USING THE COFFEE MAKER
PREPARING THE COLD BREW COFFEE
After brewing for 12-24 hours, take
1
off the steeper lid.
Pull the steeper all the way out of
the brew jar and compost or discard
3
the used grounds. Wash the steeper
according to the "Care and cleaning"
directions.
Using the steeper handle, lift the
steeper above the brew jar. Rest the
steeper at an angle on the brew jar
2
and allow to drain for 3 minutes, then
change steeper rest angle and allow
to drain for another 2 minutes.
Return the steeper lid to the brew jar,
4
and store your coffee concentrate in
the refrigerator.
NOTE: The coffee concentrate stays
cold and fresh for up to 2 weeks in
the refrigerator.
USING THE COFFEE MAKER | 11