Defrost Function - Sharp SA-CT2002I Operation Manual

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  • ENGLISH, page 1
Built-in Toast Control Lever Rise
This toaster has a built-in toast control lever rise. If toasted food does not clear the top of
the toaster use the toast control lever to raise the food for easy removal.
Using your Toaster
Be sure to make defrost or reheat selections immediately after pressing the toast control
lever.
1.
Adjust the toast shade selector knob to the desired setting (1-7).
Note: When using for the first time, select setting 4. Re-adjust the setting to suit your
personal preference on successive toasting operations.
Hint: When toasting thin sliced breads, use a lighter setting than you would normally
select.
2.
Place sliced bread or other foods into the slots and press the toast control lever down
until it locks into place. The bread guides will automatically adjust to hold the food in
place.
3.
When selecting DEFROST or REHEAT function, you must press the toast control lever
before selecting one of these settings. (Please see the next page for details.)
Important: If the wrong button is selected, press the CANCEL button and re-select
the desired cycle.
4.
When toasting is complete, the toast control lever goes up and the unit shuts off.
Cancel Function
The CANCEL button illuminates automatically whenever the control lever is pressed and
remains lit until the toasting cycle is finished or the CANCEL button is pressed.

Defrost Function

Use to thaw and toast frozen bread, waffles and pastries.
1.
Adjust the toast shade selector knob to the desired setting (1-7).
2.
Insert the food to be toasted into the slot or slots.
3.
Press the toast control lever down until it locks into place.
4.
Press the DEFROST (for bread and waffles) button.
The buttons illuminate until the defrosting and toasting are complete or until the
CANCEL button is pressed.
Important: If the wrong button is selected, press the CANCEL button and re-select
the desired cycle.
5.
When toasting is complete, the toast control lever goes up and the unit shuts off.
EN-4

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