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MICROWA VE OVEN KOR-6N7RS OPERATING INSTRUCTIONS & COOK BOOK * Customer Service Help Line - 0844 887 2525 Before operating this oven, please read these instructions completely.
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY (a) Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. (b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces.
IMPORTANT SAFETY INSTRUCTIONS READ CAREFULLY AND KEEP FOR FUTURE REFERENCE WARNING : To prevent fire, burns, electric shock and other warnings: Listed below are, as with all appliances, certain rules to follow and safeguards to assure high performance from this oven: 1.
13. When heating food in plastic or paper are able to be overheated beyond the containers, keep an eye on the oven boiling point without appearing to be due to the possibility of ignition. boiling due to surface tension of the liquid.
EARTHING INSTRUCTIONS This appliance must be earthed. In the event of an IMPORTANT electrical short circuit, earthing reduces the risk of The wires in this mains lead fitted to this appliance electric shock by providing an escape wire for the are colored in accordance with the following code.
FEATURES DIAGRAM 1 Safety interlock system - Prevents the 5 Door seal - The door seal surfaces ovenfrom operating while the door is preventmicrowaves escaping from the oven opened.The oven will only operate with the cavity. door fullyclosed. When the door is open, the 6 Glass cooking tray - Made of special oven turns offand will only start again after the door is closed.
FEATURES DIAGRAM (continued) 1 Display - Cooking time, power level, 5 Clock - Used to set clock. indicatorsand present time are displayed. 6 Dial knob - Used to set the time and weight. 2 Auto cook - Used to cook using a program or 7 Start/Easy cook - Used to start the toreheat.
OPERATION PROCEDURE This section includes useful information about oven operation. 1. Plug power supply cord into a 230V 50Hz power outlet. 2. After placing the food in a suitable container, open the oven door and put it on the glass tray. The glass tray and roller guide must always be in place during cooking.
CONTROLS SETTING THE CLOCK When the oven is first plugged in, the display will flash “ :0” and a tone will sound. If the AC power ever turns off, the display shows “ :0” when the power comes back on. 1.
TIME DEFROSTING When TIME DEFROST is selected, the automatic cycle divides the defrosting time into periods of alternating defrost and stand times by cycling on and off. 1. Press Defrost button. The DEF. indicator & “0” appear and the g Defrost indicator starts blinking.
POWER LEVEL CONTROL 1. Press Power button. The M/W indicator appears and the display Power (Select the desired power will show what you selected. level.) This example shows power level 6. NOTE: If step 1 is omitted, the oven will cook at full power.
EASY COOKING EASY COOK allows you to reheat for 30 seconds at 100% (full power) by simply pressing the Easy cook button. By repeatedly pressing the Easy cook button, you can also extend reheating time to 5 minutes by 30 seconds.
CHILD SAFETY LOCK SAFETY LOCK lock prevents unwanted oven operation such as by small children. To set, press and hold Stop/Clear button for 3 seconds, Lock indicator appears and a beep sounds. To cancel, press and hold Stop/Clear button for 3 seconds, Lock indicator disappears and a beep sounds. TO STOP THE OVEN WHILE THE OVEN IS OPERATING 1.
CARING FOR YOUR MICROWAVE OVEN 1. Turn the oven off before cleaning. conditions and in no way indicates malfunction of the unit. 2. Keep the inside of the oven clean. When food spatters or spilled liquids adhere to 6. It is occasionally necessary to remove the oven walls, wipe with a damp cloth.
QUESTIONS AND ANSWERS * Q : Can the oven be used with the glass tray * Q : What does “standing time” mean? or roller guide removed? A : “Standing time” means that food should be A : No. Both the glass tray and roller guide must removed from the oven and covered for always be used in the oven before cooking.
BEFORE YOU CALL FOR SERVICE Refer to following checklist, you may prevent an unnecessary service call. * The oven doesn’t work : * Sparking in the cavity; 1. Check that the power cord is securely plugged 1. Check utensils. Metal containers or dishes with metal trim should not be used.
