STOVES 1100E Service Manual
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STOVES 1100E Service Manual

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STOVES 1100E
SERVICE MANUAL

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  • Page 1 STOVES 1100E SERVICE MANUAL...
  • Page 2 35-42 TECHNICAL DATA................46-46 CONTACT DETAILS................47-48 WIRING DIAGRAM................49-52 PARTS LIST 1100 E................53-57 REPAIR AND MAINTAINANCE DISASSEMBLY PROCEDURES............58-66 COMPONANT REMOVAL..............67-75 TECHNICAL SPECIFICATIONS............76-76 FAULTFINDING GUIDES..............77-83 THIS MANUAL COVERS THE FOLLOWING MODELS :- STOVES 1100 E...
  • Page 3 PRODUCT IDENTIFICATION Appliance rating plate location The appliance rating plate is located on the right-hand side of the front frame and also on the rear service panel YEAR MONTH NUMBER OF PRODUCTION FOR THE MONTH PRODUCT IDENTIFICATION CODE It is important that during all service calls the model and serial numbers are recorded on all paper work.
  • Page 5 Our Warranty Should you need it ..Inside the paperwork which has come with this appliance, there is a leaflet and card explaining the terms of our extended warranty and guarantee. In order to apply for our five year guarantee, simply fill in the details on the card and post it off, this will register your appliance.

  • Page 6: Table Of Contents

    Contents User’s Section ........... . . 1 Before using your cooker .

  • Page 7: User's Section

    This will save you time. Always use a registered installer for this appliance. Environmental protection: Stoves are committed to protecting the environ- ment. All packaging with this appliance is recyclable and environmentally friendly. Please recycle whenever possible - contact your...

  • Page 8: About Your Cooker

    About Your Cooker The illustrations below show the different cavity and hob layouts available within dual fuel ranges. = Programmable oven (see timer section) Large Induction Fascia elements Large Warming panel Ceramic zone element Multifunction FUNCTION oven & grill Fanned oven IND U CTION CONTR O L S Storage...

  • Page 9: Cooker Safety

    Hob & Cooker Safety WARNING: Parts of Always ensure that pan bases are dry, and flat before the appliance may using them on the hob. become hot while in use, always make sure Always position pans over the centre of the element, that children are and turn the handles to a safe position so they cannot supervised when they...
  • Page 10 Chip Pan Fires What causes a chip pan fire? Chip pan fires start when oil of fat overheats and catches fire, or when oil or fat spills on to the cooker because the pan has been filled too high. They can also start when wet chips are put into hot oil, making it bubble up and over flow.

  • Page 11: Using The Programmer/Clock

    Using The Programmer/Clock Through your programmer you will be able to set the time What your timer symbols mean. of day, set the minute minder, and use the semi and fully automatic cooking functions. The programmer is vital to the working of your appliance, and reading this section will make sure that you get the most out of your ovens.

  • Page 12: Using The Programmer/Clock

    Using The Programmer/Clock Setting the minute minder To set the Minute Minder, press the Function button once. The bell symbol will appear and start flashing. The flashing only lasts for 5 seconds so the time must be set within this time frame. Use the Plus and Minus button to set the length of time required.
  • Page 13 Setting the Programmer Fully Automatic Cooking Switch on and off automatically This requires both the duration and the end time to be entered. The timer will work out the start time and begin cooking. Press the Function button twice, which will skip past the Minute Minder.

  • Page 14: Switching On

    Using Your Ceramic Hob Introduction Always make sure that children are super- Your hob may have halogen element (s) as well as the vised when they are standard ceramic elements. In terms of care and use the near to the appliance procedure remains the same as with the other elements.

  • Page 15: Note For Ceramic/Halogen Hobs

    Using Your Ceramic Hob Notes for Ceramic / Halogen hobs: Warning: Do not stare at the halogen hob element while it is in use - doing so may temporarily impair your vision. Do not use the ceramic glass surface of the hob as a work surface or chopping board, this will cause damage to the glass.

