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Summary of Contents for Electrolux Dito LMP500
- Page 1 Bakery and pastry making...
- Page 2 Superior performance, home-baked goodness...
- Page 3 Take-away & Corner shops When time is short but home-baked goodness is a must. Pizzerias The perfect choice for original recipes: use soy, wheat, and even corn flour to offer your customers mouth-watering pizzas. dito electrolux bakery...
- Page 4 Planetary mixers 5, 10 litres Dito Electrolux offers a complete range of planetary mixers designed to withstand the strong demands of bakery and pastry making. Spiral hook Accessory hub Professional 5 litre planetary mixer for mixing, kneading and emulsifying.
- Page 5 Supplied with tools: stainless steel whisk, robust paddle and spiral hook • Tools rotate at speeds from 55 to 378 rpm Stainless steel column Touch button control panel Transparent safety screen Kit (bowl, hook, paddle, whisk) dito electrolux bakery...
- Page 6 Planetary mixers 20, 30, 40 litres A wide range of models which offer the best response to the heavy duty preparations in pastry making. Wire safety screen Planetary mechanism XBB 20/0 litre planetary mixers with fixed speeds (40, 80 and 160 rpm) and electronic variable speed with 10 levels ranging from 29 to 175 rpm.
- Page 7 80 litres Hook: kg of dough with 50% moisture content Paddle: kg of potatoes for puree Whisk: max. number of egg whites Models also available with mechanical speed variation dito electrolux bakery Bowl trolley whisk* notes electronic variator electronic variator...
- Page 8 Dough sheeters Choose from a wide selection of dough sheeters perfect for rolling all types of lining pastry, doughs and puff pastry work directly on the premises. LMP 500 table top dough sheeter. • Thanks to its compact size it can be placed on a table or fitted onto a mobile stand (optional) •...
- Page 9 • Croissants made easy thanks to the optional cutting module 130x140 mm LMP00BF Cutting module dito electrolux bakery LMP500BF • Easily invert the rolling direction thanks to the optional remote foot pedal (excl. LMP400)
- Page 10 Dough kneaders An indispensable asset, Dito Electrolux dough kneaders are the best choice for professional bakeries and pizzerias. BPO 25/0 litre fork kneaders ideal for preparing specialty breads, pizza doughs and Viennese pastries. • 2 speed motor for optimum kneading quality: slow speed (45 rpm) for traditional kneading and 2nd speed (90 rpm) for fast kneading •...
- Page 11 line Induction cook tops for a perfect work environment during the delicate preparation of pastries. • Induction technology assures there is no heat emission into the work area • The automatic pan detection transfers power only when the pan is present •...
- Page 12 • The smooth or microtoothed blades allow you to grind nuts or prepare the finest creams phases 1 or 3 ph 1 or 3 ph 1 or 3 ph dito electrolux bakery...
- Page 13 Fruit & Vegetable slicers Dito Electrolux fruit and vegetable slicers are the solution for slicing, dicing, mincing, grating, shredding and much more. • Save time and effort: powerful lever remains in upright position so operator can freely use both hands to feed items •...
- Page 14 Share more of our thinking at www.electrolux.com...