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User Manual
BP5003021M
Oven

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Table of Contents
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Summary of Contents for AEG BP5003021M

  • Page 1 User Manual BP5003021M Oven...
  • Page 2: Table Of Contents

    12. ENERGY EFFICIENCY..................... 31 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.
  • Page 3 ENGLISH damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.1 Children and vulnerable people safety This appliance can be used by children aged from 8 •...
  • Page 4: Safety Instructions

    Do not use a steam cleaner to clean the appliance. • Do not use harsh abrasive cleaners or sharp metal • scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass.
  • Page 5 ENGLISH • Connect the mains plug to the mains • Do not put flammable products or socket only at the end of the items that are wet with flammable installation. Make sure that there is products in, near or on the appliance. access to the mains plug after the WARNING! installation.
  • Page 6 • Make sure the appliance is cold. – provide good ventilation during There is the risk that the glass panels and after the first use at maximum can break. temperature operation. • Replace immediately the door glass • Unlike all humans, some birds and panels when they are damaged.
  • Page 7: Product Description

    ENGLISH • Remove the door catch to prevent • Use original spare parts only. children or pets from becoming trapped in the appliance. 2.8 Service • To repair the appliance contact an Authorised Service Centre. 3. PRODUCT DESCRIPTION 3.1 General overview Control panel Knob for the oven functions Power lamp / symbol...
  • Page 8: Before First Use

    4. BEFORE FIRST USE WARNING! Refer to "Care and Refer to Safety chapters. cleaning" chapter. Clean the appliance and the accessories To set the Time of day refer before first use. to "Clock functions" Put the accessories and the removable chapter.
  • Page 9 ENGLISH Oven function Application True Fan Cook- To bake on up to three shelf positions at the same time and to dry food. Set the temperature 20 - 40 °C lower than for Top / Bottom Heat. Pizza Setting To bake food on one shelf position for a more intensive browning and a crispy bottom.
  • Page 10: Clock Functions

    5.5 Display A. Timer B. Heat-up and residual heat indicator C. Water drawer (selected models only) D. Core temperature sensor (selected models only) E. Door lock (selected models only) F. Hours / minutes G. Clock functions 5.6 Buttons Button...
  • Page 11 ENGLISH Clock function Application MINUTE MINDER Use to set a countdown time. This function has no ef- fect on the operation of the appliance. You can set the MINUTE MINDER at any time, also if the appliance is off. 00:00 COUNT UP TIMER If you do not set any other clock function the COUNT UP TIMER automatically monitor how long the appli-...
  • Page 12: Using The Accessories

    2 When the time you set is longer than minutes. and time setting flash in the 60 minutes, flash in the display. 3. Set the hours. display. The appliance deactivates. 7. Press any button to stop the acoustic 4.
  • Page 13: Additional Functions

    ENGLISH 2. Put the deep pan into the oven on Small indentation at the top the necessary shelf position. increase safety. The You can use the trivet to grill flat dishes indentations are also anti-tip in large quantities and to toast. devices.
  • Page 14: Hints And Tips

