Trước Khi Sử Dụng - Panasonic MK-F310 Operating Instructions Manual

Table of Contents

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FOOD PROCESSOR
FOOD PROCESSOR
FOOD PROCESSOR
It is highly recommended to clean all attachments and accessories and dry well before using the appliance for the
It is highly recommended to clean all attachments and accessories and dry well before using the appliance for the
It is highly recommended to clean all attachments and accessories and dry well before using the appliance for the
FOOD PROCESSOR
first time, refer to page 18 - 19 for the cleaning method. Unplug when assembling the unit. Before plugging in,
first time, refer to page 18 - 19 for the cleaning method. Unplug when assembling the unit. Before plugging in,
first time, refer to page 18 - 19 for the cleaning method. Unplug when assembling the unit. Before plugging in,
FOOD PROCESSOR
ensure that the Rotary Switch is in the OFF position "0". Please refer to page 19 under 'Storing' on how to
Trước khi sử dụng thiết bị lần đầu hoặc khi không sử dụng thiết bị trong một thời gian dài, vệ sinh tất
ensure that the Rotary Switch is in the OFF position "0". Please refer to page 19 under 'Storing' on how to
ensure that the Rotary Switch is in the OFF position "0". Please refer to page 19 under 'Storing' on how to
re-position the Motor Housing.
It is highly recommended to clean all attachments and accessories and dry well before using the appliance for the
re-position the Motor Housing.
re-position the Motor Housing.
cả các bộ phận có thể tháo rời, sau đó lắp ráp lại chắc chắn. (Trang VN11 - VN12 Cách sử dụng" và
It is highly recommended to clean all attachments and accessories and dry well before using the appliance for the
first time, refer to page 18 - 19 for the cleaning method. Unplug when assembling the unit. Before plugging in,
Trang VN13 - VN14 "Sau khi sử dụng")
first time, refer to page 18 - 19 for the cleaning method. Unplug when assembling the unit. Before plugging in,
ensure that the Rotary Switch is in the OFF position "0". Please refer to page 19 under 'Storing' on how to
ensure that the Rotary Switch is in the OFF position "0". Please refer to page 19 under 'Storing' on how to
FOOD PROCESSOR
Rút phích cắm khi lắp ráp thiết bị. Trước khi cắm, chắc chắn công tắc xoay đang ở vị trí TẮT "0". Vui lòng
re-position the Motor Housing.
re-position the Motor Housing.
xem trang VN14 trong phần "Bảo quản" để biết cách đặt lại vị trí thân máy.
It is highly recommended to clean all attachments and accessories and dry well before using the appliance for the
FOOD PROCESSOR
first time, refer to page 18 - 19 for the cleaning method. Unplug when assembling the unit. Before plugging in,
ensure that the Rotary Switch is in the OFF position "0". Please refer to page 19 under 'Storing' on how to
It is highly recommended to clean all attachments and accessories and dry well before using the appliance for the
1
1
re-position the Motor Housing.
first time, refer to page 18 - 19 for the cleaning method. Unplug when assembling the unit. Before plugging in,
ensure that the Rotary Switch is in the OFF position "0". Please refer to page 19 under 'Storing' on how to
re-position the Motor Housing.
FOOD PROCESSOR
FOOD PROCESSOR
FOOD PROCESSOR
FOOD PROCESSOR
FOOD PROCESSOR
Ingredient Preparations for Knife Blade
Chuẩn bị nguyên liệu cho Lưỡi dao đánh trứng
Ingredient Preparations for Knife Blade
Ingredient Preparations for Knife Blade
FOOD PROCESSOR
Ingredient Preparations for Knife Blade
Function
Ingredient Preparations for Knife Blade
Function
Ingredient
Function
Ingredient
FOOD PROCESSOR
Chức năng
Nguyên liệu
Function
Ingredient Preparations for Knife Blade
Function
Mince
Mince
Mince
Ingredient Preparations for Knife Blade
