Related Manuals for Belling 487
Summary of Contents for Belling 487
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Page 1: Double Oven
Multifunction Double Oven Synergie 50/50 Model 487 INSTALLATION AND USER INSTRUCTIONS You must read these instructions prior to using the appliance and retain them for future reference. -
Page 2: Table Of Contents
Contents Introduction..................................3 For your own safety – Always.............................4 – Never ............................5 Installation Instructions (incl. Electrical Installation)..................6 Know Your Oven................................10 The Controls ..................................11 Multifunction Selector Switch Top Oven ......................12 Multifunction Selector Switch Bottom Oven ....................13 Oven Timer Operation..............................14 Grilling ....................................19 Fan Grilling .................................20 Fan Grilling Roasting Chart............................22... -
Page 3: Introduction
Introduction Your Belling Formula Thank you for purchasing a new Belling Synergie built-in oven unit. Its Built-in stylish and practical design will enhance your kitchen and make cooking a Oven pleasure. It features a multifunction oven, a top oven, and a dual zone grill. -
Page 4: For Your Own Safety - Always
For Your Own Safety When used properly your Belling oven is completely safe but as with any electrical product there are certain precautions that must be observed. PLEASE READ THE PRECAUTIONS BELOW BEFORE USING YOUR APPLIANCE. Always .. Always make sure you remove all packing from inside the oven/grill before switching on for the first time. -
Page 5: Never
For Your Own Safety Never leave children unsupervised where a cooking appliance Never .. is installed as all surfaces will be hot during and after its use. Never allow anyone to sit or stand on any part of the appliance. Never store items above the appliance that children may attempt to reach. -
Page 6: Installation Instructions (Incl. Electrical Installation)
Installation Instructions Important This equipment is designed specifically for domestic purposes and Belling Appliances Limited cannot accept responsibility if used in any other type of installation. This appliance must not be installed over any appliance that generates heat. Before Cooking Note: When the cooker is first used, an odour may be emitted - this will cease after a short period of use. - Page 7 Installation Instructions IMPORTANT It is essential that the lower cupboard is constructed in the manner illustrated i.e. having side, back and roof panels so joined as to provide no apertures which could permit access to the oven unit when installed. 1.
- Page 8 Installation Instructions Ventilation Slot here if cabinet doesn't fit to ceiling Ventilation Slot here if cabinet fits to ceiling 50mm Air Gap 50mm Air Gap Ventilation Slot 51mm x 457mm min. area TALL CABINET VENTILATION Fig. 1...
- Page 9 Installation Instructions 560mm Fig. 3 Viewed down through cabinet Cabinet No. 6 x 15mm screw (4 supplied) 875mm Oven Door Fig. 2 887mm 878mm if cooker trim is to Connector overlap Cable top edge if hob fitted of shelf Cable to Hob if fitted Cable...
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Page 10: Know Your Oven
Know Your Oven Clock Oven Timer Top Oven selector Bottom Oven thermostat Top Oven thermostat Bottom Oven selector Removable Roof Grill Oven Light Grill Pan and Food support ‘Cookclean Liners Oven Fan Rod Shelf Top Oven Door Oven Light Oven Fan ‘Cookclean Liners Meat Pan Anti-splash tray... -
Page 11: The Controls
The Controls Bottom Oven Top Oven Timer Neon Neon Top Oven Bottom Oven Top Oven Bottom Oven thermostat thermostat selector selector Important Before using your cooker ALWAYS make sure that the timer has been set to MANUAL operation. Unless this is done, the bottom oven cannot heat up. -
Page 12: Multifunction Selector Switch Top Oven
Multifunction Selector Switch Top Oven With the exception of the O position the oven light will remain on when this selector switch is used. With the selector in this position the main oven will not heat up. The timer will still operate. Half With this function selected only the left hand side of the grill will be Grill... -
Page 13: Multifunction Selector Switch Bottom Oven
Multifunction Selector Switch Bottom Oven With the exception of the O position the oven light will remain on when this selector switch is used. With the selector in this position the main oven will not heat up. The timer will still operate. The oven fan and a rear element are controlled when this function is Oven selected. -
Page 14: Oven Timer Operation
Oven Timer Operation The oven timer offers you the following features: Time of Day Automatic Cooking Minute Minder The Main Oven can be controlled by the automatic timer. When the timer control has been set for the Main oven it is possible to use the other oven for normal cooking. - Page 15 Oven Timer Operation TO SET TIME OF DAY Step 1 Make sure the oven control is turned off. 0.00 Step 2 Check the electricity supply to the cooker is turned on. Step 3 When switched on the display will show 0.00 and AUTO symbol will be flashing intermittently.
