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INSTALLATION MANUAL
APPLIANCE MEASUREMENTS
Figure 1
Figure 1 contains many appliance measurements for reference when
planning your kitchen and/or appliance location.
If using countertop with integrated
drip edge, remove 3/4" to clear
31 1/2" width control panel as
Figure 2
illustrated.
CLEARANCES AND DIMENSIONS
• Provide adequate clearances between the appliance and adjacent
combustible surfaces.
• Dimensions that are shown in Figures 2 and 3 must be used.
Given dimensions provide minimum clearance. There needs
to be a 30-inch minimum clearance between the top of the
cooking surface and the bottom of upper unprotected wood or
metal cabinets or a 24-inch minimum when bottom of upper
wood or metal cabinets are protected by not less than a 1/4-inch
fl ame retardant millboard covered with not less than no. 29 msg
sheet-steel, 0.015-inch stainless steel, 0.024-inch aluminum or
0.020-inch copper. The gray shaded area in the lower part of
Figure 2 indicates the location for the electrical junction box.
• Contact surface must be solid and level. Pay special attention
to the countertop. Be sure it is solid enough for the weight of
the appliance.
• Check location where the appliance will be installed for proper
electrical supply.
3/8" minimun
flat area
Figure 3
To eliminate the risk of burns or fi re by reaching over the
cooktop, cabinet storage space located above the cooktop should
be avoided. If cabinet storage is to be provided, the risk can be
reduced by installing a range hood that projects horizontally a
minimum of 5" beyond the bottom of the cabinets.
2
31 1/2"
30"
cutout
22 7/8"
cutout
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