  • Page 16: Safety

    Using Your Induction Hob If you are fitted with a pacemaker or an active implant The functions of the hob comply with the applicable standards on electromagnetic interference Your induction cooking hob thus complies fully with the statutory requirements (Directive 89/336/EEC). It is designed to not interfere with the functioning of other electrical equipment as long as these also comply with the same regulations.

  • Page 17: How Your Induction Hob Works

    Using Your Induction Hob How your Induction hob works Induction currents instantly heat the pan, which then passes it’s heat on to the food it contains. With an induction hob, the heat necessary for cooking food is produced directly inside the pan; the ceramic glass hardly heats up at all, as it only receives heat from the pan placed on it - see diagram.

  • Page 18: Switching On

    Using Your Induction Hob Incompatible pans A small object - such as a fork, a spoon or even Glass, ceramic or earthenware pans, aluminium pans a ring - placed on a hob (unless they have a special base), copper pans, some non- cooking zone on its own magnetic steel pans.

  • Page 19: Features (Timer)

    Using Your Induction Hob Minute Minder Press and hold + and - keys (located above the clock symbol) to activate the minute minder. A flashing neon will light up beneath the display. Adjust the time using the + and - keys. An audible signal will sound once complete but nothing will turn off.

  • Page 20: Hints And Tips

    Using Your Induction Hob Cooking with your induction hob Do not leave an empty pan on a heating zone. Pans should be placed in the centre of the heating zone. Never heat up a sealed tin of food, as it may explode. After use, please ensure that you switch the appliance off.

  • Page 21: Cooking Guide

    Using Your Induction Hob Cooking guide For best cooking results, follow the examples in the guide below, bearing in mind that settings 8 and 9 are maximum positions and should only be used for deep frying and bringing up to the boil quickly. Very fast frying Fast Medium Slow Simmering,...

  • Page 22: Installation Instructions

    Using Your Induction Hob Cooking tips Green vegetables (spinach, broccoli, sorrel, etc) or vegetables rich in sulphur compounds (cabbage, onions, etc) should be cooked without a lid in plenty of boiling water; they will cook more quickly, and will keep their green colour (some vegetables only), vitamin and minerals content.

  • Page 23: Using Your Multifunction Oven

    Using Your Multifunction Oven The multifunction oven may be controlled by the program- Important: Never place food, or dishes on mer (see The Programmer/Clock for details). the base of the main The programmer, if fitted must be set to manual before it oven, the element is here and it will cause can be used, or programmed.

  • Page 24: Using You Fan Oven

    Using Your Fanned Oven Important: Never Switching on the fanned oven place food, or dishes on Use the main oven control to turn your oven on, and the base of the main oven, the element is select your temperature. here and it will cause The thermostat indicator will come on to show that the over heating.

  • Page 25: Oven And Grill Functions

    Oven & Grill Functions The chart below details all of the functions which are available. Your oven may not have all of the functions shown here. Main Oven Function Recommended Uses Base Heat Only Used to finish off the bases of food following cooking using the conventional or fanned modes.

  • Page 26: Using Your Grill

    Using the Grill Detachable grill pan handle Place the handle over the edge of the grill pan, at the narrow side edges. Slide the handle to the centre, and locate between the handle position The handle should be removed from the pan during grilling, to prevent overheat- ing.The handle is designed for removing / inserting the grill pan under the grill when grilling.

  • Page 27: Using Your Multifunction Oven

    Using Your Multifunction Oven Grill Before you start grilling..Warning: Accessible parts may become hot Before you use the grill, make sure you have placed the when the grill is in use. grill shelf in the position you need as once the grill is on Children should be kept you may injure yourself if you try to move the shelf.

  • Page 28: Fanned Oven Guide

    Fanned Oven Guide Some adjustment will have to be made to conventional cooking temperatures. table below shows conventional cooking temperatures, fanned temperatures and gas marks. For optimum results using the fanned oven setting, conventional temperatures need to be converted to the fanned oven temperatures.

