GE JBP80DMBB Owner's Manual
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GE JBP80DMBB Owner's Manual

GE JBP80DMBB Owner's Manual

Self-cleaning radiant ranges
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Safety Instructions
. . . . . . . . 2-6
Operating Instructions
Clock and Timer . . . . . . . . . . . .14
Oven . . . . . . . . . . . . . . . . . . .10-21
Broiling, Broiling Guide . . . . .13
Controls . . . . . . . . . . . . . . .10, 11
Sabbath Feature . . . . . . . .17, 18
Self-Cleaning . . . . . . . . . . .20, 21
Special Features . . . . . . . . . . . .16
Thermostat . . . . . . . . . . . . . . .18
Timed Baking
and Roasting . . . . . . . . . . . . . .15
Lower Oven Drawer . . . . . . . .19
Surface Units . . . . . . . . . . . . . 7-9
Control Knobs . . . . . . . . . . . . . 22
Glass Cooktop . . . . . . . . . . . 26, 27
Lift-Off Oven Door . . . . . . . . . . 23
Light . . . . . . . . . . . . . . . . . . . . . 25
Oven Vent . . . . . . . . . . . . . . . . . 22
Shelves . . . . . . . . . . . . . . . . . . . . 24
Drawer Pan . . . . . . . . . . . . . . . .24
Storage Drawer . . . . . . . . . . . . . 25
. . . . 28-31
. . . . . . . . . . . . . . . . 32
Consumer Support
Consumer Support . . . . Back Cover
Product Registration . . . . . . . 33, 34
Warranty . . . . . . . . . . . . . . . . . . 35
Write the model and serial
numbers here:
Model # ________________
Serial # ________________
You can find them on a label
behind the storage drawer on
the front of the range frame.
ge.com
Owner's Manual
JBP89
49-80505 04-07 JR

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Summary of Contents for GE JBP80DMBB

  • Page 1: Table Of Contents

    ge.com Safety Instructions ..2–6 Owner’s Manual Operating Instructions JBP89 Clock and Timer ... .14 Oven ....10–21 Broiling, Broiling Guide .

  • Page 2: Important Safety Information

    IMPORTANT SAFETY INFORMATION. READ ALL INSTRUCTIONS BEFORE USING. WARNING! For your safety, the information in this manual must be followed to minimize the risk of fire, electric shock, or to prevent property damage, personal injury, or loss of life. WARNING ANTI-TIP DEVICE All ranges can tip and injury could result.

  • Page 3: Safety Precautions

    ge.com SAFETY PRECAUTIONS When using electrical appliances, basic safety precautions should be followed, including the following: Use this appliance only for its intended Before performing any service, disconnect purpose as described in this Owner’s the range power supply at the household Manual.

  • Page 4: Radiant Surface Units

    IMPORTANT SAFETY INFORMATION. READ ALL INSTRUCTIONS BEFORE USING. WARNING! SAFETY PRECAUTIONS For your safety, never use your appliance Do not store or use combustible materials, for warming or heating the room. gasoline or other flammable vapors and liquids in the vicinity of this or any other Do not let cooking grease or other appliance.
  • Page 5 ge.com RADIANT SURFACE UNITS (cont.) Use care when touching the cooktop. The Clean the cooktop with caution. If a wet glass surface of the cooktop will retain heat sponge or cloth is used to wipe spills on a after the controls have been turned off. hot surface unit, be careful to avoid steam burns.

  • Page 6: Oven

    IMPORTANT SAFETY INFORMATION. READ ALL INSTRUCTIONS BEFORE USING. WARNING! OVEN Stand away from the range when opening the oven door. Hot air or steam which escapes can cause burns to hands, face and/or eyes. Do not heat unopened food containers. Pressure Pulling out the shelf to the stop-lock is a could build up and the container could burst, convenience in lifting heavy foods.

  • Page 7: Using The Surface Units

    Using the surface units. ge.com Throughout this manual, features and appearance may vary from your model. How to Set Push the knob in and turn in either direction The appropriate HOT SURFACE indicator light to the setting you want. will glow when its corresponding radiant element is turned on and will remain on until the surface At both OFF and HI the control clicks into has cooled below 150°F.
  • Page 8 Using the surface units. Throughout this manual, features and appearance may vary from your model. Using the Warming Zone The WARMING ZONE, located in the back CAUTION: Do not warm food on the WARMING ZONE for more than two hours. center of the glass surface, will keep hot, cooked food at serving temperature.