Function
Băm thịt
Mince
Mince
Function
Mince
Onion
Hành
Mince
Garlic
Chop
Chop
Carrot
Chop
Cà rốt
Chop
Cắt khúc
Chop
Chop
Italian
Ngò tây
Parsley
Chop
Mushroom
Mushroom
Nấm
Crush
Crush
Parmesan
Parmesan
Crush
Crush
Ép
Phô mai Parmesan
Cheese
Crush
Mash
Crush
Mash
Boiled
Crush
Mash
Mash
Mash
Nghiền
Khoai tây luộc
Potato
Frozen
Mash
Frozen
Mash
Frozen
Frozen
Frozen
Frozen
Ice Crush
Đông lạnh
Banana
Frozen
Ice Crush
(Làm món
Chuối đông lạnh
Frozen
Ice Crush
tráng miệng)
Ice Crush
Ice Crush
Ice Cubes
Ice Cubes
Grind
Ice Crush
Grind
Ice Crush
Grind
Tán
Đậu phộng
Grind
Grind
Paste
Peanuts
Grind
Paste
Grind
Paste
Roasted
Xay
Crumb
Đậu phộng rang
Crumb
Paste
Paste
Paste
Peanuts
Crumb
Paste
Soft White
Soft White
Bóp vụn
Bánh mì trắng mềm
Crumb
Crumb
Crumb
Crumb
Bread
Nhào (làm
bánh kẹo)
VN8
F310_20220808.indb 8
F310_20220808.indb 8
-INTRODUCTION-
-INTRODUCTION-
-INTRODUCTION-
Trước khi sử dụng
-INTRODUCTION-
-INTRODUCTION-
FOOD PROCESSOR
-INTRODUCTION-
-INTRODUCTION-
FOOD PROCESSOR
-INTRODUCTION-
It is highly recommended to clean all attachments and accessories and dry well before using the appliance for the
2
2
FOOD PROCESSOR
2
first time, refer to page 18 - 19 for the cleaning method. Unplug when assembling the unit. Before plugging in,
-INTRODUCTION-
It is highly recommended to clean all attachments and accessories and dry well before using the appliance for the
ensure that the Rotary Switch is in the OFF position "0". Please refer to page 19 under 'Storing' on how to
1. Đặt bát lên trên thân máy cho đến khi phần đánh dấu thẳng hàng như
FOOD PROCESSOR
first time, refer to page 18 - 19 for the cleaning method. Unplug when assembling the unit. Before plugging in,
It is highly recommended to clean all attachments and accessories and dry well before using the appliance for the
-INTRODUCTION-
re-position the Motor Housing.
first time, refer to page 18 - 19 for the cleaning method. Unplug when assembling the unit. Before plugging in,
ensure that the Rotary Switch is in the OFF position "0". Please refer to page 19 under 'Storing' on how to
hình A.
1
2
2
ensure that the Rotary Switch is in the OFF position "0". Please refer to page 19 under 'Storing' on how to
re-position the Motor Housing.
It is highly recommended to clean all attachments and accessories and dry well before using the appliance for the
2. Xoay bát theo chiều kim đồng hồ cho đến khi nghe thấy tiếng 'cách'.
re-position the Motor Housing.
first time, refer to page 18 - 19 for the cleaning method. Unplug when assembling the unit. Before plugging in,
Đảm bảo dấu tam giác trên bát thẳng hàng với dấu hình chữ nhật trên
ensure that the Rotary Switch is in the OFF position "0". Please refer to page 19 under 'Storing' on how to
2
1
1
re-position the Motor Housing.
thân máy như trong hình B.
A
B
2
A
2
A
B
B
1
2
1
1
1
A
- KNIFE BLADE • KNEADING BLADE
A
2
B
B
- KNIFE BLADE • KNEADING BLADE
- KNIFE BLADE • KNEADING BLADE
A
B
• WHIPPING BLADE • GRATING BLADE-
B
• WHIPPING BLADE • GRATING BLADE-
1
• WHIPPING BLADE • GRATING BLADE-
1
- KNIFE BLADE • KNEADING BLADE
FOOD PROCESSOR
- KNIFE BLADE • KNEADING BLADE
B
B
FOOD PROCESSOR
• WHIPPING BLADE • GRATING BLADE-
- KNIFE BLADE • KNEADING BLADE
• WHIPPING BLADE • GRATING BLADE-
It is highly recommended to clean all attachments and accessories and dry well before using the appliance for the
FOOD PROCESSOR
FOOD PROCESSOR
first time, refer to page 18 - 19 for the cleaning method. Unplug when assembling the unit. Before plugging in,
• WHIPPING BLADE • GRATING BLADE-
- KNIFE BLADE • KNEADING BLADE
B
- KNIFE BLADE • KNEADING BLADE
ensure that the Rotary Switch is in the OFF position "0". Please refer to page 19 under 'Storing' on how to
• WHIPPING BLADE • GRATING BLADE-
re-position the Motor Housing.
