripping...
  • Page 18 (°C) (min) Tartlets, 8 pieces baking tray or dripping 35 - 45 Vegetables, baking tray or dripping 40 - 50 poached, 0.4 kg Vegetarian ome‐ pizza pan on wire 40 - 50 lette shelf Mediterranean baking tray or dripping 45 - 55 vegetables, 0.7...
  • Page 19 ENGLISH Food Quantity Temperature Time (min) Shelf position (°C) Roast beef or fillet: per cm of 170 - 180 8 - 10 well done, preheat thickness the empty oven Pork Food Quantity Temperature Time (min) Shelf position (°C) Shoulder, neck, 1 - 1.5 160 - 180 90 - 120...
  • Page 20 Food Quantity Temperature Time (min) Shelf position (°C) Half chicken 0.4 - 0.5 each 190 - 210 35 - 50 Poultry 1 - 1.5 190 - 210 45 - 75 Duck 1.5 - 2 180 - 200 75 - 100 Goose 3.5 - 5...
  • Page 21 ENGLISH Food Time (min) Steaks: - Rare 4 - 6 - Medium 6 - 8 - Well Done 12 - 15 Grilling - Main oven Food Temperature Time (min) Shelf position (°C) 1st side 2nd side Roast beef 210 - 230 30 - 40 30 - 40 Filet of beef...

  • Page 22: Care And Cleaning

    11. CARE AND CLEANING WARNING! Refer to Safety chapters. 11.1 Notes on cleaning Clean the front of the oven with a soft cloth with warm water and a mild detergent. Use a cleaning solution to clean metal surfaces. Clean stains with a mild detergent. Do not apply it on the catalytic Cleaning surfaces.
  • Page 23 ENGLISH Step 3 Pull the rear end of the shelf support away from the side wall and remove it. Step 4 Install the shelf supports in the opposite sequence. 11.3 How to use: Catalytic Spots or discolouration of the catalytic coating have no effect on the cleaning.
  • Page 24 Step 1 Fully open the door. Step 2 Lift and press the clamp‐ ing levers (A) on the two door hinges. Step 3 Close the oven door to the first opening position (ap‐ proximately 45° angle). Hold the door with one...

  • Page 25: Troubleshooting

    ENGLISH 11.5 How to replace: Lamp WARNING! Risk of electric shock. The lamp can be hot. Before you replace the lamp: Step 1 Step 2 Step 3 Turn off the oven. Wait un‐ Disconnect the oven from Put a cloth on the bottom til the oven is cold.

  • Page 26: Energy Efficiency

    13. ENERGY EFFICIENCY 13.1 Product Information and Product Information Sheet* Supplier's name Electrolux KDFEC40K 944171740 Model identification KDFEC40X 944171739 Top oven: 106.8 Energy Efficiency Index Main oven: 95.1 Top oven: A Energy efficiency class Main oven: A Energy consumption with a standard load, con‐...
  • Page 27 ENGLISH cooking. The residual heat inside the Moist Baking oven will continue to cook. Function designed to save energy during cooking. Use the residual heat to warm up other dishes. When you use this function the lamp is off. Keep food warm Choose the lowest possible temperature setting to use residual heat and keep a meal warm.
  • Page 28 www.electrolux.com/shop...

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Kdfec40x

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