U-Line Wine Captain User Manual
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U-Line Wine Captain User Manual

U-Line Wine Captain User Manual

U-line wine captain user manual
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See also: Use and Care Manual , User Manual
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Summary of Contents for U-Line Wine Captain

  • Page 1 É c h e l o n ™ ®...
  • Page 2 (consisting of the compressor, the condenser, the evaporator, the hot gas bypass valve, the dryer and the connecting tubing) in each U-Line product to be free from defects in materials and workmanship for a period of five years from the date of purchase. During the initial one-year warranty period for all U-Line products U-Line shall: (1) at U-Line’s...
  • Page 3 INTRODUCTION Congratulations on your purchase of U-Line ice making or refrigeration products. A pioneer in the field for more than 40 years, U-Line is the world’s number one manufacturer of built-in, under-counter ice making and specialty refrigeration products. U-Line dedicates 100% of its research and development to these products.

  • Page 4: Table Of Contents

    User’s Manual If you do not return your Warranty Registration Card, U-Line will use the date of sale to the U-Line distributor as the first date of warranty for your new Wine Captain date of your U-Line unit and your dealer’s name, address and telephone number.

  • Page 5: Wine Selection Suggestions

    The primary guideline to the subject of wine you need to follow is your own palate. Do not be afraid to make mistakes. Experiment, discover, ® but most of all, enjoy yourself and your new Wine Captain model.

  • Page 6: Suggestions For Matching Food And Wine

    User’s Manual SUGGESTIONS FOR MATCHING FOOD AND WINE Although there are no hard fast rules for matching wine to food, some guidelines should be observed. Delicate dishes should be accompanied by lighter more delicate wines. Full flavored foods should be matched with fuller bodied wines. As a general rule one should aim to ascend in flavor and quality of wines served.

  • Page 7: Guide To Common Styles Of Wines

    GUIDE TO COMMON STYLES OF WINES Full-Bodied Dry: Medium-Bodied Dry: Light-Bodied Dry: Full-Bodied Dry: Medium-Bodied Dry: Light-Bodied Dry: Full-Bodied Very Sweet: (Germany) Medium-Bodied Semi-Sweet: Light-Bodied Off Dry: Red Wines (California) Zinfandel, Cabernet (French) Rhone, Chateauneuf-du-Pape (Italian) Barbaresco, Barolo (California) Pinot Noir (French) Bordeaux, Burgundy (French)

  • Page 8: Common Tasting Terms

    User’s Manual COMMON TASTING TERMS Acidity: A critical element of wine, preserves the wine’s freshness. In excess results in an overly tart and sour wine. Balance: A desired trait where tannin, fruit and acidity are in total harmony. Wines with good balance tend to age gracefully.

  • Page 9: Safety Precautions

    SAFETY PRECAUTIONS Do not attempt to install or operate your unit until you have read the safety precautions in this section. Safety items throughout this manual are labeled with a Danger, Warning or Caution based on the risk type. DEFINITIONS This is the safety alert symbol.
  • Page 10 User’s Manual GENERAL PRECAUTIONS RISK OF CHILD ENTRAPMENT. Before you discard your Wine Captain, remove the door and leave shelves in place so that children may not easily climb inside. • Never attempt to repair or perform maintenance on the unit until the electricity has been disconnected.

  • Page 11: Installation

    ® Wine Captain models are manufactured in two different sizes. The 2015WC will accommodate 24 (750 ML size) wine bottles and the 2075WC will accommodate 48 (750 ML size) wine bottles. Unless otherwise noted, all documentation pertains to both units.
  • Page 12 User’s Manual NOTE All U-Line units Stainless Steel models) have a zero clearance for the door to open (see Figure 1). See BUILT-IN INSTALLATION for additional clearance require- ments. Stainless Steel mod- els require a minimum of 2- 1/2" door handle clearance when installed against a wall.
  • Page 13 Wine Captain may cause the inner liner of the unit to have a perma- nent odor, which is not covered by the warranty.
  • Page 14 Sand with very fine sandpaper (220 grit). Reapply in the same manner 3 times total. After the third coat do not sand the sur- face. 8. Allow the final coat to dry for 24 hours before installing the wood to the Wine Captain ® ® MinWax Polycrylic ®...