  • Page 29: Cooking Guide

    Cooking Guide Pre-heating To get the best results from your oven, we recommend pre-heating for around 5 to 15 minutes before placing your dishes in. This is especially important for items which are chilled, frozen, batter based, yeast based or whisked sponges.

  • Page 30: Roasting Guide

    Roasting Guide Roasting times depend on the weight, shape and texture of the meat and personal preference. In order to calculate the roasting time, weigh the meat or poultry, including the stuffing, and follow the times given below. Meat joints (including chicken) should be roasted at 180 - 200˚C Conventional/ 160 - 180˚C Fanned for 20 - 30 mins per 450g/1lb, plus 20 minutes on shelf position 2.

  • Page 31: Roasting Guide

    Roasting Guide Roast turkey Roasting turkey perfectly involves cooking two different types of meat - the delicate light breast meat, which must not be allowed to dry out, and the darker leg meat, which takes longer to cook. The turkey must be roasted long enough for the legs to cook, so frequent basting is necessary.

  • Page 32: Baking Guide

    General Baking Guide Trouble-shooting - Fruit Cakes PROBLEM POSSIBLE CAUSE Fruit sinking to the bottom Low oven temperature which may cause the cake to take longer to set, allowing the fruit to sink. Or, too much liquid, or raising agent. The fruit may not have been properly washed and dried.

  • Page 33: Defrosting Guide

    ‘Cooling & Defrosting’ Function To cool foods quickly straight after cooking, but before refrigerating or freezing, turn the oven control to the defrost position, and open the door. To defrost frozen foods, turn the oven control to the defrost position, place the food in the centre of the oven and close the door.

  • Page 34: Using Your Slow Cook Oven

    Using Your Slow Cook Oven (if fitted) Introduction One of your oven compartments is an electric oven which provides a gentle heat suitable for slow cooking or keeping food warm. The slow cook element is positioned in the base of the lower compartment - always make sure that the cooking pot is placed centrally on the base of this compart- ment.

  • Page 35: Keeping Food Warm/How To Use Your Slow Cook Oven

    Using Your Slow Cook Oven (if fitted) Keeping food warm Turn the oven control knob to the on position, and place the food in the oven. If food is to be kept moist then it is important to cover the dish or plate to prevent food from drying out.

  • Page 36: Cleaning Your Hob

    Cleaning Your Electric Hob Ceramic glass hobs (if fitted) Always allow your appliance to cool The ceramic hotplates, and hob top can be cleaned down, and switch off using a clean, damp cloth or kitchen paper. Please the electricity before ensure that the elements are cooled fully to avoid you clean any part of steam burns.

  • Page 37: Cleaning Your Ovens

    Cleaning your Cavities Cleaning the oven cavities Always allow your appliance to cool Some foods can cause fat to spit, especially if you have down, and switch off open roasted, this leaves the inside of the cavity the electricity before greasy.

  • Page 38: Cleaning Your Appliance

    Cleaning your Appliance Painted & Plastic parts Always allow your appliance to cool Only use a clean cloth wrung out in hot soapy water. down, and switch off Do not use abrasive cleaners, such as “Cif”, wire or nylon the electricity before cleaning pads on these parts.

  • Page 39: Before You Call

    Before you call. . Problem? Advice Check there is a spark when the The ignition won’t work. ignition button is depressed. If (Gas and dual fuel models) there is no spark, check the electricity supply is switched on at the socket. Check that the gas supply is switched on.

  • Page 40: Changing Light Bulbs

    Changing Light Bulbs Warning: There is a risk of electric shock, so always make sure you have turned off and unplugged your appliance. Not all appliances have the same number and type of bulbs. Before replacing your bulb, open the top/main oven door and see which type you have.