Ingredient
Speed
Quantity
• WHIPPING BLADE • GRATING BLADE-
Ingredient Preparations for Knife Blade
Speed
Quantity
Speed
Quantity
Ingredient Preparations for Knife Blade
FOOD PROCESSOR
- KNIFE BLADE • KNEADING BLADE
Tốc độ
Số lượng
Ingredient Preparations for Knife Blade
Ingredient
Speed
Quantity
Meat
50 ~ 400 g
• WHIPPING BLADE • GRATING BLADE-
Ingredient
Function
Ingredient
Speed
Speed
Quantity
Function
Ingredient
Speed
Meat
50 ~ 400 g
Meat
2
50 ~ 400 g
Function
Ingredient
Speed
Thịt
Meat
50 ~ 400 g
50 ~ 400
2
2
1
Ingredient Preparations for Knife Blade
Meat
Meat
50 ~ 400 g
Fish
Ingredient
Speed
50 ~ 500 g
Quantity
Meat
50 ~ 400 g
2
2
Mince
2
Mince
2
Meat
Fish
50 ~ 500 g
Fish
50 ~ 500 g
2
Fish
50 ~ 500 g
Function
Ingredient
Speed
Mince
Fish
2
50 ~ 500 g
Meat
Fish
50 ~ 400 g
50 ~ 500 g
Ingredient
Speed
Quantity
1
Onion
150 ~ 500 g
Fish
50 ~ 500 g
2
Fish
(Intermittent)
1
1
P
1
Onion
Meat
1
150 ~ 500 g
1
(Intermittent)
Onion
150 ~ 500 g
150 ~ 500 g
FOOD PROCESSOR
Meat
50 ~ 400 g
Onion
150 ~ 500 g
Fish
50 ~ 500 g
Onion
150 ~ 500 g
(Intermittent)
(Intermittent)
(XAY NHỒI)
Mince
(Intermittent)
2
(Intermittent)
1
1
2
Garlic
Onion
5 ~ 500 g
150 ~ 500 g
Onion
150 ~ 500 g
Garlic
(Intermittent)
Fish
(Intermittent)
1
Garlic
Fish
50 ~ 500 g
Onion
5 ~ 500 g
150 ~ 500 g
Tỏi
Garlic
5 ~ 500 g
5 ~ 500 g
Garlic
5 ~ 500 g
(Intermittent)
Ingredient Preparations for Knife Blade
Garlic
Carrot
Chop
Carrot
50 ~ 450 g
1
Garlic
5 ~ 500 g
Onion
Carrot
1
2
50 ~ 450 g
Chop
(Intermittent)
Function
Ingredient
Speed
Onion
150 ~ 500 g
Garlic
5 ~ 500 g
2
Italian
Carrot
50 ~ 450 g
(Intermittent)
50 ~ 450 g
Carrot
50 ~ 450 g
50 ~ 450 g
Carrot
Chop
2
Parsley
Italian
Garlic
Italian
Meat
2
5 ~ 70 g
Carrot
50 ~ 450 g
2
2
2
Parsley
2
Garlic
Parsley
5 ~ 500 g
Carrot
Mince
50 ~ 450 g
2
Italian
Italian
Mushroom
5 ~ 70 g
Italian
2
Parsley
Parsley
5 ~ 70 g
5 ~70 g
Fish
5 ~ 70 g
Carrot
2
Chop
Parsley
Italian
Mushroom
30 ~ 250 g
Parmesan
Mushroom
30 ~ 250 g
Italian
5 ~ 70 g
Crush
2
Carrot
50 ~ 450 g
2
5 ~ 70 g
Cheese
Parsley
Mushroom
1
Parsley
Onion
Mushroom
30 ~ 250 g
Italian
(Intermittent)
2
Parmesan
30 ~ 250 g
Boiled
30 ~ 250 g
Parsley
30 ~ 250 g
Crush
2
10 ~ 200 g
Parmesan
Mash
PULSE
Italian
Cheese
Potato
Parmesan
2
10 ~ 200 g
5 ~ 70 g
Mushroom
Mushroom
30 ~ 250 g
30 ~ 250 g
Garlic
Crush
2
Cheese
Parmesan
Parsley
Cheese
2
10 ~ 200 g
Mushroom
Boiled
Frozen
Cheese
Mash
Frozen
PULSE
2
100 ~ 400 g
Potato
Banana
2
Carrot
10 ~ 200 g
Parmesan
Chop
2
10 ~ 200 g
Boiled
Boiled
2
10 ~ 200 g
Parmesan
Mushroom
30 ~ 250 g
2
10 ~ 200 g
Cheese
Mash
PULSE
100 ~ 400 g
PULSE
100 ~ 400 g
2
10 ~ 200 g
Cheese
Potato
Parmesan
2
Potato
Boiled
Cheese
Crush
2
Frozen
PULSE
100 ~ 400 g
Ice Crush
Ice Cubes
2
Cheese
Italian
Frozen
2
250 ~ 450 g
Potato
Banana
Parsley
Boiled
Parmesan
Frozen
Boiled
Frozen
2
250 ~ 450 g
P
2
10 ~ 200 g
PULSE
PULSE
PULSE
100 ~ 400 g
100 ~ 400 g
100 ~ 400 g
Frozen
Boiled
Banana
Cheese
Boiled
Potato
100 ~ 400 g
Potato
2
250 ~ 450 g
Grind
Peanuts
2
Mash
PULSE
PULSE
