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KETTLE BBQ JDWCKBBQ WARNING: CARBON MONOXIDE HAZARD Burning charcoal inside can kill you. It gives off carbon monoxide which has no odour. NEVER burn charcoal in enclosed spaces e.g. homes, vehicles or tents PLEASE RETAIN INSTRUCTIONS FOR FUTURE REFERENCE For customer services & spare parts please call 0345 0719018 or email General-enquiries@jdwilliams.co.uk...
CONTENTS Page(s) Safety instructions BBQ Feature Diagram BBQ Parts List BBQ Assembly 7-10 Lighting your BBQ Food Safety Cleaning and care Guarantee and customer services Notes...
SAFETY INSTRUCTIONS IMPORTANT SAFETY INSTRUCTIONS READ CAREFULLY AND KEEP FOR FUTURE REFERENCE WARNING: • The Barbeque must be installed on a secure level base prior to use. • The Barbeque shall be heated up for at least 30 minutes prior to the first cooking on the barbeque. •...
BBQ PARTS LIST PART DESCRIPTION Lid and Fire Bowl Handle Lid air vent Lid support Cooking grill Charcoal grill Fire bowl Fire bowl air vent and adjustment lever (preassembled) Heat deflector Ash cup Ash cup handle Leg cups Wheel leg Long leg Shelf Wheel...
BBQ PARTS LIST PART DESCRIPTION SIZE Bolt M5 x 10 Washer Ø6 x 12mm Washer (Fibre) Ø6 x 18mm Washer Ø6 x 16mm Wing Nut Bolt* M6 x 30 Washer* Ø6 x 20mm Wheel Nut Wing Nut *Parts C are preassembled on the leg (13) (14)
BBQ ASSEMBLY Assembling the Lid 1. Attach one of the handles (1), the heat resistant plate (18) and the lid support (4) onto the lid (3) using 2 each of the “B” Washers and Wing Nuts. The lid support should be placed on the inside of the lid.
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BBQ ASSEMBLY Assembling the Legs 1. Remove the “C” Bolts and Washers that have been preassembled onto the legs (13 & 14). 2. Attach the leg cups (12), long legs (14) and wheel legs (13) to the body (3) using the “C” Bolts and Washers. IMPORTANT IMPORTANT: Ensure the long legs (14) are attached to the handle side of the...
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BBQ ASSEMBLY Attaching the Wheels 1. Attach the wheels (16) onto the shelf struts protruding through the wheel legs (13) using 2 of the “E” wing nuts. Assembling the Ash Cup 1. Attach the heat deflector (9) and the ash cup handle (11) to the ash cup (10) using 1 each of the “A”...
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BBQ ASSEMBLY Assembling your BBQ 1. Place the ash grill (17) into the base of the fire bowl (7) followed by the charcoal grill (6) and finally the cooking grill (5) Slide the ash cup assembly (10) into the ash cup ring (19) 2.
LIGHTING YOUR BBQ WARNING! Do not use spirit or petrol for lighting or re-lighting! Use only firelighters complying to EN 1860-3! 1. Remove the cooking grill and place a small quantity charcoal into the charcoal pan and light in accordance with the instructions on the charcoal pack.
FOOD SAFETY Thoroughly defrost frozen meat and poultry in the refrigerator before cooking. Keep raw meat and poultry separate from cooked foods. Always wash hands after handling raw meat and poultry, before handling any ready to eat foods. Wipe and disinfect surfaces that have been in contact with raw meat and poultry.
CLEANING AND CARE Removing the Ash Allow the barbecue and ash to become completely cold before emptying. Remove the ash cup and safely dispose of the cold ash in a fire proof container or dampen with water to ensure the ash is entirely cold before disposing in a suitable container.
GUARANTEE AND CUSTOMER SERVICES This product is guaranteed for 12 months from the date of the original purchase. If any defect arises due to faulty materials or workmanship, the faulty product must be returned to the place of purchase. Refund or replacement is at the discretion of the retailer. The following conditions apply: •...
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KETTLE BBQ JDWCKBBQ Catalogue number: EQ868 Supplier number: 52698 Produced for N Brown Griffin House, 40 Lever St, Manchester, M60 6ES Revision 1...
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