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Fleetwood CFI-250 Instruction Manual
Fleetwood CFI-250 Instruction Manual

Fleetwood CFI-250 Instruction Manual

Food slicer

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ONE YEAR LIMITED WARRANTY
The original registered owner of this
should contact SKYFOOD EQUIPMENT LLC at 305-868-1603 for any
warranty problems or service. SKYFOOD EQUIPMENT LLC will repair
or replace parts at our option for period of one year if unit fails to perform due
to defects in material or workmanship. Freight if required is at owner's
expense. Warranty does not include misuse or damage due to abuse as
determined by SKYFOOD EQUIPMENT LLC inspection. Units that are
70 lbs., or less are considered carry in and should be taken to an authorized
service facility.
Please read all safety instructions.
SERIAL #______________MODEL_______________
DETACH AND KEEP TOP PORTION
-------------------------------------------------------------------------------------
LIMITED WARRANTY REGISTRATION
OWNERS NAME
BUSINESS
ADDRESS
MODEL #
PURCHASED FROM
FILL OUT ABOVE INFORMATION AND MAIL OR FAX TO
SKYFOOD EQUIPMENT LLC:
Office: PO BOX 416702, Miami Beach, FL 33141-3230 –
Phone: 305 868 1603– Fax: 305 866 2704
Sales & Warehouse: 71 Bloomfield Ave, Newark, NJ 07104 –
Phone: 973 482 5070 – Fax: 973 482 0725
commercial@skyfood.us www.skyfood.us
TOLL FREE 800 445 6601
product
SERIAL #
INSTRUCTIONS MANUAL
Food Slicers
Model
CFI-250 - CFI-275 - CFI-300
CFI-250 - CFI-275 - CFI-300
21630.5 Jan. 2009

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Summary of Contents for Fleetwood CFI-250

  • Page 1 Phone: 305 868 1603– Fax: 305 866 2704 Model Sales & Warehouse: 71 Bloomfield Ave, Newark, NJ 07104 – CFI-250 - CFI-275 - CFI-300 CFI-250 - CFI-275 - CFI-300 Phone: 973 482 5070 – Fax: 973 482 0725 commercial@skyfood.us www.skyfood.us –...
  • Page 2: General Advices

    7. ELECTRICAL DIAGRAM Mod. CFI-250 - CFI-275 - CFI-300 8. GENERAL ADVICES ALWAYS turn machine off before cleaning and maintenance. PROVIDE enough space around machine to avoid accidents. ALWAYS keep the floor dry. Wet floors may cause slippings. ALWAYS turn machine off in case of power supply lack.
  • Page 3 -Switch machine ON. With the Knife in movement press the push button nº1 (Picture-11) with your thumb. It pushes the grinding stone directly against the Knife. Keep the push button pressed for 2 or 3 seconds. Repeat this operation 3 times. -After sharpening press button nº2 (Picture-11) to free the Knife from burrs.
  • Page 4 4.3 - Removal of Sharpener Loosen the Knob nº1 (Picture-07) that locks the sharpener turning it The Slicers models CFI-250/275/300 are designed to slice food products safely and counterclockwise. Pull the sharpener out of its support and move it away from the efficiently.
  • Page 5 DISMANTLING FOR CLEANING 1.2 Main Components 4.1 - Removal of Knife Guard All machine components are constructed of selected materials for each function: base is aluminum coated with two lawyers of powder paint, parts in contact with food are anodized Move the Gauge Plate Dial Knob to "0"...
  • Page 6: Installation And Pre-Operation

    Slice Device grasp Slice Device and move the carriage back and forth. 2.1 Installation The Slicers CFI-250/275/300 have non-skid feet and must be installed on a level, 4. CLEANING notslippery surface with a maximum recommended height of 34” (850mm).

This manual is also suitable for:

Cfi-275Cfi-300