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Table of Contents
Related Manuals for Siemens ET6 MN W
Summary of Contents for Siemens ET6 MN W
- Page 1 [en] Instruction manual ET6..MN..W...
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Page 2: Table Of Contents
Tips for the electronic boil start control..........8 Additional information on products, accessories, replacement Childproof lock................8 parts and services can be found at www.siemens-home.com Switching the childproof lock on and off........8 and in the online shop www.siemens-eshop.com Automatic childproof lock ..............8 : Safety precautions Please read this manual carefully. -
Page 3: Causes Of Damage
Children must not play with the appliance. The hotplate heats up but the display does Risk of burns ! ■ Children must not clean the appliance or not work. Switch off the circuit breaker in carry out general maintenance unless they the fuse box. -
Page 4: Environmental Protection
Environmental protection Environmentally-friendly disposal Use pots and pans with level bases. Using cookware with ■ unlevel bases increases energy consumption. Dispose of packaging in an environmentally-friendly manner. The diameter of the base of your pot or pan should match the ■... -
Page 5: The Hotplates
The hotplates Hotplate Activating and deactivating Single-circuit hotplate Dual-circuit hotplate Touch the symbol ð ð Tri-circuit hotplate Touch the symbol; 2nd filament circuit is activated ò ò Touch the symbol again; 3rd filament circuit is activated ò Extended cooking zone Touch the symbol æ... -
Page 6: Table Of Cooking Times
Table of cooking times The following table provides some examples. When heating thick liquids, stir regularly. Cooking times and heat settings may vary depending on the For bringing liquids to the boil, use heat setting 9. type of food, its weight and quality. Deviations are therefore possible. -
Page 7: Electronic Boil Start Control
Ongoing cooking Ongoing cooking setting time in minutes Deep-fat frying (fry 150-200g per portion continuously in 1-2 litres oil**) Frozen products, e.g. chips, chicken nuggets Croquettes Meat balls Meat, e.g. chicken portions Fish, breaded or battered Vegetables, mushrooms, breaded or battered Small items, e.g. -
Page 8: Tips For The Electronic Boil Start Control
Dish with electronic boil start control Quantity Heat setting Total cooking time in minutes Frying** Escalope, plain or breaded A 6-7 8-12 mins Cutlet, plain or breaded A 6-7 8-12 mins Steak (3 cm thick) A 7-8 8-12 mins Fish and fish fillet, breaded A 6-7 8-12 mins Fish and fish fillet, breaded and frozen, e.g. -
Page 9: Automatic Timer
Kitchen timer Changing or cancelling the cooking time Touch the symbol repeatedly until the desired indicator You can use the kitchen timer to set a time of up to 99 minutes. lights up brightly. Change the cooking time or set to in the ‹‹... -
Page 10: Changing The Basic Settings
Indicator Function Activation of the filament circuits ™ˆ ‹ Switched off. Switched on. ‚ Last setting before the hotplate was switched off.* ƒ Time for selecting the hotplate ™Š Unlimited: The last selected hotplate can always be adjusted without having to select it again.* ‹... -
Page 11: Rectifying Faults
Rectifying faults Malfunctions often have simple explanations. Please read the following notes before calling the after-sales service. Indicator Fault Action Blank There is no power supply. Check the household fuse for the appliance. Check whether there is a power cut by trying other electronic appliances. The controls are damp or an object is Dry the controls or remove the object. - Page 12 Siemens-Electrogeräte GmbH Carl-Wery-Straße 34 81739 München Germany *9000592084* 9000592084 930117...