  • Page 15: Leveling The Unit

    Figure 3 REVERSING THE DOOR ® All Wine Captain models (except Stainless Steel models which must be ordered left or right hand opening) are field reversible for left or right hand opening. The door opening is easily reversed by moving the hinge hardware to the opposite side (see Figure 5).
  • Page 16 User’s Manual To reverse the door: 1. Remove top hinge screw pin (7/64" Allen wrench) from cabinet (see Remove door by tilting forward and lifting off bottom hinge pin. Figure 6 2. Remove plastic screw plugs (3 each, top and bottom) from new hinge location.
  • Page 17 5. Remove existing bottom hinge (3 screws) and remount on oppo- site side TOP . Remove top hinge screw pin. 6. With bottom of door facing up, remove pivot plate and bushings (2 screws), flip over, and remount on opposite side of door (see Figure 10).

  • Page 18: Door Adjustment

    User’s Manual DOOR ADJUSTMENT Your Wine Captain doors were aligned at the factory before shipment. Occasional re-adjustment may be necessary. The following procedure will correct for up to 1/4" alignment. The door should never be flush with the top of the cabinet.
  • Page 19 4. If door edge opposite the hinges needs to move up, move plate toward outside of door. If door edge needs to move down, move plate toward inside of door (see Figure 14). Repeat until top edge of door is parallel with top of cabinet and tighten screws securely. RAISE OUTSIDE DOOR EDGE...

  • Page 20: Built-In Installation

    User’s Manual BUILT-IN INSTALLATION Your U-Line product has been designed for either free-standing or built- in installation. When built-in, your U-Line product does not require addi- tional air space for top, sides, or rear. However, the front grille must NOT be obstructed.

  • Page 21: Initial Start-Up

    CONTROL SETTINGS Your Wine Captain is shipped in the ON position, however, you may turn it ON or OFF using control knob located in the center of the grille. Turn the control knob clockwise counterclockwise for OFF. To turn the unit OFF, rotate the control knob counterclockwise all the way toward warmer until it stops (until “click”...

  • Page 22: Adjusting The Temperature Control

    After 24 hours, check the temperature of the water. Adjust the control knob if necessary and retest. ® Your Wine Captain for a mid-point setting (4-1/2) in order to achieve the recom- mended temperature range when installed in a 72°F ambi- ent room temperature.
  • Page 23 White and sparkling wines should be main- tained on the bottom to middle racks and red wine on the top racks. The Anti-tip brackets MUST be installed before you begin loading your Wine Captain ® Your Wine Captain stocked beginning with the bottom display rack, at the back and work forward.

  • Page 24: Maintenance

    For best results use Claire Stainless Steel Polish and Cleaner, which can be purchased from U-Line Corporation. (Part number 173348/$7.99 plus shipping and handling.) Frequent cleaning will remove surface contamination that could lead to rust. Some installations will require cleaning on a weekly basis.
  • Page 25 Discoloration from chlorine gas is normal. INTERIOR CLEANING — AS REQUIRED 1. Disconnect power to the Wine Captain 2. Remove racks if desired, see WINE RACK REMOVAL/ INSTALLATION. 3. Wipe down the interior with a solution of non-abrasive mild detergent and warm water.
  • Page 26 (See Figure 23.) 2. Slide the rack on the channel at an angle until the rack is in the chan- nel. 3. Continue sliding until the rack is all the way into the Wine Captain WARNING ® UL302 Figure 23...
  • Page 27 BULB REPLACEMENT To replace the light bulb in your Wine Captain 1. Remove the light housing cover by sliding the cover towards the tab, swinging the end opposite of the tab down and pulling down and away (see Figure 24).

  • Page 28: Troubleshooting

    Use only genuine U-Line replacement parts. Genuine U-Line parts are designed to work correctly with U-Line products and offer superior service life. The use of non-U-Line parts can damage the unit and may void the warranty.required. State the Model and Serial number and explain the problem.

  • Page 29: Troubleshooting Guide

    TROUBLESHOOTING GUIDE ELECTROCUTION HAZARD NEVER attempt to repair or perform mainte- nance on the unit until the main electrical power has been disconnected. Troubleshooting — What to check when problems occur Problem Unit not cold enough. Control set too warm Check temperatures (see introduction for Light staying on...
  • Page 30 User’s Manual...
  • Page 32 P . O . B o x 2 4 5 0 4 0 Milwaukee, WI 53224-9540 P h o n e : 4 1 4 . 3 5 4 . 0 3 0 0 F a x : 4 1 4 . 3 5 4 . 7 9 0 5 w w w .

This manual is also suitable for:

Echelon wine captain 2015wcEchelon wine captain 2075wc

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