  • Page 41: Requirements And Regulations

    Installing Your Cooker The information below is crucial to installing this appliance correctly and safely. Regulations & Standards always refer to the most recent issue of the standards Local / National Building Regulations AS/NZS 3000:2000. Local / National Electricity Regulations. Installation and Servicing Instructions for this appliance.

  • Page 42: Before You Start

    Installing Your Cooker Always make sure that your appliance is fitted correctly, by a competent electrician. This is a class 1 appliance regarding installation requirements, and must be earthed. Before you start Always make sure that you have carefully read through the installation pages of this book - careful planning at the beginning will ensure a quick and easy installation.

  • Page 43: Clearances

    Installing Your Cooker Clearances This cooker may be fitted flush to the base units of your kitchen. No shelf, overhang, cupboard, or cooker hood should be less than 650mm above the hob top, but please check this with the hood manufacturers instructions. If your appliance has a side opening door, we recommend a side clearance of 60mm to allow the oven door to fully open.

  • Page 44: Fitting Accesories

    Installing Your Cooker Fitting the plinth (if applicable) Oven cavity Make sure the appliance is raised to a height of 915mm or above before beginning. If the appliance is below Door 915mm - you can only fit the plinth cover labelled Y. You can adjust the height using the feet (1) of the appliance.

  • Page 45: Electrical Conection

    Installing Your Cooker Connecting the electricity supply This appliance must be fitted using a double pole unit of 45 ampere minimum capacity with 3mm minimum contact at all poles. Access to the mains terminal is gained by opening the terminal block cover at the rear of the appliance - use a flat bladed screw driver for this.

  • Page 46: Technical Data

    Technical Data - Notes Fuel Type Hotplate Burner / Element kW Rating Ceramic - Hob - Small 1.2kW Hob - Large 1.8kW electric Hob - Warming zone 0.12kW Induction Hob - large 2.3kW Hob - small 1.4kW Fuel Type Multifunction Fanned oven Dual Variable Dual Variable...

