Table Of Contents - Maytag MMW9730AW00 Use & Care Manual

Built-in electric
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TABLE OF CONTENTS
OVEN SAFETY ................................................................................
3
PARTS AND FEATURES ................................................................
4
ELECTRONIC OVEN CONTROL ...................................................
5
Control Panel ................................................................................
5
Main Menus ..................................................................................
6
Menu Demonstration ....................................................................
6
Setup Menu ..................................................................................
7
Kitchen Timer ...............................................................................
9
OVEN USE .......................................................................................
9
Aluminum Foil ...............................................................................
9
Positioning Racks and Bakeware ................................................
9
Roll-Out Rack .............................................................................
10
Meat Thermometer .....................................................................
10
Oven Vent(s) ...............................................................................
10
Cooking Functions .....................................................................
11
Bake ............................................................................................
11
Broil ............................................................................................
12
Convection .................................................................................
13
Convect Bake .............................................................................
13
Convect Bake (Power Preheat) ..................................................
14
Convect Roast ............................................................................
15
Convect Broil ..............................................................................
16
Auto Convection Conversion .....................................................
16
TM
Option .................................................................
17
Favorites .....................................................................................
17
Cook Timer .................................................................................
17
Delay Start ..................................................................................
18
Control Lock ...............................................................................
18
OVEN CARE ..................................................................................
18
CustomClean
TM
Self-Cleaning with Adjustable Levels
and Auto Lock ............................................................................
18
General Cleaning ........................................................................
19
Oven Lights ................................................................................
20
Oven Door ..................................................................................
20
..................................................................
21
ASSISTANCE OR SERVICE .........................................................
22
In the U.S.A ................................................................................
22
Accessories ................................................................................
22
In Canada ...................................................................................
22
WAR RANTY ..................................................................................
23
TABLE DES MATIERES
SleCURITle DU FOUR ...................................................................
25
..............................................
26
I_LECTRONIQUES DU FOUR ............................ 27
Tableau de commande ..............................................................
27
Menus principaux .......................................................................
28
Demonstration de menu .............................................................
28
Menu de reglage .........................................................................
29
Minuterie de cuisine ...................................................................
31
UTILISATION
DU FOUR ...............................................................
31
Papier d'aluminium .....................................................................
31
Positionnement
des grilles et des ustensiles de cuisson au four..
31
Grille deployante .........................................................................
32
Thermometre & viande ...............................................................
32
€:vent(s) du four ..........................................................................
33
Fonctions de cuisson .................................................................
33
Cuisson au four ..........................................................................
33
Cuisson au gril ............................................................................
34
Convection .................................................................................
36
Cuisson au four par convection .................................................
36
Cuisson au four par convection (prechauffage
haute puissance) ........................................................................
37
R6tissage par convection ..........................................................
38
Cuisson au gril par convection ...................................................
39
Conversion automatique pour convection ................................. 40
.................................................................
40
Recettes Favorites ......................................................................
41
Minuterie de cuisson ..................................................................
41
Mise en marche differ6e .............................................................
42
Verrouillage des commandes .....................................................
42
ENTRETIEN DU FOUR .................................................................
42
Autonettoyage
CustomClean
TM
autoverrouillage ..........................................................................
42
Nettoyage gen6ral ......................................................................
43
Lampes du four ..........................................................................
44
Porte du four ...............................................................................
44
DI_PANNAGE .................................................................................
45
ASSISTANCE OU SERVICE .........................................................
46
Au Canada ..................................................................................
46
Accessoires ................................................................................
46
GARANTIE .....................................................................................
47
2

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