100 ~ 400 g
Frozen
Banana
Mushroom
Potato
Potato
(XAY NHỒI)
Ice Crush
Ice Cubes
2
2
250 ~ 450 g
Banana
Boiled
Frozen
Ice Crush
Ice Cubes
2
Roasted
Frozen
PULSE
100 ~ 400 g
2
250 ~ 450 g
Frozen
Parmesan
Paste
2
Potato
Banana
Crush
2
250 ~ 450 g
2
Frozen
2
Peanuts
250 ~ 450 g
Frozen
2
Ice Cubes
2
Cheese
~ 10 pcs
Banana
Banana
Grind
Peanuts
2
250 ~ 450 g
2
10 ~ 200 g
Ice Cubes
2
~ 10 pcs
Banana
Soft White
Grind
Peanuts
2
Frozen
2
250 ~ 450
Boiled
Crumb
2
Mash
2
PULSE
250 ~ 450 g
Ice Cubes
Bread
2
~ 10 pcs
Potato
Ice Crush
Banana
Ice Cubes
2
Roasted
Paste
2
100 ~ 400 g
2
2
~ 10 pcs
~ 10 pcs
Peanuts
2
10 ~ 200 g
Peanuts
Ice Cubes
2
~ 10 pcs
Roasted
Peanuts
2
10 ~ 200 g
Frozen
Paste
2
100 ~ 400 g
Frozen
2
Peanuts
Banana
Ice Cubes
Peanuts
2
2
10 ~ 200 g
~ 10 pcs
Soft White
Grind
Peanuts
2
Crumb
2
10 ~ 200 g
Roasted
Bread
Soft White
2
10 ~ 200
Roasted
Peanuts
2
2
2
10 ~ 200 g
10 ~ 200 g
100 ~ 400 g
Crumb
2
Ice Crush
Ice Cubes
2
Peanuts
2
2
10 ~ 200 g
100 ~ 400 g
Peanuts
Bread
Peanuts
Roasted
Roasted
Peanuts
2
2
10 ~ 200 g
100 ~ 400 g
Paste
2
Peanuts
Peanuts
Grind
Peanuts
2
Soft White
Soft White
Roasted
Roasted
2
2
2
10 ~ 200 g
10 ~ 200 g
100 ~ 400
2
100 ~ 400 g
2
100 ~ 400 g
100 ~ 400 g
Soft White
Soft White
2
Bread
Bread
Roasted
Crumb
2
Peanuts
Peanuts
2
10 ~ 200 g
2
100 ~ 400 g
Roasted
Bread
Bread
Peanuts
Paste
2
Peanuts
Soft White
Soft White
Soft White
2
10 ~ 200
2
10 ~ 200 g
2
2
10 ~ 200 g
10 ~ 200 g
Crumb
2
2
10 ~ 200 g
Bread
Bread
Bread
Bread
~ 300 g
Bột
2
1. Place the Bowl on top of the Motor Housing until the mark
1. Place the Bowl on top of the Motor Housing until the mark
1. Place the Bowl on top of the Motor Housing until the mark
aligns as shown in A.
aligns as shown in A.
aligns as shown in A.
-INTRODUCTION-
1. Place the Bowl on top of the Motor Housing until the mark
2. Turn the Bowl clockwise until a 'click' sound is heard. Ensure
2. Turn the Bowl clockwise until a 'click' sound is heard. Ensure
2. Turn the Bowl clockwise until a 'click' sound is heard. Ensure
1. Place the Bowl on top of the Motor Housing until the mark
aligns as shown in A.
that the triangle mark on the Bowl is aligned with the
that the triangle mark on the Bowl is aligned with the
aligns as shown in A.
that the triangle mark on the Bowl is aligned with the
rectangle mark on the Motor Housing as seen in B.
rectangle mark on the Motor Housing as seen in B.
rectangle mark on the Motor Housing as seen in B.
2. Turn the Bowl clockwise until a 'click' sound is heard. Ensure
1. Place the Bowl on top of the Motor Housing until the mark
2. Turn the Bowl clockwise until a 'click' sound is heard. Ensure
aligns as shown in A.
that the triangle mark on the Bowl is aligned with the
1. Place the Bowl on top of the Motor Housing until the mark
that the triangle mark on the Bowl is aligned with the
1. Place the Bowl on top of the Motor Housing until the mark
To disassemble, follow the assembly steps in reverse.
To disassemble, follow the assembly steps in reverse.