  • Page 47: Customer Care

    Service Record Please record your model number and serial number in the space below. Where are my model and serial numbers? Freestanding HL appliances: base of storage drawer Freestanding appliances: front frame near oven cavity Built in oven: front frame near oven cavity Hobs: base plate of the hob Having these numbers to hand will help us to help you, quickly and more efficiently.
  • Page 48 Before you contact a service agent, make sure that you have the following information to hand: Model Number Serial Number Date of Purchase Postcode Glen Dimplex Australia, Unit 2, 205 Abbotts Road, Dandenong South, Victoria 3175 Australia e-mail: sales@glendimplex.com.au web: www.glendimplex.com.au 08 27318 04 © 09.2009 Electric Range Model Names: Sterling 1100E...
  • Page 49 STOVES STERLING 1100E - AU ISSUE 2 P1/4 LH SIDE MULTIFUNCTION OVEN EGO INDUCTION UNITS Wiring colour code: Bk-Black, Bn-Brown, Bu-Blue, Gn-Green, Or-Orange, R-Red, W-White, Y-Yellow, Gy-Grey, V-Violet OVEN NEON GRILL NEON THERMOSTAT PROGRAMMER PILOT P2,B GRILL REG. P1,L 453 531...
  • Page 50 STOVES STERLING 1100E - AU RH SIDE OVEN AND SLOW COOK ISSUE 2 P2/4 EGO INDUCTION UNITS Wiring colour code: Bk-Black, Bn-Brown, Bu-Blue, Gn-Green, Or-Orange, R-Red, W-White, Y-Yellow, Gy-Grey, V-Violet RIGHT HAND OVEN NEON RH OVEN CONTROLS THERMOSTAT SLOW COOK...
  • Page 51 STOVES STERLING 1100E - AU CERAMIC SIDE AND SLOW COOK ISSUE 2 P3/4 EGO INDUCTION UNITS Wiring colour code: Bk - Black, Bn - Brown, Bu - Blue, Gn - Green, Or - Orange, R - Red, W - White, Y - Yellow, P - Pink.
  • Page 52 STOVES STERLING 1100E - AU ISSUE 2 P4/4 INDUCTION HOB SECTION EGO INDUCTION UNITS Wiring colour code: Bk - Black, Bn - Brown, Bu - Blue, Gn - Green, Or - Orange, R - Red, W - White, Y - Yellow, P - Pink.
  • Page 53 PRODUCT: STOVES Sterling 1100E-AU Sta RANGE COLOUR: Stainless Steel CODE: 444447974 ISSUE: DATE: Product Product Description Replace Date 082819500 BADGE stoves (65mmx26mm) 0196 083019500 Touch control 75.13069.306 503019100 BAFFLE 0296 082807301 ELEMENT 110w warming zone 082586100 BEZEL timer s/stl effect...
  • Page 54 PRODUCT: STOVES Sterling 1100E-AU Sta RANGE COLOUR: Stainless Steel CODE: 444447974 ISSUE: DATE: Product Product Description Replace Date 082200901 ELEMENT 10.54111.003/22 01/10/2006 082971500 Element base 20.35729.000 082971800 Element base 20.35726.000 082971302 ELEMENT oven fan 20.35719.010 082971302 ELEMENT oven fan 20.35719.010 082971300 Element oven fan 20.35718.000...
  • Page 55 PRODUCT: STOVES Sterling 1100E-AU Sta RANGE COLOUR: Stainless Steel CODE: 444447974 ISSUE: DATE: Product Product Description Replace Date 502975300 GUARD wiring 082917304 GUIDE shelf large lh 1978 082917304 GUIDE shelf large lh 1978 082917305 GUIDE shelf large rh 1979 082917305...
  • Page 56 PRODUCT: STOVES Sterling 1100E-AU Sta RANGE COLOUR: Stainless Steel CODE: 444447974 ISSUE: DATE: Product Product Description Replace Date 082599500 PCB touch control 600TCI 09/01/2009 562988200 PLINTH 110 562044129 PLINTH 55 22/01/09 562044129 PLINTH 55 22/01/09 082590800 REGULATOR energy MP V01SV...
  • Page 57 PRODUCT: STOVES Sterling 1100E-AU Sta RANGE COLOUR: Stainless Steel CODE: 444447974 ISSUE: DATE: Product Product Description Replace Date 030116310 WHEEL assy...
  • Page 58 STOVES STERLING 1100 E REPAIR MAINTAINANCE...
  • Page 59 IMPORTANT BEFORE CARRYING OUT ANY SERVICING WORK ALWAYS DISCONNECT FROM THE ELECTRICAL SUPPLY...
  • Page 60 1) REMOVING THE MAIN OVEN DOORS REMOVE THE 2 SCREWS FROM THE UPPER HINGE AS INDICATED. REMOVE THE UPPER HINGE AND SLIDE THE DOOR UPWARDS AWAY FROM THE LOWER HINGE ENSURE THAT THE DOOR IS SUPPORTED AT ALL TIMES 2) REMOVING THE SLOW COOK OVEN DOOR OPEN THE DOOR FULLY RELEASE THE 2 CLIPS AND PUSH FULLY BACK INTO POSITION...
