Philips Air Cooker NX0960/90 User Manual
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Philips Air Cooker NX0960/90 User Manual

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Summary of Contents for Philips Air Cooker NX0960/90

  • Page 1 NX0960 User manual...

  • Page 2: Table Of Contents

    Table of contents Important Electromagnetic fields (EMF) Automatic Shut-Off Introduction General Overview Description of functions Before first use Connecting the Air Cooker to the NutriU App Preparing for Use Using the Air Cooker Cooking modes Recipe guided cooking via NutriU app Mode “Ingredients”...

  • Page 3: Important

    Warning • If the supply cord is damaged, it must be replaced by Philips, its service agent or similarly qualified persons in order to avoid a hazard. • Only connect the appliance to an earthed wall socket. Always make sure that the plug is inserted into the wall socket properly.
  • Page 4 • Do not use the appliance for any other purpose than described in this manual and use only original Philips accessories. • Do not use any accessories or parts from other manufacturers or that Philips does not specifically recommend. If you use such accessories or parts, your guarantee becomes invalid.

  • Page 5: Electromagnetic Fields (Emf)

    • Do not move the food steamer while it is operating. • Always return the appliance to a service center authorized by Philips for examination or repair. Do not attempt to repair the appliance yourself, otherwise the guarantee becomes invalid.

  • Page 6: Introduction

    Introduction Congratulations on your purchase and welcome to Philips! To fully benefit from the support that Philips offers, register your product at www.philips.com/welcome. The Philips Air Cooker uses NutriFlavor technology to create the optimal climate of hot air circulation and humidity to cook every unique food to perfection.

  • Page 7: General Overview

    General Overview 1. Glass lid 7. Lid release button 2. Hot air circulation grid 8. Water tank + lid 3. Cooking chamber 9. Second layer (sold separately) 4. Rotary button 10. Basket 5. Display 11. Cooking pot (for some models) 6.

  • Page 8: Description Of Functions

    Description of functions Water tank The Air Cooker is equipped with a water tank, which is located at the back of the appliance. The MAX water level is about 600 ml. The MAX water level indication is on the handle side of the water tank and should not be exceeded.
  • Page 9 Humidity setting Some provided cooking methods have a default recommended humidity setting, which cannot be Adjust humidity 160°C adjusted as a different humidity may impact the cooking 20:00 result. To change the humidity setting, use the manual mode (see chapter “Cooking modes”). Three humidity levels Description Used in cooking method...

  • Page 10: Before First Use

    Preheating Some cooking methods such as roast and bake require preheating. Start pre-heat The preheating notification pops up automatically in cook modes which require preheating. 5:00 If your Air Cooker is already heated up after you have just cooked something, you can skip preheating and start cooking right away.
  • Page 11 2. Press the rotary button to turn on the appliance. Note • When you switch on the appliance for the first time, you will be asked to select the language, which you would like to use to navigate through the menu. 3.
  • Page 12 • You can also download the NutriU app from the App Store or from the website www.philips.com/nutriu. Alternatively, you can scan the QR code in the booklet which comes in the pack of your Air Cooker. 8. Open the NutriU app and follow the registration process.

  • Page 13: Preparing For Use

    Preparing for Use 1. Place the appliance on a stable, horizontal, level and heat-resistant surface. Warning • Do not put anything on top or on the sides of the appliance. This could disrupt the airflow and affect the cooking result. •...
  • Page 14 3b. Fill it with water up to the MAX indication. Note • The MAX water level indication is on the handle side of the water tank and should not be exceeded. 3c. Place the lid of the water tank back onto the water tank and attach it to the Air Cooker.
  • Page 15 7. Press the rotary button to start cooking. Start 140°C 10:00 8. The cooking progress begins. The steam generator and fan switch on. Note • When you pause the cooking process, for example to adjust the cooking parameters in between cooking, press the rotary button to do so. Press the rotary button again to resume cooking.

  • Page 16: Cooking Modes

    Cooking modes Skill level of Air Cooker Mode How to user Recipe guided Choose a recipe in the app and All levels automated cooking send it to the Air Cooker. cooking: full guidance Select the ingredients, then the cooking method. The Air Cooker automatically adjusts Ingredients temperature and humidity.

  • Page 17: Mode "Ingredients

    2. Press the rotary button to turn on the Air Cooker. 3. Open the NutriU app on your smart device and choose a recipe in the NutriU app. 4. Tap “Get started”. • The respective setting is shown in the NutriU app and also mirrored on your appliance.
  • Page 18 1. Plug in the Air Cooker. 2. Press the rotary button to turn on the Air Cooker. 3. Turn the rotary button until Ingredients is selected. Ingredients 4. Push the rotary button to confirm. English...
  • Page 19 5. Turn the rotary button to choose the ingredient you Ingredients want to cook. Press the rotary button to confirm. Back Vegetables Root & starchy veggies Grains Meat 6. Choose one of the recommended cooking methods Cooking methods and confirm. Back Air Steam Steaming...
  • Page 20 Ingredient Cooking C o o k i n g Cooking Preheat- Ingredient Amount Methods Cluster temperature humidity time Asparagus 750g Air Steam 120°C 10 min green Bell Pepper 500g Air Steam 120°C 12 min Tomatoes 750g Air Steam 120°C 12 min Root &...