SPECIFICATIONS 230V~ AC, 50Hz SINGLE PHASE WITH POWER SUPPLY EARTHING INPUT POWER 1200 W MICROWAVE ENERGY OUTPUT 800 W FREQUENCY 2,450MHz OUTSIDE DIMENSIONS (W x H x D) 465 x 287 x 347 mm CAVITY DIMENSIONS (W x H x D) 298 x 230 x 330 mm CAVITY VOLUME 20 L...
COOKING INSTRUCTIONS Utensil Guide Only use utensils that are suitable for use in microwave ovens. To cook food in the microwave oven, the microwaves must be able to penetrate the food, without being reflected or absorbed by the dish used. Care must therefore be taken choosing the utensil. If the utensil is marked microwave-safe, you do not need to worry.
USE YOUR MICROWAVE OVEN SAFELY General Use Do not operate the oven if door seals or sealing Do not attempt to defeat or tamper with safety surfaces are damaged; or if door is bent; or if hinges interlocks. are loose or broken. Do not place any object between the oven front Do not operate the oven empty.
MICROWAVING PRINCIPLES Microwave energy has been used in this country to cook and reheat food since early experiments with RADAR in World War ll. Microwaves are present in the atmosphere all the time, both naturally and manmade sources. Manmade sources include radar, radio, television, telecommunication links and car phones. HOW MICROWAVES COOK FOOD Microwave oven is a Group 2 ISM equipment in which radio frequency energy is intentionally generated and used in the form of electromagnetic radiation for the treatment of material.
COOKING TECHNIQUES STANDING TIME STARTING TEMPERATURE Dense foods e.g. meat, jacket potatoes and The colder the food, the longer it takes to heat up. cakes, require standing time(inside or outside of Food from a fridge takes longer to reheat than the oven) after cooking, to allow heat to finish food at room temperature.
DEFROSTING GUIDE Do not defrost covered meat. Covering might allow When defrosted, food should be cool, but softened in cooking to take place. Always remove outer wrap and all areas. If still slightly icy, return to microwave oven tray. Use only containers that are microwave-safe. very briefly, or let stand a few minutes.
COOKING & REHEATING CHART Cooking chart Power Cooking Time Item Special Instruction Level Per lb./450g MEAT - Chilled meat and poultry should be removed from Beef joint -Rare P-80 6-8 min. the refrigerator at least 30 minutes before -Medium P-80 7-9 min.
Reheating chart • Baby food particularly needs to be checked carefully before serving to prevent burns. • When heating pre-packaged ready-cooked foods, always follow the pack instructions carefully. • If you freeze foods which were bought from the fresh or chilled counters, remember that they should be thoroughly thawed before following the heating instructions on the packed.
VEGETABLE CHART Use a suitable glass pyrex bowl with lid. Add 30-45ml cold water(2-3 tbsp.) for every 250g unless another water quantity is recommended - see table. Cook covered for the minimum time - see table. Continue cooking to get the result you prefer. Stir once during and once after cooking. Add salt, herbs or butter after cooking.
RECIPES TOMATO & ORANGE SOUP 1. Melt the in a large bowl on P-HI for 1 minute. 1 oz.(25g) butter 2. Add the onion, carrot and potato and cook on P-HI 1 medium onion, chopped for 4 minutes. stir halfway through cooking. 1 large carrot &...
BLUE CHEESE & CHIVE JACKETS 1. Prick each potato in several places. Cook on P-HI 2 baking potatoes, for 7-9 minutes. Halve and scoop the flesh into a (approx.9 oz.(250g) each) bowl, add the butter, cheese, chives, mushrooms, 2 oz.(50g) butter salt and pepper, mix thoroughly.
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SCRAMBLED EGG 1. Melt the butter in a bowl on P-HI for 1 minute. oz.(15g) butter 2. Add the eggs, milk and seasoning and mix well. 2 eggs 3. Cook on P-HI for 4 minutes, stirring every 30 2 tbsp(30ml) milk seconds.
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