  • Page 61 REMOVING THE HINGE FROM THE DOOR REMOVE THE 2 SCREWS AS INDICATED PULL THE HINGE OUT OF THE DOOR EXTRUSION 3) STORAGE DRAWER REMOVE 4X SCREWS THAT HOLD THE STORAGE DRAWER TO THE RUNNERS LIFT THE STORAGE DREWER OUT OF THE APPLIANCE...
  • Page 62 4) REMOVAL OF FACIA PANEL REMOVE 2X SCREWS AS SHOWN FROM THE EDGE OF THE HOT- PLATE REMOVE ALL CONTROL KNOBS REMOVE 2X SCREWS FROM UNDERSIDE OF FACIA PANEL LOCATED AT EACH END...
  • Page 63 5) REMOVAL OF SIDE PANELS REMOVE 2X SCREWS AT REAR OF APPLIANCE REMOVE 2X SCREWS FROM FRONT OF APPLIANCE REMOVE SIDE PANEL...
  • Page 64 6) REMOVAL OF THE HOTPLATE FOLLOW STEP 4 AND REMOVE THE FACIA PANEL REMOVE 4 X SCREWS AT REAR OF APPLIANCE 2 EACH SIDE REMOVE 4 X SCREWS IN SIDE OF HOTPLATE (2 EACH SIDE ) REMOVE SCREW BEHIND THE TIMER AS SHOWN LIFT THE HOTPLATE AWAY FROM THE APPLIANCE...
  • Page 65 WARMING ZONE 1.7KW CERAMIC ELEMENT ELEMENT INDUCTION PODS TOUCH CONTROL PCB 1.2KW CERAMIC ELEMENT 7) REMOVING THE REAR SERVICE PANELS REMOVE SECURING SCREWS REMOVE REAR SERVICE PANEL WITH CARE SO AS NOT TO DISCONNECT ANY OF THE WIRES CONNECTED TO THE TERMINAL BLOCK...
  • Page 66 REAR SERVICE PANEL REMOVED COOLING FANS RH OVEN FAN LH OVEN GRILL ELEMENT ELEMENT LH OVEN FAN RH OVEN STIR FAN ELEMENT LH OVEN STIR FAN SLOW COOK ELEMENT LH OVEN LWR ELEMENT 8) DOOR SEALS THE DOOR SEAL IS REMOVED BY JUST PULLING.
  • Page 67 REPLACEMENT OF COMPONANTS A) CERAMIC ELEMENTS FOLLOW STEP 4/6 AND REMOVE THE HOTPLATE AND FACIA PANEL RELEASE THE CERAMIC ELEMENT FROM THE CROSS-MEMBER BY SQUEEZING THE CLIP AND REMOVING FROM THE HOLDING TAB WHEN REPLACING THE ELEMENT ALWAYS ENSURE THAT THE CLIPS ARE FITTED ON THE NEW ELEMENT IN THE SAME POSITION...
  • Page 68 B) INDUCTION PODS FOLLOW STEPS 4/6 AND REMOVE THE FACIA PANEL AND HOTPLATE LIFT THE INDUCTION PODS (RIGHT OR LEFT) OFF THE GUIDE POSTS DISCONNECT THE EARTH CONNECTION AND LIVE AND NEUTRAL WIRES TO REMOVE THE UNIT FULLY FROM THE APPLIANCE POWER BOARD FILTER UNIT...
  • Page 69 D) TIMER FOLLOW STEP 4 REMOVE THE FACIA PANEL RELEASE TIMER FROM HOLDING CLIPS BY GENTLY PUSHING IN CLIPS WITH A SCREWDRIVER...
  • Page 70 E) WARMING PLATE ELEMENT FOLLOW STEPS 4/6 AND RE- MOVE THE FACIA PANEL AND HOTPLATE REMOVE 4 X SCREWS THAT HOLD THE ELEMNT BASE TRATY IN PLACE LIFT THE TRAY AND REMOVE THE 4 SCREWS UNDERNEATH RE- LEASING THE WARMING ELEMENT FIXING BRACKET DISCONNECT THE WIRING AND REMOVE THE ELEMENT...
  • Page 71 G) THERMOSTATS/REGULATORS L/H GRILL REGULATOR R/H OVEN T/STAT R/H OVEN T/STAT SELECTOR SWITCHES CEAMIC ELEMENTS WARMING ELEMENT INDUCTION UNITS FOLLOW STEPS 4/6 AND REMOVE THE HOB TOP AND FACIA PANEL PULL THE T/STAT FROM THE SWITCH HOUSING REMOVE THE T/STAT PHIAL FROM THE RELEVANT OVEN...
  • Page 72 H) SELECTOR SWITCHES /REGULATORS FOLLOW STEPS 4/6 AND REMOVE THE FACIA PANEL AND HOT- PLATE REMOVE THE SECURING SCREWS DISCONNECT THE WIRING AND REMOVE FROM APPLIANCE I) GRILL ELEMENT FOLLOW STEP 5 AND REMOVE THE REAR SERVICE PANEL DISCONNECT WIRES REMOVE GRILL ELEMENT GUARD BY LOOSENING 2 HIDDEN SCREWS (POSITIONS INDICATED ) AND...
  • Page 73 J) L/H OVEN LOWER ELEMENT REMOVE COVERING PLATE AT THE BACK OF THE OVEN CAVITY REMOVE SCREW FROM INSIDE OVEN CAVITY AS INDICATED PULL ELEMENT FROM REAR OF APPLIANCE...
  • Page 74 K) MAIN OVEN ELEMENT FOLLOW STEP 5 AND REMOVE THE REAR SERVICE PANEL REMOVE 4 X REAR FAN COVER SECURING SCREWS AND REMOVE FAN COVER DISCONNECT WIRING REMOVE THE 2 ELEMENT SECURING SCREWS AND PULL ELEMENT FORWARD INTO THE CAVITY L) MAIN OVEN LIGHT FITTING PULL OUT THE SHELF LADDERS GENTLY EASE OFF THE GLASS...
  • Page 75 M) MAIN OVEN STIR FAN FOLLOW STEP 5 AND REMOVE THE REAR SERVICE PANEL REMOVE THE REAR FAN COVER AS ON PREVIOUS PAGE REMOVE THE FAN IMPELLOR N.B L/H THREAD NEEDS TO TURNED CLOCKWISE TO REMOVE DISCONNECT WIRING FROM FAN REMOVE 3 X STIR FAN SECURING SCREWS AND REMOVE FAN FROM THE REAR OF THE APPLIANCE...

