Table Of Contents - Miele H350-2B Operating Instructions Manual

Table of Contents

Operating Instructions1
Table Of Contents2
Important Safety Instructions4
Installation4
Oven Use5
General Notes7
Disposal7
Guide To The Oven8
Accessories9
Roasting Pan And Anti-Splash Tray9
Wire Rack9
Baking Trays9
Grease Filter10
Roast Probe10
Controls11
Child Safety Lock12
Energy-Conservation Feature12
To Activate The Child Safety Lock12
To Deactivate The Child Safety Lock12
Heat The Oven13
Interrupting Cooking / Turning Off The Oven14
At The End Of The Cooking Time14
Adjusting The Default Temperature15
Using The Oven16
Entering A Cooking Time16
To Check A Cooking Time16
To Change A Cooking Time16
Checking, Changing And Deleting A Cooking Time16
Rapid Heat17
To Turn Off Rapid Heat17
Customizing A Temperature Setting18
To Set The Timer19
To Cancel The Timer19
Baking22
Convection22
Intensive23
Surround23
Top Heat24
Bottom Heat24
Auto Roast25
Roasting Tips26
Roasting In A Covered Pot26
Roasting On The Rack26
Roasting Poultry26
Using The Roast Probe27
To Adjust The Core Temperature28
Time Remaining Display29
End Of Roasting29
Roasting Recommendations30
Broil31
Maxi Broil31
Broiling32
Fan Broil32
Broiling On The Rack32
Broiling Tips33
Broiling Recommendations34
Defrost35
Defrosting Tips35
Cleaning And Care36
Appliance Front36
Stainless Steel36
Stainless Steel Colored Controls36
Perfect Clean37
Catalytic Liners38
Cleaning By Hand38
Catalytic Cleaning Process39
To Clean At High Temperatures39
To Make Cleaning Easier40
Removing The Oven Door40
Removing The Runners41
Removing The Back Panel41
Lowering The Upper Heating Element42
Removing The Safety Guard42
Refitting The Oven Door43
Changing The Light Bulb44
To Turn An Additional Feature On Or Off46
Frequently Asked Questions47
What If The Oven Does Not Heat?47
Optional Accessories50
Handle50
Gourmet Baking Stone50
Pizza Pan50
Caring For The Environment52
Electrical Connection53
Power Supply53
Installing The Oven54