Time And Temperature Chart - Black & Decker GR100 Use And Care Book Manual

TIME AND TEMPERATURE CHART

FOOD TEMPERATURE
(preheat)
Bacon °F (90 °C)
Sausage
links °F (90 °C)
patties, frozen °F (90 °C)
Italian, fresh °F (90 °C)
French Toast 0°F ( °C)
Pancakes °F (90 °C)
Eggs
scrambled 0°F ( °C)
fried, sunny-side 0°F ( °C)
Hamburger
fresh, /-inch thick 0°F ( °C)
frozen, /-inch thick 0°F ( °C)

TIME DIRECTIONS
(minutes)
8- Turn often for even
browning.
8- Turn often for even
browning.
-0 Turn often for even
browning.
- Turn often for even
browning and thorough
cooking.
-0 Spray surface with
nonstick cooking spray;
turn halfway through
cooking time.
-0 Spray surface with
nonstick cooking spray.
Pour / cup batter onto
griddle; turn when
bubbles appear on top
and edges look dry;
brown on second side.
- Spray surface with
nonstick cooking spray.
Pour eggs onto griddle.
When mixture begins to
set, stir bottom and
sides until eggs are
cooked to taste.
- Spray surface with
nonstick cooking spray.
Fry eggs until done;
turn as desired.
-0 Turn halfway through
cooking time; cook to
0°F (°C), or done as
desired.
0- Turn halfway through
cooking time; cook to
0°F (°C), or done
as desired.
FOOD TEMPERATURE
(preheat)
Ham Slices °F (0 °C)
Sandwiches 0°F ( °C)
Steaks
rib/strip, 00°F (00 °C)
/-inch thick
thin-sliced sandwich 0°F ( °C)
Pork Chops 0°F ( °C)
Vegetables °F (90 °C)
TIME DIRECTIONS
(minutes)
- Spray surface with
nonstick cooking
spray; turn halfway
through cooking time;
cook to0°F (0 °C).
-0 Butter both sides of
bread; turn halfway
through cooking time,
cook until both sides
are browned.
- Turn halfway through
cooking time; cook to
0°F ( °C), or
done as desired.
 Follow package
directions.
-0 Turn halfway through
cooking time; cook to
0°F (0 °C), or
done as desired.
-0 Brush lightly with
vegetable oil; turn
often for even
cooking; cook till
fork-tender or done
as desired.