  • Page 9: Selecting Types Of Cookware

    ge.com The following information will help you choose cookware which will give good performance on glass cooktops. About the radiant surface units… SURFACE The radiant cooktop features heating Even after the surface units are turned COOKING units beneath a smooth glass surface. off, the glass cooktop retains enough heat to continue cooking.

  • Page 10: Using The Oven Controls

    Using the oven controls. Throughout this manual, features and appearance may vary from your model. Oven Control, Clock and Timer Features and Settings BAKE/TEMP RECALL Pad KITCHEN TIMER ON/OFF or TIMER ON/OFF Pad Touch this pad to select the bake function. Touch this pad to select the timer feature.
  • Page 11 ge.com Oven Control, Clock and Timer Features and Settings AUTOMATIC OVEN Light Indicator Lights (on some pads) EDIT mode lasts several seconds after the last This lights anytime the oven has been programmed using the COOKING TIME or pad press. START TIME ON/OFF and COOKING START TIME functions.

  • Page 12: Before You Begin

    Using the upper oven. To avoid possible burns, place the shelves in the desired position before you turn the oven on. Before you begin… The shelves have stop-locks, so that when To replace, place the end of the shelf placed correctly on the shelf supports (A (stop-locks) on the support, tilt up the front through F), they will stop before coming and push the shelf in.

  • Page 13: Broiling Guide

    ge.com How to Set the Upper Oven for Broiling Leave the door open to the broil stop position. Use LO Broil to cook foods such as The door stays open by itself, yet the proper poultry or thick cuts of meat thoroughly temperature is maintained in the oven.

  • Page 14: Using The Clock And Timer

    Using the clock and timer. Not all features are on all models. To Set the Clock The clock must be set to the correct time setting. If this happens, touch the CLOCK of day for the automatic oven timing pad twice and reenter the time of day. functions to work properly.

  • Page 15: And Roasting

    Using the timed baking and roasting features. (on some models) ge.com Do not lock the oven door with the latch during timed cooking. The latch is used for self-cleaning only. NOTE: Foods that spoil easily—such as milk, eggs, fish, stuffings, poultry and pork—should not be allowed to sit for more than 1 hour before or after cooking.

  • Page 16: Special Features Of Your Oven Control

    Special features of your oven control. Your new touch pad control has additional features that you may choose to use. The following are the features and how you may activate them. The special feature modes can only be activated while the display is showing the time of day. They remain in the control’s memory until the steps are repeated.

  • Page 17: Using The Sabbath Feature

    Using the Sabbath Feature. (on some models) (Designed for use on the Jewish Sabbath and Holidays) ge.com The Sabbath feature can be used for baking/roasting only. It cannot be used for broiling, self-cleaning or Delay Start cooking. NOTE: On models with a light switch on the control panel, the oven light may be turned on and left on. How to Set Sabbath Feature for Regular Baking/Roasting NOTE: To understand how the oven control works, Touch the START/ON pad.

  • Page 18: Thermostat

    Using the Sabbath Feature. (on some models) (Designed for use on the Jewish Sabbath and Holidays) How to Exit the Sabbath Feature Touch the CLEAR/OFF pad. Tap the CLOCK pad until ON or OFF appears in the display. ON indicates that If the oven is cooking, wait for a random the oven will automatically turn off after delay period of approximately 30...

  • Page 19: Using The Lower Oven Drawer

    Using the lower oven drawer. (on some models) ge.com The lower oven drawer may be used to bake foods using the same times and temperatures as a standard oven. Foods ideal for baking in the lower oven drawer include pizza, frozen foods, casseroles, biscuits, rolls and many desserts. To Use the Lower Oven Drawer Push in and turn the lower oven NOTES:...
  • Page 20 Using the self-cleaning upper oven. Before a Clean Cycle We recommend venting your Soil on the front frame of the range and kitchen with an open window or outside the gasket on the door will need using a ventilation fan or hood during to be cleaned by hand.
  • Page 21 ge.com How to Delay the Start of Cleaning Make sure the clock shows the correct The display will show the start time. It time of day. will not be possible to unlatch the oven door until the temperature drops below Latch the door.

