REC TEC RT-B380 Bullseye Owner's Manual

Wood pellet grill

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Owner's Manual

Model #RT-B380 

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Page 1 Owner’s Manual Model #RT-B380 ...
Page 2  ...
Page 3 WARNING!4 FOR OUTDOOR USE ONLY! DO NOT STORE OR USE COMBUSTIBLE MATERIALS IN OR NEAR THIS APPLIANCE. TO PREVENT INJURY, NEVER ATTEMPT TO MOVE GRILL WHILE HOT OR WITHOUT ASSISTANCE. NEVER STORE ANY GRILL IN A SMALL SPACE OR PLACE IN A VEHICLE UNLESS COMPLETELY COOL AND FIRE IS VERIFIED AS EXTINGUISHED LEAVE A MINIMUM OF 60”...
Page 4  ...
Page 5: Owner's Manual And User's Guide
To see our favorite recipes and cooking tips, visit RECTECGRILLS.com. As you become familiar with your REC TEC, you will find that indoor cooking becomes the exception and not the rule in your house. With the ability to easily cook foods to standards that meet or exceed restaurant quality, you will find yourself not wanting to go to restaurants and pay for food that does not live up to the REC TEC standards of flavor.
Page 6: Table Of Contents
Contents Owner’s Manual and User’s Guide ............Important Safety Information ..............Carton Contents ..................Assembling Your REC TEC BULLSEYE ........... SPECS ......................Initial Setup Procedure ................Operating your REC TEC BULLSEYE ............Tips, Tricks and Temps ................Cooking Notes ..................
Page 7: Important Safety Information
See cleaning in- structions in this manual for correct procedures. Your REC TEC gets very hot; keep young children and animals away while in use. Use heat-resistant barbecue mitts or gloves when operating this unit. Long handled, non-plastic utensils are also recommended.
Page 8: Carton Contents
☐ 1- hopper handle - #12 ☐ 1- lid w/dome thermometer - #9 ☐ 1- hardware packet - #15 Questions? Call our customer service at 1-855-696-0890 10am-8pm EST. Mon-Thurs; ©2017, Rec Tec Industries, LLC 10am-7pm EST Fri; 9am-3pm EST Sat.
Page 9: Assembling Your Rec Tec Bullseye
Assembling Your REC TEC BULLSEYE USE HAND TOOLS ONLY. DO NOT OVER TIGHTEN 1. Unpack and prepare for assembly by removing all items from box and becoming familiar with contents. Tip: Flatten the cardboard box out and lay everything on it. This serves as a good working area and it helps prevent the grill from getting scratched or damaged during installation.
Page 10: Specs
SPECS Below is a list of features and specifications for the REC TEC BULLSEYE: Temperature Controls Dial Control Electronic lighting feature Temp range: 200º - 550º + Fahrenheit Dome Thermometer Exterior High temperature durable baked on Porcelain enamel finish Heat resistant handles...
Page 11: Initial Setup Procedure
After this initial burn, your grill is ready for cooking. For your first lighting, follow this Initial Setup Procedure. Before starting your REC TEC BULLSEYE, inspect the burn area inside the grilling area. It is a rec- ommended practice to go through the following procedure at initial start up.
Page 12: Operating Your Rec Tec Bullseye
Operating your REC TEC BULLSEYE Starting Grill Refer to initial setup procedure steps 12-15 on page 7 to start up grill. Keep in mind to adjust temp dial as needed. Operating Temperatures “SMOKING” 180ºF to 275ºF “ROASTING / BRAISING” 275ºF to 325ºF “BAKING”...
Page 13: Tips, Tricks And Temps
Pellet Information REC TEC GRILLS Ultimate Blend Pellets premium hardwood pellets contain approximately 8,200 BTU’s of heat per pound and have less than 1% ash residue. Pellets should be stored in a dry area, as wet pellets will swell and turn back into sawdust.
Page 14 Leave at least one inch of clearance between food for even cooks. (Crowded foods will take longer to cook) Foods cooked on pans or in containers will require more time than foods cooked directly on grate. Use the REC TEC GRILLS Bullpen Instant Read Thermometer to determine meat-doneness, never rely on time. Know your food’s internal temp! Use long handled tongs and spatulas for turning meats, do not use plastic utensils.
Page 15: Cooking Notes
______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________   Questions? Call our customer service at 1-855-696-0890 10am-8pm EST. Mon-Thurs; ©2017, Rec Tec Industries, LLC 10am-7pm EST Fri; 9am-3pm EST Sat.
Page 16 Clams, Oysters, and Mussels None open Cook until flesh Scallops is milky white None and firm. *USDA food safety guidelines   Questions? Call our customer service at 1-855-696-0890 10am-8pm EST. Mon-Thurs; ©2017, Rec Tec Industries, LLC 10am-7pm EST Fri; 9am-3pm EST Sat.
Page 17: Maintenance And Cleaning
Maintenance and Cleaning A few simple steps will ensure that your REC TEC BULLSEYE will give you many years of service with minimal effort. • Use a grill brush to clean your cooking grate after every cook to provide years of trouble free use from them.
Page 18: Troubleshooting
Check for any loose wire connections. If any wires have become detached, refer to controller schematic on page 17. Questions? Call our customer service at 1-855-696-0890 10am-8pm EST. Mon-Thurs; ©2017, Rec Tec Industries, LLC 10am-7pm EST Fri; 9am-3pm EST Sat.
Page 19 Move grill out of Environmental conditions direct sunlight. Wind may also cause temperature fluctuations. Move grill to less windy area. Questions? Call our customer service at 1-855-696-0890 10am-8pm EST. Mon-Thurs; ©2017, Rec Tec Industries, LLC 10am-7pm EST Fri; 9am-3pm EST Sat.
Page 20 Remove pellets from hopper and Excess pellet dust lining auger vacuum out hopper, auger tube, tube causing burn back and fire pot.   Questions? Call our customer service at 1-855-696-0890 10am-8pm EST. Mon-Thurs; ©2017, Rec Tec Industries, LLC 10am-7pm EST Fri; 9am-3pm EST Sat.
Page 21: Controller Schematic
Controller Schematic  Questions? Call our customer service at 1-855-696-0890 10am-8pm EST. Mon-Thurs; ©2017, Rec Tec Industries, LLC 10am-7pm EST Fri; 9am-3pm EST Sat.
Page 22: Rec Tec Bullseye One (1) Year Limited Warranty
This limited warranty covers the REC TEC BULLSEYE Wood Pellet Grill manufactured by “Rec Tec Industries, LLC.” The REC TEC BULLSEYE carries a 1 year limited warranty from the date of purchase by the original owner against defects in material and workmanship when subjected to normal residential use. Limited warranty does not apply to paint, grill cover, or damage caused from corrosion.