Download Print this page

Safety Instructions; Safety Precautions - GE ZGG48L31YSS Use And Care Manual

Stainless steel professional 24" 27" 36" & 48" outdoor cooking center

Advertisement

Important
SafEty Instructions
StaD_less Steel O.tdoor
CookDL_" Ce_ter
SAFE TY PRE CA UTIONS
" Use this appliance
only for its intended
use
as described
in this guide.
° Children
should not be left alone or
unattended
in an area where the cooking
center is being used.
° For personal
safety, wear proper
apparel.
Loose fiuing garments
or sleeves shouM
never be worn while using this appliance.
Some synthetic fabrics are highly flammable
and should not be worn while cooking.
• Only certain types of glass, heatoproof
glass
ceramic, earthenware,
or other glazed
utensils are suitable for grill use. Unsuitable
types of materials
may break with sudden
temperature
changes.
Use only on low or
mediml_ heat seuings according
to the
manuf_cmrer's
directons.
° Do not heat unopened
food containers
as a
build-up
of pressure
m_y (ause
the ( ontainer
to burst.
° Use a pot holder when opening the roll top
lid. Open the lid slowly to allow heat and
steam to escape.
" Use only dry pot holders--moist
or damp pot
holders on hot surfi_ces may result in bm:ns
from steam. Do not use a towel 05 other bulky
cloth in place of a pot holder.
Do not let pot
holders touch hot portions
of the grill rack or
• Never
lean over an open
grill.
° Pay close attention
when lighting a burner.
Be (ertain you are rotatng
the igniter labeled
for the bmner you intend
on using.
°When using the grill, do not touch the grill
rack, burner
grate or immediate
surrounding
areas as these areas become
extremely
hot
and could cause burns. Keep children
away!
• Grease is flammable.
Let hot grease cool
before attempting
to handle it. Avoid letting
grease deposits collect in the drip pans. Clean
the drip pans ofien. (On some models)
° Do not use aluminum
foil to line drip
pans or grill racks. This can severely upset
combustion
air flow o57trap excessive heat in
the control area. The resuh of this (:an be
mehed
knobs or rotary igniters.
. When using the range-top
burners
always use
flat-bottomed
pans which are large enough to
cover the burner.
A (_just th e tam e so that it
heats only the bouom
of the pan to avoid
igniuon
of clothing.
Positon
handles
inward
away from open edges of the mlit to avoid
bm:ns associated with spillovers. Hold the
handle of the pan with a pot holder when
turning
or strring
food.
° Do not use the grill for cooking excessively
fatty meats or products
which promote
flare-ups.
" Never grill without the drip pan in place and
pushed
all the way to the back of the grill
Without
it, hot grease could leak downward
and produce
a fire 05 explosion
hazard.
Never rotisserie
cook without the basting
pan in place and pushed
all the way to the
back of the grill. Withom it, hot grease
could leak downward and produce
a fire
or explosion
hazard.
Do not leave the cooking center unattended
while cooking.
For proper
lighting and performance
of the
burners
it is necessary to keep the ports (;lean.
° Clean the grill with caution. To avoid steam
burns, do not use a wet sponge or cloth to
(:lean the grill while it is hot. Some cleaners
produce
noxious tirades or (:an ignite if
applied
to a hot smf_ce.
• Do not operate the cooking center under
unprotected
combustible
construction°
Use only in well vemilated areas. Do not
use in buiMings, garages, sheds, breezew_ys
or other such enclosed areas. This unit is fbr
outdoor use only.
. Do not locate the cooking center where
the grill exhaust is directed at combustible
materials, windows (open or closed),
doosways, eu:. The grill vents combuston
gases and smoke to the back of the appliance.
• Keep the area surrounding
the cooking center
free from combustible
materials, trash, or
combustible
fluids and vapors such as gasoline
or charcoal lighter fluid. Do not obstruct the
flow of combustion
and ventlauon
air.

Advertisement

loading