  • Page 22: Care And Cleaning

    Care and cleaning of the range. Be sure all controls are off and all surfaces are cool before cleaning any part of the range. If your range is removed for cleaning, servicing or any reason, be sure the anti-tip device is reengaged properly when the range is replaced. Failure to take this precaution could result in tipping of the range and cause injury.
  • Page 23 ge.com Painted Surfaces Painted surfaces include the sides of the Do not use commercial oven cleaners, range and the door, top of control panel cleaning powders, steel wool or harsh and the drawer front. Clean these with soap abrasives on any painted surface. and water or a vinegar and water solution.

  • Page 24: Shelves

    Care and cleaning of the range. Oven Shelves All oven shelves may be cleaned by hand It will be necessary to grease all oven with an abrasive cleaner or steel wool. shelf side edges with a light coating of After cleaning, rinse the shelves with vegetable oil after cleaning them by hand clean water and dry with a clean cloth.

  • Page 25: Storage Drawer

    ge.com Storage Drawer Removal (on some models) To remove the drawer: To replace the drawer: Pull the drawer out until it stops. Place the drawer rails on the guides. Lift the front of the drawer until the Push the drawer back until it stops. stops clear the guides.

  • Page 26: Cleaning The Glass Cooktop

    Cleaning the glass cooktop. Normal Daily Use Cleaning ONLY use CERAMA BRYTE ® Ceramic Shake the cleaning cream well. Cooktop Cleaner on the glass cooktop. Apply a few drops of CERAMA BRYTE ® Ceramic Cooktop Cleaner Other creams may not be as effective. directly to the cooktop.
  • Page 27 ge.com Metal Marks and Scratches Be careful not to slide pots and This should be removed pans across your cooktop. It will immediately before heating leave metal markings on the again or the discoloration cooktop surface. may be permanent. These marks are removable using WARNING: Carefully check the bottom of pans for roughness that would scratch the CERAMA BRYTE...

  • Page 28: Troubleshooting Tips

    Before You Call For Service… Troubleshooting Tips Save time and money! Review the charts on the following pages first and you may not need to call for service. Problem Possible Causes What To Do Surface units will not • Use pans which are flat and match the diameter Improper cookware maintain a rolling boil being used.
  • Page 29 ge.com Problem Possible Causes What To Do Clock and timer do Plug on range is not completely • Make sure electrical plug is plugged into a live, properly not work inserted in the electrical outlet. grounded outlet. • Replace the fuse or reset the circuit breaker. A fuse in your home may be blown or the circuit breaker tripped.

  • Page 30: Before You Call For Service

    Before You Call For Service… Troubleshooting Tips Problem Possible Causes What To Do Storage drawer • Reposition the drawer and power cord. See the Power cord may be won’t close Storage Drawer Removal instructions in the Care and obstructing drawer cleaning of your range section.
  • Page 31 ge.com Problem Possible Causes What To Do “F— and a number • Press the CLEAR/OFF pad. Put the oven back into You have a function or letter” flash error code. operation. in the display • Disconnect all power to the range for at least 30 If the function code repeats.

  • Page 32: Accessories

    Accessories. Looking For Something More? You can find these accessories and many more at ge.com, or call 800.626.2002 (during normal business hours). Have your model number ready. Oven Shelves Broiler Pan Light Bulbs Knobs Cleaner Cleaning Pads Scraper Tired of discolored shelves? Wishing you had extra-heavy-duty oven shelves? NOW AVAILABLE for your range: GE’s innovative, self-cleanable porcelain-coated oven shelves! •...
  • Page 33 Place your confidence in GE and call us in the U.S. toll-free at for more information. *All brands covered, up to 20 years old, in the continental U.S. ✁ Cut here Please place in envelope and mail to: General Electric Company Warranty Registration Department P.O. Box 32150 Louisville, KY 40232-2150...

  • Page 34: Serial Number

    Check here if you do not want to receive communications from GEA’s carefully selected partners. GE Consumer & Industrial Appliances FAILURE TO COMPLETE AND RETURN THIS CARD DOES NOT DIMINISH YOUR General Electric Company WARRANTY RIGHTS. Louisville, KY 40225 ge.com For more information about GEA’s privacy and data usage policy, go to ge.com and click on...
  • Page 35 To know what your legal rights are, consult your local or state consumer affairs office or your state’s Attorney General. Warrantor: General Electric Company. Louisville, KY 40225...

  • Page 36: Consumer Support

    Consumer Support. GE Appliances Website ge.com Have a question or need assistance with your appliance? Try the GE Appliances Website 24 hours a day, any day of the year! For greater convenience and faster service, you can now download Owner’s Manuals or order parts on-line.

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Jbp89

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