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Table of Contents
Related Manuals for Siemens HB25D5.2 Series
Summary of Contents for Siemens HB25D5.2 Series
- Page 1 Steam oven HB25D5.2. [en] Instruction manual...
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Page 3: Table Of Contents
Produktinfo Notes about the programmes ............9 Programme table ................10 Additional information on products, accessories, replacement parts and services can be found at www.siemens-home.com Basic settings................11 and in the online shop www.siemens-eshop.com Care and cleaning..............11 Cleaning agents ................12 Descaling................... -
Page 4: Safety Precautions
ã=Safety precautions Read these instructions for use Risk of electric shock! carefully. Please keep the instructions Incorrect repairs are dangerous. Repairs may only be carried out by one of our trained aftersales engineers. If the appliance for use and installation instructions in is defective, pull out the mains plug or switch off the appliance a safe place. -
Page 5: Your New Appliance
Your new appliance In this section, you will find information on accessories ■ the control panel automatic calibration ■ ■ the cooking compartment ■ Control panel 'LVSOD\ FDOF RQRII ƒ ƒ ƒ ƒ ƒ FDOF VWDUW VWRS 7HPSHUDWXUH EXWWRQV 5RWDU\ VHOHFWRU )XQFWLRQ EXWWRQV 6WRS EXWWRQ 212)) -
Page 6: Cooking Compartment
Cooking compartment You can obtain further accessories from specialist retailers: Press the symbol to open the appliance door. Accessories Order no. The cooking compartment has three shelf positions. The shelf HZ36D523 Cooking container, solid, GN , 40 mm positions are counted from the bottom up. deep HZ36D523G Cooking container, perforated, GN... -
Page 7: Before First Use
Press the button repeatedly until ™† ƒ appears (water appliance is automatically calibrated (see section: Automatic hardness range "medium"). calibration). Turn the rotary selector to change the water hardness range. Press the button to switch on the appliance. Ž Possible values: Fill the water tank and insert it (see section: Filling the water tank). -
Page 8: Switching Off The Appliance
Changing the cooking time Button Used for Default cooking You can change the cooking time at any time. Turn the rotary time selector to set a new cooking time. After a few seconds, the 40 °C e.g. for proving dough and 30 minutes change is automatically adopted. -
Page 9: Changing The Clock Time
Wipe the cooled cooking compartment and the evaporator dish Press the button. with the enclosed sponge and dry well with a soft cloth. symbol appears in the display. À0 Wipe units and handles dry where condensation has built up. Change the time with the rotary selector. Press the button. -
Page 10: Programme Table
2.5 cm. Enter the weight of the rice pudding excluding liquid. Preparing cereal products/lentils P07 P10 Weigh the food and add the correct ratio of water: Stir after cooking. The remaining milk is quickly absorbed. Basmati rice 1:1.5 Prepare yoghurt P16 Heat the milk to 90 °C on the hob. -
Page 11: Basic Settings
Basic settings Your appliance has various basic settings, which are preset at Press and hold the button until ™‚ ‚ appears in the the factory. You can, however, change these basic settings as display. required. Press the button until the desired basic setting appears. If you want to cancel all the changes, you can restore the Turn the rotary selector to change the basic setting. -
Page 12: Cleaning Agents
Cleaning agents Appliance exterior (stainless steel front) Use soapy water and dry with a soft cloth. Always remove any flecks of limescale, grease, starch and albumin (e.g. egg white) immediately. Special stainless steel cleaning agents can be obtained from the after-sales service or from specialist retailers. -
Page 13: Troubleshooting
2nd rinse Removing the remaining water ® Remove the remaining water from the evaporator dish using the After a short time, the symbol appears again. Nx ‹ „‹ cleaning sponge. Wipe out the cooking compartment using the min appears in the display. cleaning sponge and then dry with a soft cloth. -
Page 14: Changing The Door Seal
Problem Possible cause Notes/remedy The evaporator dish is overflowing The evaporator dish was not emptied after Use the enclosed cleaning sponge to the last cooking operation empty the evaporator dish after every cooking operation Extremely loud pumping sound during Water tank is empty, but water is still evap- Filling the water tank cooking orating in the evaporator dish... -
Page 15: After-Sales Service
After-sales service Our after-sales service is there for you if your appliance needs After-sales service to be repaired. We will always find the right solution in order to avoid unnecessary visits from a service technician. Please note that there will be a fee for a visit by a service E number and FD number technician in the event of a malfunction, even during the warranty period. -
Page 16: Vegetables
The overall cooking time is extended with menu cooking, as a little steam escapes each time the appliance door is opened and has to be reheated. Vegetables Place the vegetables in the perforated cooking container and insert at level 2. Always insert the solid cooking container underneath at level 1. -
Page 17: Poultry And Meat
Food Ratio/ information Accessories Level Temperature in Cooking time °C in min. Unripe spelt grain, coarse 1:2.5 solid 15 - 20 ground Millet, whole 1:2.5 solid 25 - 35 Wheat, whole solid 60 - 70 Dumplings perforated + 25 - 30 solid Poultry and meat Poultry... -
Page 18: Soup Vegetables, Miscellaneous
Food Amount/weight Accessories Level Temperature in Cooking time °C in min. Ocean perch fillet per 0.15 kg perforated + 80 - 90 10 - 20 solid Sole rolls, stuffed perforated + 80 - 90 10 - 20 solid Soup vegetables, miscellaneous Food Accessories Level... -
Page 19: Proving Dough
Food Amount/weight Accessories Level Temperature in °C Cooking time in min. Chicken 1 kg perforated + 90 - 110 solid Chicken drumsticks 0.4 kg perforated + 60 - 70 solid Vegetables frozen in blocks (e.g. 0.4 kg perforated + 20 - 30 spinach) solid Berries... -
Page 20: Frozen Products
Frozen products Observe the manufacturer's instructions on the packaging. The cooking times indicated apply to dishes placed in a cold cooking compartment. Food Accessories Level Temperature in °C Cooking time in min. Pasta, fresh, refrigerated* solid cooking container 5 - 10 Trout perforated + 80 - 100... - Page 24 *9000525945* 9000525945 Siemens-Electrogeräte GmbH Carl-Wery-Straße 34 81739 München 910218 DEUTSCHLAND...