Aroma Professional APC-805SB Instruction Manual
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Aroma Professional APC-805SB Instruction Manual

Digital pressure cooker/multicooker
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Questions or concerns about your
pressure cooker?
Before returning to the store...
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Answers to many common questions and
even replacement parts can be found online.
Visit www.AromaCo.com/Support
Instruction Manual
Digital Pressure Cooker/Multicooker
APC-805SB

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Summary of Contents for Aroma Professional APC-805SB

  • Page 1 APC-805SB Instruction Manual Digital Pressure Cooker/Multicooker Professional Questions or concerns about your pressure cooker? Before returning to the store... Aroma’s customer service experts are happy to help. Call us toll-free at 1-800-276-6286. Answers to many common questions and even replacement parts can be found online.

  • Page 2: Important Safeguards

    IMPORTANT SAFEGUARDS Basic safety precautions should always be followed when using electrical appliances, including the following: 1. Important: Read all instructions carefully before first use. 18. The pressure cooker should be operated on a separate electrical circuit 2. Do not touch hot surfaces. Use the handles or knobs. from other operating appliances.

  • Page 3: Parts Identification

    IMPORTANT SAFEGUARDS PARTS IDENTIFICATION Floating Safety Short Cord Grounding Instructions DO NOT DRAPE CORD! Valve Instructions Lid Handle Steam Vent 1. A short power-supply cord is provided to reduce the risks white rice slow cook brown steam rice medium high resulting from becoming quinoa sauté...

  • Page 4: Safety Systems

    SAFETY SYSTEMS PARTS IDENTIFICATION (CONT.) The Aroma Digital Pressure Cooker/Multicooker was built with safety in mind. Along with its convenient digital features, this ® pressure cooker also includes seven advanced safety systems. Safety System #1: Vent automatically releases White Rice: Cooks delicious, quality rice automatically. Steam: Allows the pressure cooker to quickly pressure if it becomes too high.

  • Page 5: Before First Use

    BEFORE FIRST USE Using the /KEEP WARM function 1. Read all instructions and important safeguards. 2. Remove all packaging materials and check that all items have been received in good condition. 3. Tear up all plastic bags and dispose of properly as they can pose a risk to children. white rice steam...
  • Page 6 TO PRESSURE COOK TO PRESSURE COOK Using the PRESSURE SETTING function (CONT.) Using the PRESSURE SETTING function Begin PRESSURE SETTING cooking by following steps 1 to 4 on page 7. white white white steam steam steam rice rice rice brown brown brown beans...
  • Page 7 PRESSURE LEVELS TO COOK USING THE DELAY TIMER FUNCTION The Aroma Digital Pressure Cooker/Multicooker includes three pressure settings for a variety of cooking options. The ® Begin DELAY TIMER cooking by following steps 1 to 4 on page 7. table below gives an approximate pressure level that each pressure setting will reach. white white white...
  • Page 8 TO COOK WHITE RICE, BROWN RICE, BEANS TO COOK WHITE/BROWN RICE, BEANS (CONT.) The steam vent should be closed when cooking Rice or Beans. white steam white steam rice rice brown brown beans rice beans rice medium high medium high slow slow beef...
  • Page 9 TO COOK BEEF OR POULTRY TO COOK WHITE/BROWN RICE, BEANS (CONT.) Begin cooking BEEF or POULTRY by following steps 1 to 4 on page 7. white steam rice brown beans rice medium high white steam slow rice beef cook brown beans rice medium...
  • Page 10 TO SLOW COOK TO COOK BEEF OR POULTRY (CONT.) The steam vent should be in EXHAUST when slow cooking Begin slow cooking by following steps 1 to 3 of “Pressure Cook” on page 8. white steam rice brown beans rice medium high white...
  • Page 11 TO USE SAUTÉ-THEN-SIMMER TO SLOW COOK (CONT.) ™ The steam vent should be in EXHAUST when slow cooking The steam vent should be in AIRTIGHT when using SAUTE-THEN-SIMMER brown brown beans beans rice rice medium high medium high white steam rice slow slow...
  • Page 12 TO STEAM TO USE SAUTÉ-THEN-SIMMER (CONT.) ™ The steam vent should be in EXHAUST when slow cooking Begin slow cooking by following steps 1 to 3 of “Pressure Cook” on page 8. white rice steam brown rice beans medium high slow cook beef...
  • Page 13 MEASURING TABLES TO STEAM (CONT.) Rice Water Measurement Chart Meat Pressurizing Table white white SAFE INTERNAL white steam steam steam APPROXIMATE rice rice rice COOKING TIMES MEAT COOKING TIME UNCOOKED RICE WATER LINE TEMPERATURE COOKED RICE INSIDE POT RICE YIELD WHITE RICE BROWN RICE brown...
  • Page 14 TO CLEAN RECIPES Always unplug the cooker and allow it to cool completely before cleaning. Aroma Housewares Company © 2016 Chunky Beef Goulash with Sweet Hungarian Paprika Ingredients 3 tablespoons flour 1. In a plastic bag, combine flour, salt, and pepper. Add beef pieces to the bag and seal, shaking to 1 ½ teaspoons salt coat beef with flour mixture. 1 teaspoon black pepper 2.
  • Page 15 RECIPES RECIPES Crimini Mushroom & White Wine Risotto Fresh Brussels Sprouts with White Wine Vinaigrette Ingredients Ingredients 1. Place oil in the inner pot and heat with SAUTE-THEN-SIMMER until hot. 1. Slice bacon into thin strips and place in the inner pot. 2.

  • Page 16: Limited Warranty

    WARRANTY LIMITED WARRANTY SERVICE & SUPPORT Aroma Housewares Company warrants this product free from defects in In the event of a warranty claim, or if service is required for this product, please material and workmanship for five years from provable date of purchase in contact Aroma customer service toll-free at: ® the United States.

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