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IMPORTANT
Read Before Installing to Save Time, Work,
assure proper performance,
and owner's warranty protection.
Excessive
Microwave
Energy Exposure
Hazard
- Do Not attempt
to operate
thls microwave
oven with the door open.
- Do Not tamper
with or defeat the safety interlocks.
- Do Not place objects
between
the microwave
oven front face and the door.
- Do Not allow soil or cleaner
residue to accumulate
on sealing
surface
of microwave
oven door.
- Do Not operate
microwave
oven if it is damaged.
- The microwave
oven door must close properly
to provlde
safe operation.
Do Not
use microwave
oven if door is bent; hinges and latches are broken
or loose; or
door seals, sealing
surfaces
or glass is broken.
- The microwave
oven should
only be adjusted
and repalred
by a qualified
repair
person.
- Have a qualified
repair person
check for microwave
leakage
if a repair is made.
Failure to use microwave
oven except
as instructed
may result in
exposure
to excessive
microwave
energy.
Note: Do Not use this microwave oven for commercial purposes.
This microwave oven is designed for household
use only.
INSTALLATION
INSTRUCTIONS
OVEN LOCATION
The following recommendatrons are made to guide you In the locatron for the oven
1
Avoid placing oven where there
IS
direct heat or splashing water.
2 Place as far away as possible from TV> radto, etc , to prevent Interference
CABINET CONSTRUCTION
The oven must be enclosed by an appropriate
cabinet or properly framed opening in the wall.
See Figure 1 for
dimensions.
The cabinet must have a solid bottom or two runners, 19-112 inches apart and centered within the cabinet.
The
bottom or runners must be able to support the weight of the unit (225 pounds for a double oven). The bottom or
runners must be level and straight and flush with the cabinet cutout. The oven must be level for proper baking and
once installed the oven cannot be leveled.
Note: Clearances specified are for combustible walls and materials that have a density of 20 or more pounds per
cubic foot. No evaluation
of clearances has been made for installations
adjacent to materials that are less than 20
pounds per cu. ft. or to plastic tiles and sheeting.
Cabinet
Damage
Do Not block the oven vent.
Blocking
the vent may cause cabinet
damage
and poor baking
performance.
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