1. Place the Bowl on top of the Motor Housing until the mark
To disassemble, follow the assembly steps in reverse.
rectangle mark on the Motor Housing as seen in B.
aligns as shown in A.
rectangle mark on the Motor Housing as seen in B.
aligns as shown in A.
aligns as shown in A.
2. Turn the Bowl clockwise until a 'click' sound is heard. Ensure
1. Place the Bowl on top of the Motor Housing until the mark
2
that the triangle mark on the Bowl is aligned with the
2. Turn the Bowl clockwise until a 'click' sound is heard. Ensure
2. Turn the Bowl clockwise until a 'click' sound is heard. Ensure
1. Place the Bowl on top of the Motor Housing until the mark
2. Turn the Bowl clockwise until a 'click' sound is heard. Ensure
aligns as shown in A.
rectangle mark on the Motor Housing as seen in B.
To disassemble, follow the assembly steps in reverse.
To disassemble, follow the assembly steps in reverse.
that the triangle mark on the Bowl is aligned with the
that the triangle mark on the Bowl is aligned with the
that the triangle mark on the Bowl is aligned with the
aligns as shown in A.
Để tháo rời, hãy làm theo các bước ngược lại với lắp ráp.
rectangle mark on the Motor Housing as seen in B.
rectangle mark on the Motor Housing as seen in B.
rectangle mark on the Motor Housing as seen in B.
2. Turn the Bowl clockwise until a 'click' sound is heard. Ensure
To disassemble, follow the assembly steps in reverse.
2. Turn the Bowl clockwise until a 'click' sound is heard. Ensure
that the triangle mark on the Bowl is aligned with the
A
To disassemble, follow the assembly steps in reverse.
To disassemble, follow the assembly steps in reverse.
that the triangle mark on the Bowl is aligned with the
To disassemble, follow the assembly steps in reverse.
rectangle mark on the Motor Housing as seen in B.
A
rectangle mark on the Motor Housing as seen in B.
B
-INTRODUCTION-
A
A
To disassemble, follow the assembly steps in reverse.
To disassemble, follow the assembly steps in reverse.
- KNIFE BLADE • KNEADING BLADE
A
A
• WHIPPING BLADE • GRATING BLADE-
B
Operating Time (approx.)
Operating Time (approx.)
Operating Time (approx.)
1. Place the Bowl on top of the Motor Housing until the mark
- KNIFE BLADE • KNEADING BLADE
Thời gian hoạt
aligns as shown in A.
Operating Time (approx.)
5 ~ 50 sec
động (khoảng.)
• WHIPPING BLADE • GRATING BLADE-
2
Quantity
Operating Time (approx.)
Operating Time (approx.)
Quantity
Operating Time (approx.)
5 ~ 50 sec
2. Turn the Bowl clockwise until a 'click' sound is heard. Ensure
5 ~ 50 sec
Quantity
Operating Time (approx.)
that the triangle mark on the Bowl is aligned with the
g
5 ~ 50 sec
5 ~ 40 giây
50 ~ 400 g
5 ~ 50 sec
5 ~ 50 sec
rectangle mark on the Motor Housing as seen in B.
Operating Time (approx.)
3 ~ 20 sec
5 ~ 50 sec
50 ~ 400 g
5 ~ 50 sec
3 ~ 20 sec
3 ~ 20 sec
To disassemble, follow the assembly steps in reverse.
50 ~ 500 g
5 ~ 20 giây
3 ~ 20 sec
Quantity
Operating Time (approx.)
3 ~ 20 sec
5 ~ 50 sec
3 ~ 20 sec
Operating Time (approx.)
A
B
4 ~ 15 times
3 ~ 20 sec
50 ~ 500 g
3 ~ 20 sec
150 ~ 500 g
4 ~ 15 times
50 ~ 400 g
5 ~ 50 sec
4 ~ 15 times
4 ~ 15 times
4 ~ 9 lần
5 ~ 50 sec
- KNIFE BLADE • KNEADING BLADE
4 ~ 15 times
3 ~ 20 sec
4 ~ 15 times
• WHIPPING BLADE • GRATING BLADE-
10 ~ 30 sec
4 ~ 15 times
4 ~ 15 times
5 ~ 500 g
10 ~ 30 sec
50 ~ 500 g
3 ~ 20 sec
5 ~ 500 g
10 ~ 30 sec
3 ~ 20 sec
10 ~ 30 sec
4 ~ 15 times
10 ~ 30 sec
5 ~ 30 giây
10 ~ 30 sec
5 ~ 500 g
50 ~ 450 g
10 ~ 30 sec
10 ~ 30 sec
10 ~ 30 sec
10 ~ 30 sec
150 ~ 500 g
4 ~ 15 times
10 ~ 30 sec
Quantity
Operating Time (approx.)
