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Andrew b
March 9, 2025

What numbers correlate with the temperature settings? The A, B, and C buttons go from 1-10

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Mr. Anderson
March 9, 2025

The A, B, and C buttons on the VEVOR SC-1 allow temperature adjustment, with available settings of 3°C, 5°C, 9°C, and 11°C. However, the numbers 1-10 on these buttons are not explicitly explained in the provided context.

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Summary of Contents for VEVOR SC-1

  • Page 3: Installation

    Slushy Machine Manual INTRODUCTION Model: SC-1,SC-2,SC-3 Congratulations ! You are the owner of not only the finest slush machines but also the most versatile of its kind. Please read all sections of this manual thoroughly to familiarize yourself with all aspects of the unit.
  • Page 4: Description Of Controls

    DONT RUN WITH WATER ONLY, the water will freeze. Note The freezing time of slush depends according to the ambient temperature and the initial product temperature. Model SC-1 SC-2 SC-3 Bowl (n) Capacity (L) 1X12...
  • Page 5: Operation

    “O” position- OFF: in the “O” position power is turned OFF to all functions 2. A,B,C switches will be used during operation, you can adjust the temperature of the juice. The temperature is 3℃,5℃, 9℃, 11℃ .It is factory set at 9 ℃. Refrigeration switch Operation: a.
  • Page 6 When the Light is ON, the machine will start to work and stop when the temperature reached the required setting. 3) A,B,C switches will be used during the chilling of the beverage. You can adjust the juice temperature to 3℃,5℃,9℃,11℃.It is factory set at 9 ℃. 4.Separate Control Switch A 、B、...
  • Page 7 figure 1 figure 2 4.Slide the outer spiral out (fig.3)and then the inner auger (fig.4) 5.Remove the bowl gasket from its seat(fig .5) 6.Dismantle the faucet assembly(fig .6) 7.Slide the drip tray out and empty it. Cleaning Clean all removed parts and evaporator cylinder using warm and mild nonabrasive food-grade detergent.
  • Page 8 2. Lubricate the faucet piston, inside auger and outer spiral (see points A,B and C of figure 7) only with the grease supplied by the manufacture or other “food grade approved ”lubricant. 3. Assemble the faucet by reversing the disassembly steps(fig.6) 4.Fit bowl gasket around its seat (fig.8) Figure 8 NOTE: The largest brim if the gasket faces the rear wall.
  • Page 9: Helpful Hints

    figure 10 figure 9 5.Push the bowl/tank towards the rear wall of the unit until it fits snugly around the gasket. The front fastening hooks must properly engage (fig.11). Use fresh mix to remove any remaining sanitizer from the bottom of the bowls/tanks.
  • Page 10: Maintenance

    will go down in opening G) Note -To shorten slush recovery time and increase production, the bowl should be refilled after the product level is lower than half of the evaporator cylinder. -Before restarting the unit, ensure that no blocks of ice have formed, if so remove them before switching on the unit.
  • Page 11 Handle Pivot Spring-Small Fixed Ring Outer Spiral Inside Auger Cover-Drip Pan/tray Drip Pan/Tray Display Board ON/OFF Button Front Panel Spring Bolt Accessory-Compressor Compressor Control/Main Board Electromagnetic Valve Chute-Control Board Regulating Spring Back Panel Sealing-Middle Plate Middle Plate Back Cover-Reducer Nuts-Back Cover Gear Motor Lining-Middle Plate Cover- Adjustable Bolt...

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Sc-2Sc-3

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