Kenwood CHEFETTE HM670 series Instructions Manual

Kenwood CHEFETTE HM670 series Instructions Manual

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HM670 series
HM680 series
instructions

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Summary of Contents for Kenwood CHEFETTE HM670 series

  • Page 1 HM670 series HM680 series instructions...
  • Page 2 English 3 - 9 ´ ¸ ∂...
  • Page 5 Keep the appliance and its cord out of reach of children. Only use the appliance for its intended domestic use. Kenwood will not accept any liability if the appliance is subject to improper use, or failure to comply with these...
  • Page 6 If using the mixer with stand, insert replacement may be obtained from the beater/kneader with the plastic your Kenwood Authorised Repairer gear ensuring it aligns with the drive (see Service). gear on the cradle. If a non-rewireable plug is cut off it...
  • Page 7 9 When the mixture has reached the hints desired consistency, return the When creaming for cake mixtures, speed switch to the off “O” position use butter or margarine at room and raise the mixer/cradle. temperature or soften before use. It may be necessary to scrape down For best results with small quantities, the sides of the bowl and along the use the handmixer without the...
  • Page 8 (in or out of Wipe with a damp cloth, then dry. guarantee) Never immerse in water or call Kenwood customer care on use abrasives. 023 9239 2333. Have your all other parts model number Wash by hand, then dry.
  • Page 9 (unless by Kenwood); it is not second-hand; it has not been used commercially; you have not fitted a plug incorrectly; you supply your receipt to show when you bought it.
  • Page 10 Beater Recipes coconut puff banana bread makes about 30 makes 1 loaf 2 egg whites, medium 2 bananas, very ripe 150g/5 oz. caster sugar 315g/11 oz. plain flour 120g/4 oz. desiccated coconut 220g/8 oz. brown sugar 2 tbsp lemon zest 125ml/4 ⁄...
  • Page 11 Kneader Recipe white bread dough 10ml/2 tsp dried yeast (the type that requires reconstituting) 5ml/1 tsp sugar 250ml/9 fl.oz. warm water 450g/1 lb bread flour 5ml/1 tsp salt 15g/ ⁄ oz. lard 1 Place the dried yeast, with the sugar and water, in a mixing bowl and leave to froth.
  • Page 12 Å ª U « ∞ ∫ « ∞ ∑ ‹ Å Ë ≤ W π U ° U ∞ ¨ O 1 ¸ ∞ ∑ ∫...
  • Page 13 Å ª U « ∞ ∫ « ∞ ∑ ‹ Å Ë d » ° U ∞ Æ D ± s » ¥ I d ± U ∞ ∑ ∫ ª K ∞ ∑ W « Ø O u ‰ •...
  • Page 14 ± s « ∞ e « U ‹ d ´ º « ∞ U ‹ ∞ K J Æ « _ ∫ b « ∞ Â ∞ D Ÿ « ≤ u ¥ ∂ « ∞ ∑ ° N Å ∞...
  • Page 15 O U ¸ « ∞ ∑ b ¸ “ ° π « ∞ Å q ¢ Æ ∂ ° w « ∞ J ô d … ∞ K L ¥ W b Ë « ∞ O U Æ W ª H «...
  • Page 16 ° w ´ d u ¸ « ∞ ÷ ∞ F ∞ v _ Ë W « H ∫ « ∞ Æ K U ¡ d § , « ∞ « ¡ … ∞ I d q « Æ ∂...
  • Page 18 HEAD OFFICE: Kenwood Limited, 1-3 Kenwood Business Park, New Lane, Havant, Hampshire PO9 2NH 121488/2...

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Chefette hm680 seriesChefette hm670 series

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