4 ~ 15 times
10 ~ 30 sec
10 ~ 30 sec
10 ~ 30 sec
5 ~ 70 g
10 ~ 30 sec
10 ~ 30 giây
10 ~ 40 sec
50 ~ 450 g
10 ~ 30 sec
5 ~ 500 g
10 ~ 30 sec
50 ~ 400 g
5 ~ 50 sec
10 ~ 40 sec
10 ~ 30 sec
5 ~ 70 g
10 ~ 40 sec
10 ~ 30 sec
10 ~ 30 sec
30 ~ 250 g
3 ~ 15 sec
5 ~ 70 g
10 ~ 40 sec
10 ~ 40 sec
10 ~ 40 sec
10 ~ 40 giây
50 ~ 500 g
10 ~ 40 sec
3 ~ 20 sec
50 ~ 450 g
10 ~ 30 sec
3 ~ 15 sec
3 ~ 15 sec
10 ~ 40 sec
10 ~ 200 g
10 ~ 60 sec
10 ~ 30 sec
10 ~ 40 sec
30 ~ 250 g
3 ~ 15 sec
150 ~ 500 g
4 ~ 15 times
3 ~ 15 sec
5 ~ 70 g
10 ~ 40 sec
3 ~ 15 sec
3 ~ 15 sec
3 ~ 15 giây
10 ~ 60 sec
100 ~ 400 g
3 ~ 15 times
10 ~ 60 sec
10 ~ 40 sec
3 ~ 15 sec
3 ~ 15 sec
5 ~ 500 g
10 ~ 30 sec
10 ~ 200 g
10 ~ 60 sec
10 ~ 60 sec
30 ~ 250 g
3 ~ 15 sec
250 ~ 450 g
3 ~ 15 times
30 ~ 180 sec
50 ~ 450 g
10 ~ 60 sec
10 ~ 30 sec
10 ~ 60 sec
10 ~ 60 giây
3 ~ 15 sec
10 ~ 60 sec
3 ~ 15 times
3 ~ 15 times
10 ~ 60 sec
10 ~ 200 g
10 ~ 60 sec
3 ~ 15 times
~ 10 pcs
~ 20 sec
30 ~ 180 sec
5 ~ 70 g
10 ~ 40 sec
30 ~ 180 sec
10 ~ 60 sec
3 ~ 15 times
3 ~ 15 times
3 ~ 15 times
15 ~ 90 giây
30 ~ 180 sec
10 ~ 200 g
15 ~ 30 sec
100 ~ 400 g
3 ~ 15 times
3 ~ 15 times
30 ~ 250 g
3 ~ 15 sec
~ 10 pcs
30 ~ 180 sec
~ 20 sec
~ 10 pcs
~ 20 sec
3 ~ 15 times
30 ~ 180 sec
100 ~ 400 g
5 ~ 10 min
10 ~ 200 g
30 ~ 180 sec
10 ~ 60 sec
30 ~ 180 sec
250 ~ 450 g
30 ~ 180 sec
~ 20 sec
30 ~ 180 sec
15 ~ 30 sec
~ 20 sec
10 ~ 200 g
15 ~ 30 sec
40 ~ 120 giây
g
10 ~ 200 g
15 ~ 60 sec
100 ~ 400 g
30 ~ 180 sec
3 ~ 15 times
~ 20 sec
~ 10 pcs
~ 20 sec
5 ~ 10 min
~ 20 sec
~ 20 sec
15 ~ 30 sec
~ 20 sec
15 ~ 30 sec
5 ~ 10 min
250 ~ 450 g
30 ~ 180 sec
15 ~ 30 sec
~ 20 sec
10 ~ 200 g
15 ~ 30 sec
15 ~ 60 sec
g
15 ~ 40 giây
15 ~ 30 sec
15 ~ 30 sec
5 ~ 10 min
10 ~ 200 g
15 ~ 60 sec
~ 10 pcs
~ 20 sec
15 ~ 30 sec
5 ~ 10 min
15 ~ 30 sec
5 ~ 10 min
100 ~ 400 g
5 ~ 10 min
10 ~ 200 g
15 ~ 30 sec
g
15 ~ 60 sec
15 ~ 60 sec
6 ~ 13 phút
5 ~ 10 min
5 ~ 10 min
5 ~ 10 min
10 ~ 200 g
15 ~ 60 sec
15 ~ 60 sec
5 ~ 10 min
100 ~ 400 g
5 ~ 10 min
15 ~ 60 giây
g
15 ~ 60 sec
15 ~ 60 sec
15 ~ 60 sec
10 ~ 200 g
15 ~ 60 sec
15 ~ 60 sec
~ 120 giây
Preparation Method
Preparation Method
Preparation Method
Phương pháp chuẩn bị
Preparation Method
Preparation Method
Preparation Method
Remove all skin, bones, and
Preparation Method
tendons, cut into 2 ~ 3 cm cubes.