- Page 16 Oven Timer Operation To Set Timer To Switch OFF Automatically (cont.) Step 5 Turn off the oven control and selector switch. 14.23 Step 6 Press the “ ” button to cancel the bleeping. (If 2 minutes has not elapsed.) Press “ ”...
- Page 17 Oven Timer Operation To Set Timer To Switch ON and OFF Automatically (cont.) The oven will no longer operate until the timer has been reset to manual operation. Step 6 Turn off the oven control and selector switch. 16.20 Step 7 Press the “...
- Page 18 Oven Timer Operation To Set The Minute Minder Step 1 0.20 Ensure the time of day is set correctly. Step 2 Bell Symbol Press and release the “ ” Button. Within 5 seconds press and hold the “+” button until the required time is set, a “Bell” symbol will light up.
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Page 19: Grilling
Grilling General DO NOT allow young children near the appliance when the grill is in use as the surfaces can get extremely hot. GRILLING SHOULD NEVER BE UNDERTAKEN WITH THE TOP OVEN DOOR CLOSED. The grill is designed to be selected by the top oven selector in conjunction with the top oven thermostat. -
Page 20: Fan Grilling
Fan Grilling Fan grilling is a combination of heat from the grill element and the oven fan circulating the hot air around the food. Joints of meat and poultry will be browned as if they were cooked on a rotisserie or spit but more economically as the door is left closed. DO NOT line the base and the sides of the oven, the meat pan or the rod shelves with aluminium foil. - Page 21 Fan Grilling As with the fan oven cooking there is no need to pre-heat the oven – yet another economy feature. Also you can cook more than one thing at a time – even up to 4 small chickens. Temperatures These will be similar to those used for the more traditional form of roasting but the guide will give you an indication of which temp- erature to set the Thermostat.
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Page 22: Fan Grilling Roasting Chart
Fan Grilling Roasting Chart Shelf positions are counted from the base upwards ie: lowest shelf position is 1. Type of Meat Total Cooking Time Temp Weight Plus Extra Time Tips Time (mins) (mins) or Poultry (min/kg) PORK Pork Chop - thick Dependent on size Season. -
Page 23: Fan Cooking
Fan Cooking The oven is heated by an element at the rear of the oven. A fan at the rear of the oven operates to circulate heated air within the oven. Do not use the top oven without the removable oven roof in position with its front flange facing downwards. - Page 24 Fan Cooking Since a fan oven heats up more quickly, and generally cooks food at a lower temperature than a conventional oven, pre-heating the oven is often unnecessary. However, foods such as bread, scones Yorkshire pudding, do benefit from being placed in a pre-heated oven.
- Page 25 Fan Cooking Temperature and When all three shelves are used to cook large quantities of food for Time for home freezing or parties, it may be necessary to increase the cooking times given in the charts by a few minutes, to allow for the loss of heat due to the extra time taken to load the oven, and the larger mass of food.
