Bosch HBL56 Use And Care Manual page 22

English 19
The following foods can be selected:
Category
Cookies*
Cakes*
Biscuits*
Brownies*
Pizza*
Pie*
Chicken
Turkey
Meats
*Insert food after preheat is finished.
Note: • It is necessary to preheat for baked goods, pie, and pizza.
• When using an automatic program, it is not necessary to preheat the oven when
roasting meat or poultry.
• If the food is not cooked to the desired degree of doneness, continue by using a
normal heating mode (refer to the cooking charts).
• It is possible to change the oven temperature and time for some programs.
• Wrap spiral ham with aluminum foil prior to roasting.
• Turkey may need to be covered after approximately 2 hours of roasting to
prevent over browning.
• After roasting beef and pork, let the meat stand covered with aluminum foil for
10 minutes in order to reach the final internal temperature.
• The height of the rib eye roast should be 2 ½" to 3".
• At the end of the automatic program check the internal temperature of the meat
with a meat thermometer in order to ensure food safety.
Program
One Rack
Two Racks
Three Racks
Sheet Cake
Cupcakes
Round Cake
-
-
Self Rising
Frozen Thin
Frozen
Fresh
Whole
Breast, bone-in
Whole Unstuffed
Breast
Rib Eye Medium Rare
Rib Eye Medium
Boneless Pork Loin
Spiral Ham
Rack Position Weight (lbs)
3 no weight
1+4 no weight
1+3+5 no weight
3 no weight
3 no weight
3 no weight
3 no weight
3 no weight
3 no weight
3 no weight
3 no weight
2 no weight
2 3.5–8.0
3 no weight
1 10.0–25.0
2 4.0–8.0
2 3.0–5.5
2 3.0–5.5
2 1.5–6.0
2 6.0–10.0