Sharp QW-S32I471X-EU User Manual page 19

CHAPTER -6: PROGRAMME DESCRIPTIONS
PROGRAMME DESCRIPTIONS
Programme items
Programme No.
Programme names
and temperatures
Type of food waste
Level of soil
Detergent amount
B: 25 cm3 / 15
cm3A: 5 cm3
Programme
duration (min.)
Electricity
consumption (kW
hours)
Water consumption
(liters)
If you use half load option ;
Programme
duration (min.)
Electricity
consumption (kW
hours)
Water consumption
(liters)
Warning: Short programmes do not include a drying step. The values declared above are the values obtained
under laboratory conditions according to relevant standards. These values can change depending on the condi-
tions of product's use and environment (network tension, water pressure, water input temperature and ambient
temperature).
Eco (reference)
50° C ( P5) 40° C ( P6)
coffee,milk,tea,cold coffee,milk,tea,cold
meats,vegetables meats,vegetables,not
,not kept for long kept for long
medium medium
A+B
Prewash Prewash
50°C Wash 40°C Wash
Hot rinse Cold Rinse
Dry Hot rinse
End Dry
End
186
0.83
13.0
167
0.80
10.3
Delicate
40° C ( P7)
coffee,milk,tea,cold
meats,vegetables
,not kept for long
small
A+B
40°C Wash
Cold Rinse
Hot rinse
End
74
0.71
14.1
64
0.69
10.3
EN-19
Quick Prewash
- ( P8 )
Pre-wash
to rinse and
loosen residue
awaiting full load
then select a
programme
B
Prewash
End
30 15
0.71 0.02
10 3.5
30 15
0.71 0.02
10 3.5