Baumatic BJB1 Use And Maintenance Manual
Baumatic BJB1 Use And Maintenance Manual

Baumatic BJB1 Use And Maintenance Manual

Professional juicer and blender

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CHAP. 7 - MAINTENANCE
7.1 - GENERALITIES
Before carrying out any maintenance operation it is necessary to:
Disconnect the plug from the electrical supply to completely isolate the ma-
chine from the rest of the system.
7.2 - FEEDING CABLE
Periodically check the state of wear and tear of the cable and call the
"ASSISTANCE CENTER" if it needs to be replaced.
7.3 - BLADES
If the blades should no longer cut call the "ASSISTANCE CENTER".
CHAP. 8 - DISMANTLING
8.1 - PUTTING OUT OF SERVICE
If for some reason you should decide to put the machine out of service, make sure
that it cannot be used by any other person: disconnect and cut all electrical con-
nections.
8.2 - DISPOSAL
Once the machine has been put out of service it can be eliminated. For indications
on how to correctly dispose of the machine ask any company specialized in such a
service and respect standards for materials used to make the parts (see chap. 1-
paragraph 3.2).
BAUMATIC LTD
Baumatic Buildings
6 Bennet Road
Reading
Berkshire
RG2 0QX
Sales
Service
Tel: 0118 933 6900
Tel: 01189 933 6911
Fax: 0118 931 0035
Fax: 0118 986 9124
Spares
Tel: 0118 933 6922
Fax: 0118 986 9124
16
USE AND MAINTENANCE
INSTRUCTION MANUAL
4S/L
3S/L
BAUMATIC
PROFESSIONAL JUICER AND BLENDER
1
BJB1

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Summary of Contents for Baumatic BJB1

  • Page 1 Once the machine has been put out of service it can be eliminated. For indications on how to correctly dispose of the machine ask any company specialized in such a service and respect standards for materials used to make the parts (see chap. 1- paragraph 3.2). BAUMATIC LTD Baumatic Buildings 6 Bennet Road Reading...
  • Page 2 FORWARD • This manual has been made to provide the client with all information about the machine and its specifications and use and maintenance instructions to enable using the machine in the best way possible and keeping it efficient throughout time. •...
  • Page 3: Index Of Figures

    CHAP. 6 - ROUTINE CLEANING 6.1 - GENERALITIES • The machine must be cleaned at least once a day and if necessary, more fre- quently. • All parts of the machine that come into direct or indirect contact with the foo- dstuff to be worked must be carefully cleaned.
  • Page 4: General Precautions

    CHAP. 1 - MACHINE INFORMATION 1.1 - GENERAL PRECAUTIONS • The machine must only be used by authorized personnel who thoroughly know the safety norms contained in this manual. • If there should be a change in personnel, train them in advance. •...
  • Page 5: Machine Description

    must only be inserted through the hole in the cap while machine is working. The procedure is the following: 1 Remove the lid of the cup; 2 (ATTENTION) put the product into the cup, being careful with the blades; if the product is big cut it into tiny pieces by hand before inserting it;...
  • Page 6: Loading The Product

    1.3.3 - machine make-up FIG. n°1 - General view of the machine KEY: 1. lower lid 12. cup 2. base 13. Cup support 3. collection basin 14. side lid 4. strainer 15. micro on lid 5. citrus fruit squeezer cover 16.
  • Page 7: Electrical Diagram

    CHAP. 2 - TECHNICAL DATA 2.1 - OVERALL DIMENSIONS, WEIGHT, FEATURES ... FIG. n°2 - Drawings of overall dimensions TABLE n°1 - OVERALL DIMENSIONS AND TECHNICAL FEATURES Model Multiplo BJB1 Multiplo Length B Width A Max height C Power watt/Hp...
  • Page 8: Chap. 4 - Installation

    CHAP. 3 - RECEIVING THE MACHINE 3.1 - SHIPMENT OF THE MACHINE (see FIG. n°3) The machine leaves our warehouse carefully packed; the packaging consists of: a ) an external box in robust cardboard with padding if necessary; b) the machine; c) this manual;...

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