Related Manuals for Siemens HB32GB 55 Series
Summary of Contents for Siemens HB32GB 55 Series
- Page 1 Built-in oven HB32GB.55 siemens-home.com/welcome en Instruction manual Register your product online...
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Page 3: Table Of Contents
Folding down the grill element............11 Additional information on products, accessories, replacement Detaching and attaching the oven door........12 parts and services can be found at www.siemens-home.com Removing and installing the door panels ........12 and in the online shop www.siemens-eshop.com Troubleshooting ...............13... -
Page 4: Causes Of Damage
Always slide accessories into the cooking scraper, sharp or abrasive cleaning aids or compartment correctly. See "Description of detergents. accessories in the instruction manual. Risk of electric shock! Risk of fire! Incorrect repairs are dangerous. Repairs ■ Combustible items stored in the cooking may only be carried out by one of our ■... -
Page 5: Your New Oven
appliance is in use. The fronts of adjacent units could be appliance door. Always insert the accessories into the damaged.Always keep the door seal clean. cooking compartment as far as they will go. Appliance door as a seat, shelf or worktop: Do not sit on the Carrying the appliance: do not carry or hold the appliance by ■... -
Page 6: Temperature Selector
When you make settings, the indicator lamp above the function When the oven is heating, the indicator lamp above the selector lights up. The oven light in the cooking compartment temperature selector lights up. It goes out during heating switches on. pauses. -
Page 7: Optional Accessories
Optional accessories for ordering these online varies from country to country. Please see the sales brochures for more details. You can purchase optional accessories from the after-sales Not all optional accessories are suitable for every appliance. service or specialist retailers. You will find a comprehensive When purchasing, please always quote the exact designation range of products for your oven in our brochures and on the (E-no.) of your appliance. -
Page 8: After-Sales Service Products
Optional accessories HZ number Appliance with an oven light HZ339020 You can retrofit side walls so that the cooking compartment automatically cleans itself during operation. Self-cleaning oven ceiling and side walls Appliances with one oven light and a folding HZ329020 You can retrofit the ceiling and side walls so that the cooking grill element compartment automatically cleans itself during operation. -
Page 9: Setting The Oven
Setting the oven There are various ways in which you can set your oven. Here The oven begins to heat up. we will explain how you can select the desired type of heating Switching off the oven and temperature or grill setting. You can also select the oven cooking time for your dish. -
Page 10: Childproof Lock
Press the button twice. The oven will start up after a few seconds. The cooking time counts down in the display and the symbol lights up. The 0 is shown in the display. The time symbols light up, the other time symbols go out. arrow is next to The cooking time has elapsed A signal sounds. -
Page 11: Detaching And Refitting The Rails
Detaching and refitting the rails Area Cleaning agents The rails can be removed for cleaning. The oven must have Stainless steel Hot soapy water: cooled down. Clean with a dish cloth and dry with a soft cloth. Remove traces of limescale, grease, Detaching the rails starch and albumin (e.g. -
Page 12: Detaching And Attaching The Oven Door
Detaching and attaching the oven door Fold back both locking levers (figure C). Close the oven door. For cleaning purposes and to remove the door panels, you can detach the oven door. The oven door hinges each have a locking lever. When the locking levers are closed (figure A), the oven door is secured in place. -
Page 13: Troubleshooting
Installation During installation, make sure that the lettering "top right" is upside down at the bottom left. Insert the panel at an angle towards the back (fig. A). Insert the top panel at an angle towards the back into the brackets. -
Page 14: After-Sales Service
After-sales service Our after-sales service is there for you if your appliance needs After-sales service to be repaired. We will always find the right solution in order to avoid unnecessary visits from a service technician. E number and FD number Please note that there will be a fee for a visit by a service technician in the event of a malfunction, even during the When calling us, please give the product number (E no.) and... - Page 15 Baking trays that are placed in the oven at the same time will Baking times are increased when light-coloured baking tins not necessarily be ready at the same time. made of thin metal or glass dishes are used, and cakes do not brown so evenly.
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Page 16: Baking Tips
Cakes on trays Accessories Level Type of Temperature Cooking time heating in °C in minutes Stollen with 500 g flour Baking tray 160-180 60-70 Stollen with 1 kg flour Baking tray 140-160 90-100 Strudel, sweet Universal pan 190-210 55-65 Pizza Baking tray 210-230 25-35... -
Page 17: Meat, Poultry, Fish
The cake collapses. Use less fluid next time or set the oven temperature 10 degrees lower. Observe the specified mixing times in the recipe. The cake has risen in the middle but is Do not grease the sides of the springform cake tin. After baking, loosen the cake care- lower around the edge. - Page 18 For roast pork with a rind, score the rind in a crossways pattern, then lay the roast in the dish with the rind at the bottom. Meat Weight Accessories and Level Type of Temperature Cooking time ovenware heating in °C, grill set- in minutes ting Beef...
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Page 19: Tips For Roasting And Grilling
Turn roasts, such as rolled turkey joint or turkey breast, halfway Poultry through the cooking time. Turn poultry portions after of the The weights indicated in the table refer to oven-ready poultry time. (without stuffing). For duck or goose, pierce the skin on the underside of the Place whole poultry on the lower wire rack breast-side down. -
Page 20: Bakes, Gratins, Toast With Toppings
Bakes, gratins, toast with toppings How well cooked the bake is will depend on the size of the dish and the height of the bake. The figures in the table are only Always place ovenware on the wire rack. average values. If you are grilling directly on the wire rack without ovenware, you should also insert the universal pan at level 1. -
Page 21: Special Dishes
Dish Accessories Level Type of Temperature Cooking time heating in °C in minutes Chicken goujons, chicken nuggets Universal pan 200-220 15-25 Strudel, frozen Strudel Universal pan 180-200 35-40 Special dishes Preheat the cooking compartment as indicated. Place the cups or jars on the cooking compartment floor and At low temperatures, 3D hot air is equally useful for incubate as indicated. -
Page 22: Preserving
Preserving Seal the jars with the clips. Place no more than six jars in the cooking compartment. For preserving, the jars and rubber seals must be clean and intact. If possible, use jars of the same size. The information in Making settings the table is for round, one-litre jars. -
Page 23: Test Dishes
Test dishes These tables have been produced for test institutes to facilitate the inspection and testing of the various appliances. In accordance with EN 50304/EN 60350 (2009) and IEC 60350. Baking Baking on 2 levels: Always insert the universal pan above the baking tray. Baking on 3 levels: Insert the universal pan in the middle. - Page 24 BSH Hausgeräte GmbH Carl-Wery-Straße 34, 81739 München, GERMANY siemens-home.com *9001161509* 9001161509 951102...