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Page 26: Conventional Cooking
Conventional Cooking The oven is heated by elements at the top of the oven and underneath the floor of the oven. Food should not be placed on the floor of the oven. 1. Ensure Oven Timer is set to Manual. Operating 2. -
Page 27: Temperature Conversion Scale
Temperature Conversion Scale Approximate Oven Temperature Conversion Chart Conventional Oven Fan Oven Gas Mark (It is not always necessary to preheat oven) -
Page 28: Cooking Guides
Cooking Guide - Fan oven (Top and Bottom Ovens) Cooking Time Temperature (˚C) Food Preheat Small Cakes 15-25 mins 170/180 20-30 mins Victoria Sandwich 160/170 Time dependant Rich Fruit Cake 130/140 on size Scones 9-12 mins 200/210 Plate Tart (10 inch) 180/190 50 min-1 hour 10-15 mins... -
Page 29: The Economy Setting
The Economy Setting Your Multifunction oven has a ‘slow cooking’ facility. This is used for slow cooking, keeping food warm and warming plates for short periods. Some advantages The oven stays cleaner because there is less splashing. of slow cooking are:–... - Page 30 Using The Economy Setting 1. Make sure all dishes will fit into the oven before preparing Points to bear in mind when the food. preparing food:- 2. All dishes cooked by the ‘Economy’ setting should be cooked for a minimum of 6 hours. They will 'hold' at this setting for a further hour but marked deterioration in appearance will be noticed in some cases.
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Page 31: Base Heat
Cooking Guide-Fan Oven Plus Base Heat This function can be used for items which require additional bottom heat such as Apple Crumbles etc. Preheat oven for 10-15mins before use Food Temperature Cooking Time Shelf Position (˚C) (from bottom) (min.) Apple Crumble 160-170 30-60 20-30... -
Page 32: Fan Only
Fan Only The oven has a fan only position, which can be used to assist defrosting by circulating unheated air around the food. Time to defrost will depend on type and size of the food and the room temperature. 1. Turn the selector switch until the required fan only symbol is Operating shown in the control panel window. -
Page 33: Care And Cleaning
Care and Cleaning TURN OFF THE COOKER ELECTRICITY SUPPLY AND ALLOW THE APPLIANCE TO COOL BEFORE CLEANING. Before switching on again, ensure that all controls are in the OFF position. Refer to the instructions below for cleaning the following ‘Cook- 'Cookclean' clean’... - Page 34 Care and Cleaning Decorative Trims It is advisable to clean the decorative trims regularly to prevent and Control Panel any build up of soiling which may detract from the appearance of the Cooker. The recommended method of cleaning is to wipe over the trims with a soft cloth wrung out in warm water, or mild non- abrasive cleaner.
- Page 35 Care and Cleaning To Clean the Inside TURN OFF THE COOKER ELECTRICITY SUPPLY AND ALLOW THE of the Outer and APPLIANCE TO COOL BEFORE CLEANING. Inner Glass Panels 1. Position the top or bottom door as shown (Fig.1) Note: The door can be wedged open using a towel between the door and the side trim thus leaving your hands free.
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Page 36: Is There Something Wrong With Your Cooker
Is there Something Wrong with your Cooker? Fault finding guide Before contacting your Belling Service Centre/Installer, check the problem guide below; there may be nothing wrong with your cooker. Problem Check Nothing works Is the main cooker wall switch turned on? -
Page 37: Cooking Results Not Satisfactory
Is there Something Wrong with your Cooker? Cooking results not satisfactory? Problem Check Grilling Uneven cooking front Ensure that the grill pan is positioned centrally below the grill and back element. Fat splattering Ensure that the grill is not set too high. Ensure that the grill pan is not lined with aluminium foil. - Page 38 This appliance conforms to the following EEC Directives: Low Voltage Equipment 73/23/EEC 93/68/EEC Electromagnetic Compatibility 89/336/EEC 92/31/EEC 93/68/EEC...
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Page 40: Service
Model Number _____________________________________________ Serial Number______________________________________________ Date of Purchase ___________________________________________ Also note your Postcode _____________________________________ In order to provide a complete service history for your Belling appliance, please ask the service engineer to record the appropriate details in the chart below. Authorised Stamp...
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