Remove all skin, bones, and
Preparation Method
Remove all skin, bones, and
Bỏ da, xương và gân, cắt
tendons, cut into 2 ~ 3 cm cubes.
Remove all skin, bones, and
Preparation Method
tendons, cut into 2 ~ 3 cm cubes.
Remove all skin, bones, and
Remove all skin, bones, and
Remove all skin, bones, and
tendons, cut into 2 ~ 3 cm cubes.
tendons, cut into 2 ~ 3 cm cubes.
miếng vuông 2 ~ 3 cm.
tendons, cut into 2 ~ 3 cm cubes.
Remove all skin, bones, and
tendons, cut into 2 ~ 3 cm cubes.
Preparation Method
Preparation Method
tendons, cut into 2 ~ 3 cm cubes.
Peel skin, cut into 2 ~ 3 cm
Remove all skin, bones, and
cubes.
tendons, cut into 2 ~ 3 cm cubes.
Peel skin, cut into 2 ~ 3 cm
Peel skin, cut into 2 ~ 3 cm
Lột vỏ, cắt miếng vuông 2
Peel skin, cut into 2 ~ 3 cm
Peel skin, cut into 2 ~ 3 cm
cubes.
Peel skin, cut into 2 ~ 3 cm
Remove all skin, bones, and
cubes.
~ 3 cm.
cubes.
cubes.
Remove all skin, bones, and
cubes.
tendons, cut into 2 ~ 3 cm cubes.
Peel skin, cut into 2 ~ 3 cm
Peel skin, cut into 2 ~ 3 cm
Peel skin.
tendons, cut into 2 ~ 3 cm cubes.
Peel skin.
cubes.
cubes.
Peel skin, cut into 2 ~ 3 cm
Peel skin.
Peel skin.
Lột vỏ.
Peel skin.
Peel skin.
cubes.
Peel skin, cut into 2 ~ 3 cm
Peel skin, cut into 2 ~ 3 cm
Peel skin.
cubes.
Peel skin, cut into 2 ~ 3 cm
Peel skin.
Peel skin, cut into 2 ~ 3 cm
cubes.
Peel skin, cut into 2 ~ 3 cm
cubes.
Preparation Method
Peel skin, cut into 2 ~ 3 cm
cubes.
Peel skin, cut into 2 ~ 3 cm
Peel skin.
Lột vỏ, cắt miếng vuông 2
Peel skin, cut into 2 ~ 3 cm
Peel skin, cut into 2 ~ 3 cm
cubes.
Remove stalk.
cubes.
cubes.
cubes.
cubes.
~ 3 cm.
Peel skin, cut into 2 ~ 3 cm
Peel skin.
Remove stalk.
Remove stalk.
Remove all skin, bones, and
Peel skin, cut into 2 ~ 3 cm
cubes.
Peel skin.
Cut into 2 ~ 3 cm cubes.
tendons, cut into 2 ~ 3 cm cubes.
cubes.
Remove stalk.
Remove stalk.
Peel skin, cut into 2 ~ 3 cm
Bỏ cuống.
Remove stalk.
Remove stalk.
cubes.
Cut into 2 ~ 3 cm cubes.
Peel skin, cut into 2 ~ 3 cm
Cut into 2 ~ 3 cm cubes.
Remove stalk.
Cut into 2 ~ 3 cm cubes.
Remove stalk.
cubes.
Peel skin, cut into 2 ~ 3 cm
Cut into 2 ~ 3 cm cubes.
Cut into 2 ~ 3 cm cubes.
cubes.
Remove stalk.
Cut into 2 ~ 3 cm cubes.
Cut into 2 ~ 3 cm cubes.
Cut into 2 ~ 3 cm cubes.
Cắt miếng vuông 2 ~ 3 cm.
Cut into 2 ~ 3 cm cubes.
Do not over process
Cut into 2 ~ 3 cm cubes.
Remove stalk.
Cut into 2 ~ 3 cm cubes.
Cut into 2 ~ 3 cm cubes.
Peel skin.
Cut into 2 ~ 3 cm cubes.
Cut into 2 ~ 3 cm cubes.
Cut into 2 ~ 3 cm cubes.
Cut into 2 ~ 3 cm cubes.
1 ~ 2 cm width, half frozen condition,
Peel skin, cut into 2 ~ 3 cm
i.e. toothpick can pierce.
Do not over process
Cut into 2 ~ 3 cm cubes.
