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WHAT TO DO WHEN A PROBLEM ARISES
At times like
French fries cannot be
cooked properly
No taste for other
ingredients such as chicken
wings and other meats
Smell of burning
When key operation is not
possible
Buzzer beeps with an E1 or E2
fault code
Smells of plastic etc.
Sounds made during use
The coating on the outside
of the barrel is scratched or
contaminated
Circuit breaker tripped during
cooking
Identification of causes
Please check if you are using frozen French fries
If you are using cut potato fries, we recommend adjusting the cooking
time and temperature.
Please defrost and marinate before cooking.
Pull out the barrel to check that the food is in good condition.
After the appliance has cooled down, check the outside of the barrel and
the heat pipe for any foreign objects such as food residue.
Refer to the "Screen Display" section below
A small amount of white smoke or odor may appear during the dry
burning process, which is normal and should not be alarmed.
The fan makes a "buzzing" sound during use.
With increased use, the coating on the outside of the barrel will be
scratched or stained, but it can function normally.
The current rating of the circuit breaker may sometimes be exceeded
when used together with other electrical products. Please use a separate
power socket.
20
n place.
inutes.
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