Dehydrate - Miele DGC 7580 Operating And Installation Instructions

Combi-steam ovens
Hide thumbs Also See for DGC 7580:
Table of Contents

Advertisement

Special modes

Dehydrate

Only use the
Dehydrate
operating mode to dry food so that moisture can be dissipated.
 Cut the food into similar sized pieces.
 Place the pieces on the wire rack covered with parchment paper.
Tip: Bananas and pineapple are not suitable for drying in a combi steam oven.
Settings
  |
Special Modes
Temperature: see chart
Drying time: see chart
or
  |
Operating Modes
Temperature: see chart
Moisture: 0%
Drying time: see chart
The durations specified in the chart are guidelines only. We recommend selecting
the shorter drying time initially. You can make the drying time longer if necessary.
Food
Apple, rings
Apricots, halved, pitted
Pears, sliced
Herbs
Mushrooms
Tomatoes, sliced
Citrus fruit, sliced
Plums, pitted
 temperature,  duration (hours)
126
Special Mode or the
Dehydrate
  |
Combi Steam
Combi Steam
  |
Combi Conv Bake
 
 [°F (°C)]
160 (70)
140-160
(60–70)
160 (70)
140 (60)
160 (70)
160 (70)
160 (70)
140-160
(60–70)
Combi Conv Bake
 
 [h]
6–8
10–12
7–9
1.5–2.5
3–5
7–9
8–9
10–12

Hide quick links:

Advertisement

Table of Contents
loading

This manual is also suitable for:

Dgc 7680

Table of Contents