    8.4 Automatic Switch-off 2. Press and hold at the same time for 2 seconds. For safety reasons the appliance An acoustic signal sounds. Loc comes on deactivates automatically after some in the display. time if an oven function operates and To deactivate the Function Lock, repeat you do not change any settings.
  • Page 15 ENGLISH • You can extend baking times by 10 – • With longer baking times, you can 15 minutes if you bake cakes on more deactivate the oven approximately 10 than one shelf position. minutes before the end of the baking •...
  • Page 16 Food Function Temperature Time (min) Shelf position (°C) Madeira cake / True Fan Cook- 140 - 160 70 - 90 Fruit cakes Fatless sponge True Fan Cook- 140 - 150 35 - 50 cake / Fatless sponge cake Fatless sponge...
  • Page 17 ENGLISH Food Function Temperature Time (min) Shelf position (°C) Cream puffs / Top / Bottom 20 - 35 190 - 210 Eclairs Heat Swiss roll Top / Bottom 10 - 20 180 - 200 Heat Cake with crum- True Fan Cook- 150 - 160 20 - 40 ble topping (dry)
  • Page 18 Food Function Temperature Time (min) Shelf position (°C) Biscuits made True Fan Cook- 150 - 160 15 - 20 with sponge mixture Pastries made True Fan Cook- 80 - 100 120 - 150 with egg white / Meringues Macaroons...
  • Page 19 ENGLISH Food Function Temperature Time (min) Shelf position (°C) Sweet bakes Top / Bottom 180 - 200 40 - 60 Heat Fish bakes Top / Bottom 180 - 200 30 - 60 Heat Stuffed vegeta- True Fan Cook- 160 - 170 30 - 60 bles 1) Preheat the oven.
  • Page 20 Food Temperature Time (min) Shelf position (°C) 2 positions 3 positions Puff pastries 30 - 50 1 / 4 170 - 180 Rolls 20 - 30 1 / 4 Small cakes / 23 - 40 1 / 4 Small cakes (20 per tray) 1) Preheat the oven.
  • Page 21 ENGLISH • All types of meat that can be browned • Baste large roasts and poultry with or have crackling can be roasted in their juices several times during the roasting tin without the lid. roasting. This gives better roasting •...
  • Page 22 Food Quantity Function Temperature Time (min) Shelf posi- (kg) (°C) tion Knuckle of 1.5 - 2 Turbo Grill- 160 - 180 120 - 150 veal Lamb Food Quantity Function Temperature Time (min) Shelf posi- (kg) (°C) tion Leg of lamb / 1 - 1.5...
  • Page 23 ENGLISH Fish (steamed) Food Quantity Function Temperature Time (min) Shelf posi- (kg) (°C) tion Whole fish 1 - 1.5 Top / Bottom 210 - 220 40 - 60 Heat 9.10 Grilling • Grill only flat pieces of meat or fish. •...
  • Page 24 Food Temperature (°C) Time (min) Shelf position Pizza, frozen 200 - 220 15 - 25 Pizza American, fro- 190 - 210 20 - 25 Pizza, chilled 210 - 230 13 - 25 Pizza Snacks, frozen 180 - 200 15 - 30...
  • Page 25 ENGLISH Food Quantity Defrosting Further de- Comments (kg) time (min) frosting time (min) Chicken 100 - 140 20 - 30 Put the chicken on an upturned saucer in a big plate. Turn halfway through. Meat 100 - 140 20 - 30 Turn halfway through.
  • Page 26: Care And Cleaning

    Vegetables Food Temperature (°C) Cooking time until Continue to cook at simmering (min) 100 °C (min) 160 - 170 50 - 60 5 - 10 Carrots Cucumbers 160 - 170 50 - 60 Mixed pickles 160 - 170 50 - 60...
  • Page 27 ENGLISH • To clean metal surfaces, use a Do not start the Pyrolysis if dedicated cleaning agent. you did not fully close the • Clean the appliance interior after oven door. In some models, each use. Fat accumulation or other the display shows "C3"...
  • Page 28 5. Put the door with the outer side door unlocks. down on a soft cloth on a stable 7. When Pyrolysis is completed, the surface. This is to prevent scratches. display shows the time of day. The 6.
  • Page 29: Troubleshooting

    ENGLISH 1. Deactivate the appliance. 2. Remove the fuses from the fuse box A B C or deactivate the circuit breaker. The top lamp 1. Turn the lamp glass cover counterclockwise to remove it. 2. Clean the glass cover. 3. Replace the lamp with a suitable 300 °C heat-resistant lamp.
  • Page 30 Problem Possible cause Remedy The oven does not heat up. The automatic switch-off is Refer to "Automatic switch- activated. off". The oven does not heat up. The Child Lock is on. Refer to "Using the Child Lock". The oven does not heat up.
  • Page 31: Energy Efficiency

    ......... Serial number (S.N.) ......... 12. ENERGY EFFICIENCY 12.1 Product Fiche and information according to EU 65-66/2014 Supplier's name Model identification BP5003021M Energy Efficiency Index 103.5 Energy efficiency class Energy consumption with a standard load, conven- 0.99 kWh/cycle tional mode Energy consumption with a standard load, fan-forced 0.88 kWh/cycle...
  • Page 32 10% faster in some oven meal warm. The display shows the functions. residual heat indicator or temperature. The fan and lamp continue to operate. Cooking with the lamp off Deactivate the lamp during cooking and Keep food warm activate only when you need it.
  • Page 33 ENGLISH...
  • Page 34 www.aeg.com...
  • Page 35 ENGLISH...
  • Page 36 www.aeg.com/shop...

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