  • Page 76: Technical Specifications

    TECHNICAL SPECIFICATIONS NOMINAL RESISTANCES AT 20oC CERAMIC ELEMENTS LARGE........1.7 KW SMALL......... 1.2 KW GRILL ELEMENT INNER ......31.3 Ω 2900W OUTER......55.6 Ω L/H OVEN LOWER ELEMENT..... 57 Ω 1000W LH OVEN FAN ELEMENT......23.4 Ω 2500W RH OVEN FAN ELEMENT......28.8 Ω...

  • Page 77: Faultfinding Guides

    STOVES 1100 E FAULTFINDING GUIDES...
  • Page 78 Single Electric Cooker Main Fan oven not working Nothing working at all? Is the Timer working? Check fuse or supply turned on Is the clock set to manual? Is there a neon on the facia? Advise customer on setting the timer Replace Is the neon on? Thermostat.
  • Page 79 Electric Multi function oven Main oven not working Nothing working at all? Is the Timer working? Check fuse or supply turned on Is the clock set to manual? Has the customer selected Advise customer on the correct function and set setting the timer Advise customer on how the thermostat?
  • Page 80 Gas Hob Faulty ignition (Automatic ignition) Customer states no ignition to burner/s Is more than one burner affected? Can You see a spark at the burner? Are all four burners affected clean and make sure burner skirt and cap are fitted correctly.
  • Page 81 Gas hob with thermocouples Hob burner will not stay lit Burner won’t stay on when control knob released keep the control knob depressed for 10 secs. Advise customer control knob must be kept depressed for at least 10 secs is the thermocouple probe is in the flame clean burner...
  • Page 82 Faulty ignition (Push button ignition) Customer states no ignition to burner/s Is more than one burner affected? Can you see a spark at the burner? Are all four burners affected check Replace electric supply to electrodes as required and hob? possibly a spark generator clean and make sure burner...
  • Page 83 Faulty ignition (Automatic ignition) Customer states no ignition to burner/s Is more than one burner affected? Can you see a spark at the burner? Are all four burners affected clean and make sure burner skirt and cap are fitted correctly. If this does not work.

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