Convection Combination Cooking - Kenwood K30CSS10E Instruction Manual

convection combination cooking

For combination cooking (microwave and convection), follow the steps below.
We recommend that you use the supplied baking plate. Place your food on the baking plate
then place on top of the glass turntable plate.
1. Press the micro+convection button and
the LED display will show "200C". Press
the micro+convection button repeatedly
until the LED display shows your preferred
temperature. The temperature ranges from
110°C – 200°C.
GB
2. Place your food in the microwave and close
the door. Turn the time/menu dial to adjust
the cooking time.
3. Press the start/+30sec/confirm button to
confirm and start cooking.
4. Press the stop/clear button to stop
cooking. Press the stop/clear button again
to cancel the setting.
Microwave + Convection Button Control
LED
Order
Display
110°C ~
1
200°C
In order to obtain better convection
performance for your food, please
turn your food over periodically.
Press the stop/clear button once
to stop cooking and open the door.
Then, turn your food over and close
the door. Press the start/+30sec/
confirm button to continue cooking.
20
Microwave Convection
Power Power
73% 27%
Cavity
Temperature
110°C - 200°C
Do not use plastic microwave
containers or covers when using grill,
combination or convection cooking.
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