Maintenance And Cleaning; Cleaning Your Accessories - Electrolux e:line EOEM61CS User Manual

E:line built in ovens
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electrolux e:line ovens maintenance and cleaning

Maintenance and cleaning

warning
• Do not use steam cleaners.
• Do not line the bottom of the oven with foil
or cookware.
Stainless steel
• All grades of stainless steel can stain, discolour or become
greasy. You must clean these areas regularly by following
the procedures below, if you want your appliance to look
its best, perform well and have a long life.
• Care must be taken when wiping exposed stainless
steel edges, they can be sharp!
• The front frame around the oven can be cleaned
with stainless steel cleaners if it becomes soiled or
discoloured.
• A suitable cleaner can be purchased from Electrolux
Customer Care Centres.
caution
• The oven door and control panel is decorated with a
special stainless steel that resists finger marks and should
only be cleaned with warm water and a mild detergent.
• DO NOT use stainless steel cleaners, abrasive cleaners
or harsh solvents.
Note:
• M ake sure you follow the polish or brushing lines in the steel.
Glass
• Glass surfaces on doors and control panels are best
cleaned immediately after soiling.
• A damp cloth may help remove baked on food deposits.
• Oven cleaners can be used to remove stubborn marks
and stains.
warning
The door glass on this appliance is made from a tough,
durable material that withstands heating and cooling
without breaking. However it must be remembered that it
is GLASS, it may break. Treat it accordingly! Should you
have any questions about the glass in your new appliance,
please contact the customer care centre by dialling
1300 363 640.
Do not use harsh abrasive cleaners or sharp metal
scrapers to clean the oven door since they can scratch
the surface, which may result in shattering of the glass.
Oven
A
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ppliance clean. Ensure fats and oils
do not accumulate around elements, burners or fans.
• Always keep the oven dish, bake trays and grill dish
inserts clean, as any fat deposits may catch fire.
• Always wrap your meats in foil or an oven roasting bag
to minimise cleaning. Any polyunsaturated fats can leave
a varnish-like residue which is very difficult to remove.
Note:
• Refer also to Pyrolitic oven cleaning on page 28.
((EPEE63CS & EPEE63CK models only)
Grill
• Always keep the grill dish and grill insert clean, as any
fat deposits may catch fire.

Cleaning your accessories

Removing the trays and shelves from your appliance
• Slide the dish and shelves towards you until they reach
the front stop.
• Tilt them up at the front to clear the side supports,
taking care not to spill the contents.
• Lift them clear.
• Wash the dish and insert the shelves in hot soapy water.
• Reverse the above steps to put the grill dish and shelves
back again.
• Ensure that they are placed between two support wires.
• To remove a tray from a sliding position:
– Pull tray towards you until it stops.
– Lift the tray clear.
Removing the side racks
1. Grasp the middle wire at the front.
2. Pull firmly inwards.

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