Using Your Cooktop - GE 164D3333P027 Use And Care Manual

Monogram stainless steel professional 48″ gas cooktop

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Table Of Contents

Table of Contents

Control

The control knobs are in front of the burner,

grille or griddle (on some models) they control.

knobs

The burners have an infinite number of heat

settings as there are no fixed positions between

HI and LO.

To turn ON a burner, push the control in, then

turn it counterclockwise to the LITE position.

Check to be sure the burner you turned on is the

one you want to use.

You will hear the ignitor click. When the gas is

ignited all around the burner and into the central

simmer burner below the simmer cap, turn the

knob back to the desired setting.

When using the simmer burner always ensure

that it lights from the main burner.

Burners

Your new professional gas cooktop is equipped

with burners typical of those used in restaurants.

These burners are designed in three pieces for

easy cleaning and control.

The center, smaller cap covers and protects the

simmer burner from boilovers that could put the

flame out. This cap also spreads the simmer

burner heat out to avoid too much heat being

concentrated on the center of the pan.

The simmer burner is always on when the burner

is in use. The burner should never be operated if

the simmer cap is not in place.

The outer cap and brass port ring constitute the

main burner and are in operation between the HI

and LO settings.

The burners have electronic spark ignition to

eliminate continuously burning pilots. When the

outer ring is on and the flame is blown out, it will

relight. The burners are rated at 15,000 BTU

around the outer ring. When turned to the

simmer setting, only the center of the burner is

lit, and it is rated at 500 BTU.