Smeg MFF01 - Milk Frother 50's Style Manual

DESCRIPTION OF THE APPLIANCE

(Fig.1)

1. Motor base
2. Jug
3. Notched whisk (for frothing milk or chocolate)
   3a. Smooth whisk (for hot milk function)
4. Lid
5. Measuring cap
6. START/STOP button
7. Program selection knob
8. LEDs

IDENTIFICATION PLATE

The identification plate states the technical data, serial number, and marking. The identification plate must never be removed.

BEFORE FIRST USE

(Fig.1)

• Carefully unpack the appliance and remove all packing materials and any labels and stickers.
• Clean the motor base (1) with a damp cloth.
  Wash all the components and dry thoroughly (see par. "Cleaning and Maintenance")

Before use, check that all the components are intact.

ASSEMBLY OF COMPONENTS

(Fig. 1)

• Place the jug (2) on the motor base (1).
• Place the whisk (3) inside the jug (2) by inserting it into the pin.
• Place the lid (4) on the jug (2) and press it downwards.

DESCRIPTION OF CONTROLS

(Fig. 1)

Program selection knob (7)

The appliance is equipped with 6 preset programs and a manual function, which can be selected using the knob (7).

Knob icon	Program
	Hot chocolate
	Hot milk
	Hot milk with light froth
	Hot milk with thick froth
	Cold milk with light froth
	Cold milk with thick froth
	Manual

Liquid level indications

Symbol	Description
	Maximum milk filling level for heating function and chocolate preparation (including the amount of chocolate)
	Maximum milk filling level to be mounted.
	Minimum level

USE

(Fig. 1)

Recommendations for use

The result of the milk mount function can be influenced by the ingredients used.
Use whole milk for best results, removing it from the fridge immediately before pouring it into the jug (2).

After a first heating cycle, wait for the appliance to cool before starting a second one.

Do not use the appliance without liquids. Starting the appliance without liquids could damage the jug.
Always fill up to the MIN level and not beyond the MAX level, both indicated inside the jug.

The appliance is in error status when the LED on the knob flashes and three acoustic signals are repeated twice.
The appliance displays an error status if the jug or whisk is not installed, the jug is removed during preparation or the cycle is started with an empty jug.
In the first two cases the cycle fails to start, while in the last two the cycle starts but stops after a few seconds.

• Insert the plug into the power outlet.
• The LED (8) flashes, after about 120 seconds of inactivity the appliance positions itself in stand-by and the LED turns off.

Heat or froth the milk

• Remove the lid (4) and pour cold milk into the jug (2), referring to the level indications printed inside the jug itself.
• Refit the lid (4).
• Select the desired program by turning the knob (7) in correspondence with the red mark positioned on the knob ring.
  The appliance passes from standby to the work phase.
• Press the START/STOP button (6) to start the cycle, the LED (8) lights up with a fixed light.
• An acoustic signal and the turning off of the LED (8) indicate the end of the cycle.
• It is possible to stop the cycle before the time set by pressing the START/STOP button (6).
• Remove the lid (4) holding it by the side flaps.
• Remove the jug (2) and pour the milk with the aid of a spoon.
  It is best to add any sugar or sweetening syrups (e.g. honey, agave or maple juice, etc.) at the end of the cycle.

Preparing hot chocolate

• Remove the lid (4) and pour the chocolate ingredients into the jug (2), referring to the level instructions printed inside the jug and the recommendations provided by the Smeg recipe.
• Select the relative program and proceed in the same way as for milk.

Powder ingredients can be added during the work phase by removing the measuring cap (5).
Add the ingredients gradually and in small amounts a few moments after the start of the cycle so that the milk warms up. Adding the ingredients too quickly or in large amounts could cause the whisk to stop or detach from its housing.

Manual function

Remove the lid (4) and pour the milk into the jug (2), referring to the level indications printed inside the jug.

• Refit the lid (4).

You can select a hot cycle or a cold cycle.

Hot Manual:

• Start the Manual Program (M), with heating function, by pressing the START/STOP button, the LED (8) lights up steadily; the speed of the whisk and the temperature increase proportionally to the duration of the cycle. The user can interrupt the cycle by pressing the START/STOP button whenever obtaining the desired result.

Cold Manual:

• Keeping the START/STOP button pressed for about 3 seconds, the whisk starts to froth the milk without heating it and the LED (8) flashes for the entire duration of the cycle. The user can interrupt the cycle by pressing the START/STOP button whenever obtaining the desired result.

• In both cases, after a certain time, the manual function will automatically stop to preserve the safety and functionality of the product.
• An acoustic signal and the turning off of the LED (8) indicate the end of the cycle.
• Then proceed as described for milk.

You can remove the measuring cap (5) to add any powder ingredients (example: instant coffee, soluble cappuccino, soluble tea, etc.) during the work cycle.

CLEANING AND MAINTENANCE

(Fig. 1)

Before cleaning, ALWAYS disconnect the plug from the socket and allow the appliance to cool down. Never immerse the motor base (1) in water or other liquids.

The instruction manual contains appropriate instructions and provisions for cleaning, maintenance and operations recommended by the manufacturer to the customer. Any other intervention must be performed by an authorized service representative.

• Remove the whisk (3).
• Remove the jug (2) from the motor base.
• The whisk (3), the lid (4), the measuring cap (5) and the jug (2) can be washed in the dishwasher.
• The motor base (1) can be cleaned by first using a damp cloth and then a dry one. Do not use detergents or abrasive materials.

Cookbook

HOT CHOCOLATE

Quantity for two cups

Ingredients

• Whole milk: 250 ml
• Dark chocolate in flakes: 90 gr

Instructions

• Pour the milk into the jug.
• Add the chocolate flakes.
• Close the lid.
• Select the hot chocolate program ().
• Press the START/STOP button and wait for the program to finish.

CAPPUCCINO

Quantity for two cups

Ingredients

• Whole milk: 200 ml
• Coffee: 80 ml
  or strong coffee: 40 ml

Instructions

• Dispense coffee from a coffee machine and pour it into a cup.
• Pour the milk into the milk frother jug.
• Close the lid.
• Select the hot milk program with thick froth ().
• Press the START/STOP button and wait for the program to finish.
• Pour the milk froth onto the coffee.
• Add a teaspoon of sugar or sweetening syrup as desired.

EXPRESSO ICE COFFEE

Quantity for two cups

Ingredients

• Whole milk: 200 ml
• Coffee: 80 ml
• Ice cubes: 4

Instructions

• Put the ice cubes in 2 glasses.
• Dispense coffee from a coffee machine and pour it on ice in glasses.
• Add a teaspoon of sugar or sweetening syrup as desired.
• Pour the milk into the milk frother jug.
• Close the lid.
• Select the cold milk program with thick froth or light froth depending on result desider (/ ).
• Press the START/STOP button and wait for the program to finish.
• Pour the milk froth into glasses with coffee and ice.

What To Do If......

Contact local technical support if the problem is not solved or in case of other types of faults.

Documents / Resources

Download manual

Here you can download full pdf version of manual, it may contain additional safety instructions, warranty information, FCC rules, etc.

Download Smeg MFF01 - Milk Frother 50's Style Manual