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ELECTRIC BUILT-IN OVEN Use & Care Guide HORNO DE PARED Manual del Usuario Model, Modelo 790.41003 Sears Roebuck and Co., Hoffman Estates, IL 60179 U.S.A. P/N 318205105 Rev. B (0712) www.sears.com...
Consumer Defined Control Features ......9 Español ................21 Kenmore PRO Warranty When installed, operated and maintained according to all instructions supplied with the product, if this appliance fails due to a defect in material and workmanship within one year from the date of purchase, call 1-800-4-MY-HOME® to arrange for free repair.
Important Safety Instructions Read all instructions before using this appliance. Save these instructions for future reference. This manual contains important safety symbols and instructions. Please pay attention to these symbols and follow all instructions given. This symbol will help alert you to situations that may cause serious bodily harm, death or property damage. This symbol will help alert you to situations that may cause bodily injury or property damage.
You will find the model and serial number the serial plate. The serial plate is located along the printed on the serial plate. interior side trim and visible when the oven door is 790.41003 opened. Model No. _____________________________________ Warm &...
PROTECTION AGREEMENTS Master Protection Agreements Acuerdos maestros de protección Enhorabuena por haber hecho una compra inteligente. Su nuevo producto Congratulations on making a smart purchase. Your new Kenmore ® está diseñado y fabricado para brindarle años de funcionamiento ® Kenmore product is designed and manufactured for years of fiable.
Wall Oven Features Your Oven Control Display Electric with Clock, Kitchen Wall Oven Timer & Probe Oven Temperature Oven Selector Features Temperature Oven Temperature Indicator Control Knob At a Glance Control Knob Broil Element Warm & Broil Hold Clean Temperature Probe Outlet Oven Vent Self-Clean...
Oven Vent and Racks Oven Vent Location This model is equipped with a blower which runs in baking and self-cleaning mode to keep all internal components at a cool temperature. The Warm & Hold Broil Clean blower may keep running even if the oven has been turned off, until the components have cooled down.
Control Button Features READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various features and functions of the oven as described below. Detailed instructions for each feature and function follow later in this Use & Care Guide. OVEN TEMPERATURE CONTROL KNOB—...
Setting the Clock (cont’d) Setting Continuous Bake or 12 Hour Energy Saving The oven control has a factory preset built-in 12 Hour Energy Saving feature that will shut off the oven if the oven control is left on for more than 11 hours and 59 minutes. The oven can be programmed to override this feature for Continuous Baking. To set the control for Continuous Bake or 12 Hour Energy Saving features 1.
Setting Oven Controls Oven Baking For best cooking results, pre-heat the oven before baking cookies, breads, cakes, pies or pastries, etc. The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance. If you feel your oven is too hot or too cold, you can adjust its temperature. Refer to the “Adjusting oven temperature” section. Baking Problems and Solutions Chart Baking Causes...
Setting Oven Controls Setting Convection Bake Use the Convection Bake feature when fast cooking is desired. The oven can be programmed for Convection baking at any temperature between 170°F and 550°F. Convection baking uses a fan to circulate the oven's heat evenly and continuously within the oven (See Figure 1).
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Setting Oven Controls Using the Temperature Probe Feature For many foods, especially roasts and poultry, testing the internal temperature is the best method to insure properly cooked food. The Temperature Probe gets the exact temperature you desire without having to guess. IMPORTANT: 1.
Setting Oven Controls Setting the Warm & Hold™ Feature The Warm & Hold feature will maintain an oven temperature of 170°F, and will keep oven baked foods warm for serving for 3 hours after cooking has finished. The Warm & Hold feature may be used without any other cooking operations or can be used after cooking has finished.
Self-Cleaning Self-Cleaning Oven During the self-cleaning cycle, A Self-Cleaning oven cleans itself with high temperatures (well above the outside of the wall oven can become very cooking temperatures) which eliminate soils completely or reduces them hot to the touch. DO NOT leave small to a fine powdered ash you can wipe away with a damp cloth.
Self-Cleaning Self-Clean Cycle Time Length To avoid possible burns use care when opening the If you are planning to use the oven directly after a self-clean cycle remember to allow oven door after the Self-Cleaning time for the oven to cool down and the oven door to unlock. This normally takes cycle.
General Care & Cleaning Cleaning Various Parts of Your Oven Before cleaning any part of the oven, be sure all controls are turned OFF and the oven is COOL. REMOVE SPILLOVERS AND HEAVY SOILING AS SOON AS POSSIBLE. REGULAR CLEANINGS NOW WILL REDUCE THE EXTENT AND DIFFICULTY OF MAJOR CLEANING LATER.
General Care & Cleaning Care and Cleaning of Stainless Steel This model is equipped with stainless steel exterior parts. Special care and cleaning are required for maintaining the appearance of stainless parts. Please refer to the Hinge Lever table provided at the beginning of the General Care & Cleaning section in this Use & Care Guide.
Before You Call Solutions to Common Problems Before you call for service, review this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. OCCURRENCE POSSIBLE CAUSE/SOLUTION Oven Control Beeps and Displays...
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Before You Call Solutions to Common Problems OCCURRENCE POSSIBLE CAUSE / SOLUTION Oven smokes excessively during Oven door is closed. Door should be open during broiling. broiling. Meat too close to the broiler unit. Reposition the rack to provide more clearance between the meat and the broiler.
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