Samsung CE108MDF Owner's Instructions And Cooking Manual page 25

Code Food Serving Ingredients
Size
nu-6. Semiya 200-250 g Roasted Semiya - 1 cup,
Roasted Peanuts - 1/2
Upma
cup, Oil - 1 tbsp, Mustard
Seeds - ½ tsp, Curry
Leaves - 4 to 5, Fresh
scraped coconut - ¼ cup,
Salt & Pepper - to taste
nu-7. Burger 4 pieces Cracked Wheat (Daliya)
- 1/3 cup (soaked),
Carrots - 2 tbsp, French
Beans - 2 tbsp, Sweet
Corns - 2tbsp, Boiled
Potatoes - 2, Bread Slices
- 1, Green Chillies - ½
tsp (optional), Pepper - ¼
tsp, Coriander leaves - 1
tbsp, Oil - for greasing,
Lettuce - 4 leaves, Onion
rings - 1, Tomato rings
- 1, Cucumber rings - 1,
Butter & Ketchup - 2
tbsp, salt - to taste. Buns
- 4, cheese slices - 4
nu-8. Veggie 4 pieces Hot Dog rolls - 4, Boiled
Mix Veg - ½ cup (beans,
Mayo Rolls
carrots, peas, potatoes,
cauliflower, Sweet Corns),
Celery - 2 tbsp, Walnuts
- 1 ½ tbsp, Mayonnaise
- ½ cup, Salt & Pepper -
to taste
Recommendations Code Food
Add everything in a glass nu-9. Cheesy
bowl and cook. Serve hot
with coconut chutney.
Soak daliya in water for 1
hour and keep aside. In
a bowl add daliya, carrot,
French beans, sweet
corns, potatoes, bread
slices, green chillies,
pepper, coriander & salt.
Mash everything with nu-0. Cheese &
the help of a folk and
make tikkis. Grease the
crusty plate and place
the tikkis over it, brush
the tikkis with remaining
oil and cook on the
high rack. Slit the buns
from middle, spread the
butter on lower portion
than place 1 onion ring,
cheese slice, tikki, tomato
and cucumber spread
ketchup on the upper bun
from inside and place it
over the and serve hot.
In a bowl add mix
vegetable, walnuts,
mayonnaise, salt &
Pepper. Slit the hot dog
rolls from the middle,
place the chopped celery
in between, than spread
the mixture over the
celery, bake on the low
rack.
25
Serving Ingredients
Size
6 pieces Wheat Flour - ½ cup,
Sweet Corns - ¼ cup,
corn &
Spinach - ¼ cup, Wheat
Spinach
germ - 2 tbsp, Pizza
Pizza
Sauce - 2 tbsp, oregano -
½ tsp, Salt to taste, Butter
for greasing, Cheese - 2
tbsp.
2 pieces Broccoli - ½ cup (sauté),
Broccoli Boiled Potatoes - ½ cup,
tikki Onion - ¼ cup, Ginger
& Garlic - 1 tsp, Green
Chilies - 1 tsp, Mozzarella
Cheese - 2 tbsp, Bread
Crumbs - ¼ cup, Salt &
Pepper - to taste, Olive Oil
for greasing
Recommendations
In a bowl add everything
except, Pizza sauce,
Oregano and Butter.
Knead a smooth dough
and keep aside for 20
minutes. Make small
pizza, bases spread
butter and pizza sauce
and grate cheese over
it. Place the pizza on
greased crusty plate and
place it over the low rack
and bake. Serve hot and
sprinkle oregano over it.
Add everything in a bowl
and make tikkis of desired
shape. Place the tikkis
over greased crusty
plate and brush them
thoroughly with remaining
oil and cook on the high
rack. Serve hot.