  • Page 21: Mode "Cooking Method

    Ingredient Cooking C o o k i n g Cooking Preheat- Ingredient Amount Methods Cluster temperature humidity time Pork rib 1.000g Roast 160°C 60 min Chicken 550g (3 Poultry Air Steam 120°C 25 min breast pieces) 550g Roast 160°C 25 min Turkey 550g Air Steam...
  • Page 22 Cooking Temperature Humidity Default time Range Examples method setting setting Leafy greens, Steam 100 ° C 10 min 1 – 90 min dumplings, freshly made ravioli 50 min (plus 5 Meat, poultry, fish, Roast 160° C 1 – 90 min min preheat) vegetables, potatoes Gratins, lasagna,...
  • Page 23 Ingredient Cluster Ingredient Amount Cooking time Vegetables Broccoli 750g 8 min Zucchini 500g 15 min Cauliflower 500g 15 min Green beans 500g 17 min Brussel sprouts 750g 12 min Asparagus green 750g 10 min Bell Pepper 500g 12 min Tomatoes 750g 12 min Egg plant...
  • Page 24 Steam Steaming is a very gentle cooking method due to the low temperature and high humidity. We recommend using “Steam” for leafy greens and food which should stay moist and soft such as dumplings. The cooking time given in the table is guideline for fresh ingredients. If the cooking time does not lead to the expected cooking result, adjust the cooking time accordingly.
  • Page 25 Roast We recommend using “Roast” to cook ingredients at a higher temperature, mainly meat dishes and fish, but also vegetables. • For an optimal result, preheat the device before cooking. The cooking time given in the table is guideline for fresh ingredients. If the cooking time does not lead to the expected cooking result, adjust the cooking time accordingly.
  • Page 26 Bake We recommend using “Bake” to bake bread, cakes and muffins, but also gratins. With this setting you will get delicious baking results that are soft on the inside and crispy on the outside. • For an optimal result, preheat the device before cooking. •...
  • Page 27 Ingredient Clus- Ingredient Amount Cooking tem- Cooking time perature Lean beef 1000g 80°C 180 min Chicken Whole chicken 1350g 80°C 180 min Vegetables Ratatouille 800g 80°C 180 min Stew Beef stew 1500g 80°C 180 min Fruits Plum jam 1000g 80°C 180 min Sous vide Sous vide is a special cooking method which uses vacuum at a low temperature...
  • Page 28 Ingredient Cooking tem- Cooking Doneness Cooking time Ingredient Cluster perature humidity level 2 x chicken Juicy and Poultry 66 °C 70 - 180 min breasts a 250 g tender Shrimp, with Opaque, Seafood shell, medium- 56 °C 40 - 65 min buttery, juicy sized, 400 g 4 x salmon filet a...
  • Page 29 Ingredient Cluster Ingredient Amount Defrosting time Poultry Whole chicken 1.200g 30 min Chicken breast 400g 15 min Chicken drumsticks 400g 13 min Baked goods Puff pastry 300g 10 min Batters 500g 15 min Cinnamon Rolls 500g 13 min Bread/rolls Bread rolls 500g 13 min Rye bread...

  • Page 30: Mode "Manual

    Mode “manual” This mode is recommended for Air Cooker users, who are already familiar with the device and have gained some experience in “recipe-guided cooking” or in “ingredients cooking”. In this mode you can set all cooking parameters, such as time, temperature and humidity manually.

  • Page 31: Voice Control

    Bottom tray and grid plus second layer Bottom tray and grid plus basket and second layer Bottom tray and grid plus cooking pot and second layer Voice control 1. Make sure your Air Cooker is connected and paired with your smart device, and the remote consent is given in the NutriU app, to be found in your profile.

  • Page 32: Cleaning

    Cleaning General Important • Do not use metal kitchen utensils or abrasive cleaning materials as this may damage the non-stick coating. • Do not use sharp or spiky tools to clean the water nozzle inside the cooking chamber, this could destroy the nozzle. Note •...
  • Page 33 • If you will not use the appliance for a longer time, thoroughly clean the inside before storing to avoid the build-up of odours, etc. Afterwards leave the lid open until the inside of the appliance is completely dry. Never store the appliance with the lid closed if the inside is not completely clean and dry.

  • Page 34: Cleaning Table

    Cleaning Table Note • Use the “Rinsing” or “Easy Clean” function to thoroughly clean the inside of the cooking chamber. English...

  • Page 35: Use The Automated Cleaning Programs

    If the appliance is still hot, let it cool down with the lid open for at least 30 minutes. 2. Pour about 80 ml of the Philips CA6700 descaling liquid in the empty water tank and put the water tank back to the appliance without adding additional water.

  • Page 36: Storage

    6. Once you have done this, confirm it on the display screen by pressing “OK” with the rotary button. The device then will flush the water system with fresh water. 7. When the flushing is done, press “OK” to finish the descaling process. 8.

  • Page 37: Declaration Of Conformity

    92,9mW EIRP. Guarantee and Support If you need information or support, please visit www.philips.com/support, scan the QR code provided on the pack or in the introduction booklet or read the separate worldwide guarantee leaflet.

  • Page 38: Troubleshooting

    This chapter summarizes the most common problems you could encounter with the appliance. If you are unable to solve the problem with the information below, visit www.philips.com/support for a list of frequently asked questions or contact the Consumer Care Centre in your country.
  • Page 39 Problem Possible cause Solution The food, which I cooked, In case you cooked with a When you cook with a NutriU recipe, did not turn out as NutriU recipe, developed for follow the quantities recommended expected. your Air Cooker, you might in the recipe.
  • Page 40 Cooker (e.g. sending a paired to your smart device. completed the WiFi Setup through recipe and start cooking the Philips NutriU app and connected from the NutriU app). your appliance to a specific WiFi network, you should see a steady white WiFi symbol on the display of the appliance.
  • Page 41 © 2022 Philips Domestic Appliances Holding B.V. All rights reserved...

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