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Meat
Food
Beef
Pork
Veal
English roast beef,
rare
English roast beef,
medium
English roast beef,
well done
Shoulder of pork
Shin of pork
Lamb
Chicken
Turkey
Duck
Goose
Rabbit
Hare
Pheasant
Fish
Food
Trout / Sea bream
Tuna fish / Salmon
Grilling
Preheat the empty oven for 3
minutes before cooking.
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True Fan Cooking
Temperature
(°C)
190
2
180
2
175
2
200
2
200
2
200
2
170
2
160
2
175
2
200
2
160
2
220
2
160
1
175
2
175
2
175
2
True Fan Cooking
Temperature
(°C)
175
2
175
2
Shelf position
50 - 70
90 - 120
90 - 120
50 - 60
60 - 70
70 - 75
120 - 150
100 - 120
110 - 130
70 - 85
210 - 240
120 - 150
150 - 200
60 - 80
150 - 200
90 - 120
Shelf position
40 - 55
35 - 60
Time (min)
Comments
On a wire shelf
On a wire shelf
On a wire shelf
On a wire shelf
On a wire shelf
On a wire shelf
With rind
2 pieces
Leg
Whole
Whole
Whole
Whole
Cut in pieces
Cut in pieces
Whole
Time (min)
Comments
3 - 4 fish
4 - 6 fillets
13
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