Cut into 2 ~ 3 cm cubes.
Cut into 2 ~ 3 cm cubes.
Cắt miếng vuông 2 ~ 3 cm.
Cut into 2 ~ 3 cm cubes.
cubes.
Cut into 2 ~ 3 cm cubes.
Cut into 2 ~ 3 cm cubes.
Cut into 2 ~ 3 cm cubes.
Do not over process
Cut into 2 ~ 3 cm cubes.
Do not over process
Cut into 2 ~ 3 cm cubes.
1 ~ 2 cm width, half frozen condition,
2 ~ 3 cm ice cubes.
Do not over process
Remove stalk.
i.e. toothpick can pierce.
Cut into 2 ~ 3 cm cubes.
1 ~ 2 cm width, half frozen condition,
Cut into 2 ~ 3 cm cubes.
Cut into 2 ~ 3 cm cubes.
Cut into 2 ~ 3 cm cubes.
Cắt miếng vuông 2 ~ 3 cm.
1 ~ 2 cm width, half frozen condition,
Cut into 2 ~ 3 cm cubes.
i.e. toothpick can pierce.
Cut into 2 ~ 3 cm cubes.
Do not over process
Do not over process
Do not over process
Remove peanut shell and skin.
1 ~ 2 cm width, half frozen condition,
Cut into 2 ~ 3 cm cubes.
i.e. toothpick can pierce.
Do not over process
Không chế biến quá mức.
Do not over process
2 ~ 3 cm ice cubes.
i.e. toothpick can pierce.
Cut into 2 ~ 3 cm cubes.
1 ~ 2 cm width, half frozen condition,
2 ~ 3 cm ice cubes.
1 ~ 2 cm width, half frozen condition,
1 ~ 2 cm width, half frozen condition,
1 ~ 2 cm width, half frozen condition,
Remove peanut shell and skin.
Do not over process
Chiều rộng 1 ~ 2 cm, tình
Cut into 2 ~ 3 cm cubes.
i.e. toothpick can pierce.
1 ~ 2 cm width, half frozen condition,
2 ~ 3 cm ice cubes.
Remove peanut shell and skin.
i.e. toothpick can pierce.
i.e. toothpick can pierce.
i.e. toothpick can pierce.
2 ~ 3 cm ice cubes.
trạng nửa đông lạnh, tức
i.e. toothpick can pierce.
Slice soft bread into 6 to 8
Remove peanut shell and skin.
Cut into 2 ~ 3 cm cubes.
1 ~ 2 cm width, half frozen condition,
pieces.
2 ~ 3 cm ice cubes.
là độ mềm que tăm có thể
Do not over process
2 ~ 3 cm ice cubes.
i.e. toothpick can pierce.
Remove peanut shell and skin.
2 ~ 3 cm ice cubes.
2 ~ 3 cm ice cubes.
Remove peanut shell and skin.
xiên vào.
2 ~ 3 cm ice cubes.
Remove peanut shell and skin.
9
1 ~ 2 cm width, half frozen condition,
Remove peanut shell and skin.
i.e. toothpick can pierce.
2 ~ 3 cm ice cubes.
Remove peanut shell and skin.
Slice soft bread into 6 to 8
Remove peanut shell and skin.
Tách vỏ ngoài và bỏ vỏ lụa
pieces.
Slice soft bread into 6 to 8
Remove peanut shell and skin.
Remove peanut shell and skin.
Remove peanut shell and skin.
2 ~ 3 cm ice cubes.
Remove peanut shell and skin.
Remove peanut shell and skin.
hạt đậu phộng.
pieces.
Remove peanut shell and skin.
Remove peanut shell and skin.
9
Remove peanut shell and skin.
9
Remove peanut shell and skin.
Tách vỏ ngoài và bỏ vỏ lụa
Slice soft bread into 6 to 8
Slice soft bread into 6 to 8
Remove peanut shell and skin.
Remove peanut shell and skin.
Remove peanut shell and skin.
Slice soft bread into 6 to 8
Slice soft bread into 6 to 8
pieces.
pieces.
hạt đậu phộng.
Remove peanut shell and skin.
pieces.
pieces.
Remove peanut shell and skin.
9
Cắt bánh mì mềm thành 6
Slice soft bread into 6 to 8
Slice soft bread into 6 to 8
Slice soft bread into 6 to 8
9
9
Slice soft bread into 6 to 8
Slice soft bread into 6 to 8
đến 8 miếng.
pieces.
pieces.
pieces.
pieces.
pieces.
9
9
Sử dụng để làm bánh kẹo
như kẹo và bánh ngọt.
2022/8/29 18:40:44
2022/8/29 18:40:44
9
9
9
9

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